Homebrew Beer Recipes

Page 9787 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
APA 2021	American Pale Ale	50 Litres	1.053	1.011	5.57	30.35	4.25 °L	403	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2021 5:43 PM Notes:
APA October Fest 2024	American Pale Ale	65 Litres	1.059	1.015	5.81	25.13	7.59 °L	403	0
Author: karnal2 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.135 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2024 8:34 PM Notes:
Flat White Stout	Sweet Stout	23 Litres	1.068	1.023	5.98	33.2	50 °L	403	1
Author: Lil Joe Boil Size: 28.53 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: sucrose Priming Amount: 141.5 g Creation Date: 7/31/2024 3:42 AM Notes:
Coffee Stout	Dry Stout	100 Gallons	1.045	1.011	4.41	40.62	30.54 °L	403	0
Author: Lkirby21 Boil Size: 109.4 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2024 3:40 AM Notes: 5# coffee Coursely Ground for 3 gallons of cold brew Use cold/tepid water, leave at room temp 24 hours
Stout Fella	Dry Stout	5 Gallons	1.044	1.012	4.23	33.38	33.01 °L	403	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.82 psi Creation Date: 12/2/2023 4:58 PM Notes:
Haulin’ Oats	Oatmeal Stout	5.5 Gallons	1.065	1.012	6.87	24.76	34.25 °L	403	0
Author: 01steve Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/22/2023 4:43 PM Notes:
Group Brew No.1 - Wee Heavy	Strong Scotch Ale	25 Litres	1.074	1.016	7.64	29.8425	23.72 °L	403	0
Author: Knottedboy Boil Size: 31.1 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 2/16/2023 2:12 PM Notes: 2 step starter to get 450 billion cells 1l w/98.5g DME 2.5l w/246.3g DME
Breakfast Stout 2022-with Wheat	Oatmeal Stout	11 Litres	1.055	1.016	5.33	23.47	33.66 °L	403	0
Author: Mine's an Old Peculier Boil Size: 13.65 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 39 g Creation Date: 1/11/2023 10:39 AM Notes: 50g short of dark crystal. recipe adjusted.
APA	American Pale Ale	1350 Litres	1.039	1.004	4.56	30.58	7.54 °L	403	0
Author: Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2022 1:18 AM Notes:
Choco Stout	Sweet Stout	23 Litres	1.059	1.017	5.58	20.57	39.76 °L	403	1
Author: MeemoNZ Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2022 11:39 PM Notes:
American Pale	American Pale Ale	25 Litres	1.052	1.013	5.06	39.3	6.57 °L	403	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2017 12:38 PM Notes:
Krampus	Sweet Stout	9.5 Gallons	1.071	1.025	6.07	33.71	40.09 °L	403	0
Author: neuroticsock Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 2:46 AM Notes: .5 tbs: Cinnamon .5 tba ginger 1 Tsp all spice 1/4 tsp clove Adjust till aroma reached
Row 2 Hill 56 W/taiheke	American Pale Ale	11 Gallons	1.058	1.014	5.8	49.86	6.03 °L	403	0
Author: Adogbrews Boil Size: 14.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2020 2:48 PM Notes:
Cabecitas Negras Outmeal Stout	Oatmeal Stout	100 Litres	1.061	1.015	6.1	17.6	40.31 °L	403	1
Author: Wolf Beer Brewery Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2020 2:30 PM Notes:
Meaty Munich	American Amber Ale	5.5 Gallons	1.053	1.018	4.6	36.33	8.07 °L	403	0
Author: SourpatcheKid Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2019 3:55 PM Notes:
Stout	Foreign Extra Stout	110 Litres	1.055	1.014	5.39	38.04	30.88 °L	403	0
Author: Boil Size: 120 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2019 8:41 PM Notes:
Ghostie Heid	Brown Porter	20 Litres	1.044	1.011	4.34	31.94	35.98 °L	403	0
Author: Edinbrewer Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 11:18 AM Notes:
Sippican Kokosnuesse Porter	Robust Porter	10 Gallons	1.048	1.014	4.52	22.64	50 °L	403	0
Author: jemattson18 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 4:01 PM Notes:
Milk Stout	Sweet Stout	31 Gallons	1.06	1.02	5.28	23.23	32.4 °L	403	0
Author: Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 3:35 PM Notes:
SM APA	American Pale Ale	20.5 Litres	1.052	1.012	5.24	37.79	5.44 °L	403	1
Author: KristofferD Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2018 11:14 AM Notes:
« First ‹ Previous 9783 9784 9785 9786 9787 9788 9789 9790 9791 Next › Last »							Page 9787 of 16,259 20 Recipes of 325,168