Summer Refresher Ale
|
American Wheat Beer
|
3 Gallons |
1.039 |
1.008 |
4.06 |
28.42 |
4.12 °L
|
268 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.026 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2020 6:36 AM |
Notes: |
|
Ozello Lite
|
American Light Lager
|
10 Gallons |
1.038 |
1.006 |
4.24 |
11.18 |
3.18 °L
|
268 |
2 |
|
|
Boil
Size: 10.49 Gallons |
Boil Time: 30 |
Boil Gravity: 1.028 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2023 8:05 PM |
Notes: |
|
SPL-CZ
|
International Pale Lager
|
15 Litres |
1.048 |
1.009 |
5.16 |
22.45 |
3.48 °L
|
268 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2021 8:05 PM |
Notes: |
|
Rauchbier - 2 Gallon Edition
|
Rauchbier
|
2 Gallons |
1.067 |
1.011 |
7.28 |
22.77 |
10.98 °L
|
268 |
1 |
|
|
Boil
Size: 2.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/17/2021 11:29 PM |
Notes: Won 2nd place at Homebrewers of Powell HOPtoberfest Competition 2020
Scaled up to 2 gallons for AHA National Homebrewers Contest |
|
Czech Pilsner Exp #001
|
Czech Pale Lager
|
5.5 Gallons |
1.044 |
1.011 |
4.27 |
34.88 |
3.37 °L
|
268 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 12/9/2020 4:15 AM |
Notes: Fermentation at 56, until about 2/3 of FG, then raise to 60, hold to FG, then drop to lager temp (1-2 every 12 hours) |
|
Oktoberfest Light
|
Märzen
|
2 Gallons |
1.045 |
1.007 |
5.06 |
39.68 |
11.47 °L
|
268 |
1 |
|
|
Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 1.9 oz |
Creation
Date: 10/16/2020 8:37 PM |
Notes: |
|
Quatschdunkel
|
Munich Dunkel
|
36 Litres |
1.053 |
1.014 |
5.11 |
23.47 |
25.79 °L
|
268 |
0 |
|
|
Boil
Size: 45 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 59.5 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2020 9:48 PM |
Notes: |
|
Raspberry Wheat
|
American Wheat Beer
|
5.25 Gallons |
1.053 |
1.012 |
5.39 |
28.74 |
4.11 °L
|
268 |
0 |
|
Author:
|
|
|
|
Boil
Size: 8.07 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/2/2020 5:26 PM |
Notes: |
|
Half-Moon
|
Festbier
|
5 Gallons |
1.055 |
1.01 |
5.95 |
21.05 |
6.1 °L
|
268 |
1 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 52 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/30/2020 1:26 PM |
Notes: |
|
To Helles And Back
|
Munich Helles
|
6 Gallons |
1.045 |
1.008 |
4.88 |
27.21 |
3.98 °L
|
268 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 6:46 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
10 Litres |
1.068 |
1.016 |
6.92 |
66.29 |
5.51 °L
|
268 |
0 |
|
|
Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/12/2018 11:31 PM |
Notes: |
|
YAH
|
Munich Helles
|
5 Gallons |
1.048 |
1.012 |
4.7 |
16.07 |
3.51 °L
|
268 |
0 |
|
|
Boil
Size: 5.67 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 27.18 psi |
Creation
Date: 3/30/2020 10:53 PM |
Notes: |
|
A Date With Bizko Weizen
|
Weissbier
|
15 Litres |
1.051 |
1.013 |
4.99 |
13.64 |
3.72 °L
|
268 |
1 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 141 g |
Creation
Date: 3/15/2020 2:51 PM |
Notes: First try to make a basic German-style weizen. We'll see what happens.
Named after the sexiest blonde WW2 battleship. |
|
Kolsch
|
Kölsch
|
5.5 Gallons |
1.047 |
1.011 |
4.77 |
30.52 |
3.89 °L
|
268 |
0 |
|
|
Boil
Size: 7.7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2020 1:29 PM |
Notes: |
|
2020 Mild
|
Ordinary Bitter
|
5.5 Gallons |
1.039 |
1.011 |
3.65 |
29.77 |
7.15 °L
|
268 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2019 12:28 AM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
21.3 Litres |
1.051 |
1.012 |
5.1 |
22.35 |
3.04 °L
|
268 |
0 |
|
|
Boil
Size: 25.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2019 7:20 PM |
Notes: |
|
Cereal Aisle
|
American Light Lager
|
5 Gallons |
1.044 |
1.002 |
5.47 |
21.19 |
5.86 °L
|
268 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2019 7:32 PM |
Notes: |
|
Weissbier
|
Weissbier
|
25 Litres |
1.05 |
1.012 |
4.99 |
17.8 |
3.62 °L
|
268 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2018 5:08 PM |
Notes: |
|
Weizenbock
|
Weizenbock
|
15.1 Litres |
1.076 |
1.019 |
7.46 |
26.69 |
18.34 °L
|
268 |
0 |
|
Author:
|
|
Darep
|
|
Boil
Size: 22.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2018 8:14 AM |
Notes: |
|
Awesome Recipe
|
Märzen
|
4 Gallons |
1.052 |
1.013 |
5.08 |
0 |
6.13 °L
|
268 |
0 |
|
|
Boil
Size: 5.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2018 4:09 PM |
Notes: |
|
|
|