Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA	American IPA	5.5 Gallons	1.071	1.018	6.95	29.4	4.82 °L	365	0
Author: My Beer Education Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2020 1:45 PM Notes:
Navideña	Traditional Bock	8 Gallons	1.07	1.018	6.91	0	14.19 °L	365	0
Author: Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 7.5 oz Creation Date: 11/25/2024 8:57 PM Notes:
Cashmere Ipa Victory	American IPA	11 Gallons	15.871	3.15	6.9	77.52	11.43 °L	365	0
Author: knelson58 Boil Size: 12.82 Gallons Boil Time: 60 Boil Gravity: 13.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2023 6:56 PM Notes:
Summer Belgian 2023	Belgian Blond Ale	5.5 Gallons	1.063	1.011	7.07	0	5.5 °L	365	0
Author: japa2121 Boil Size: 7.38 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 1:23 AM Notes:
IPA II	American IPA	3.8 Litres	1.066	1.013	7.05	75.63	6.48 °L	365	1
Author: Eclectic Ferments Boil Size: 5.7 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 21.1 g Creation Date: 8/25/2022 10:46 PM Notes:
Kerf	Specialty IPA: Black IPA	5 Gallons	1.074	1.02	7.01	89.03	33.81 °L	365	1
Author: ABM Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 9.67 psi Creation Date: 4/7/2022 12:43 PM Notes:
IPA Rabul V.Max	English IPA	43 Litres	1.063	1.009	7.04	57.09	10.22 °L	365	1
Author: Boil Size: 49.25 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.26 bar Creation Date: 10/5/2021 6:27 PM Notes:
Heavy Stella Artois Clone	Czech Pale Lager	5.5 Gallons	1.068	1.015	6.93	22.31	3.91 °L	365	0
Author: JohnnyG Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/1/2021 6:38 PM Notes:
I Could Kiss You	English IPA	5 Gallons	1.072	1.018	7.07	54.54	8.87 °L	365	2
Author: Viking Fyr Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/4/2020 2:22 AM Notes: #5 Hornindal, Raftevold kr100.00Price Amount: 3-3.5g Type: Original culture kveik Species: Saccharomyces cerevisiae Profile: Soft, milky caramel with mushroom and tropical fruit notes. Strains: 8+ Max ABV: 16% Farmhouse pitch: 30°C Typical range: 20-35°C Max growth temperature: 42°C Bacteria: Yes
Fresh Hop CDA	Specialty IPA: Black IPA	11 Gallons	1.07	1.018	6.9	43.5	27.02 °L	365	0
Author: hobosteaux Boil Size: 13.75 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 4:56 AM Notes:
Stjerna Ale	No Profile Selected	5 Gallons	1.066	1.013	6.93	26	7.54 °L	365	1
Author: Chadbox Boil Size: 6.5 Gallons Boil Time: 70 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/3/2012 9:38 PM Notes:
Pina Colada	No Profile Selected	2400 Litres	1.071	1.017	7.05	0	6.99 °L	365	0
Author: Boil Size: 2400 Litres Boil Time: 90 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/9/2020 7:43 AM Notes:
KS Milkshake Base	Specialty Fruit Beer	10 Gallons	1.085	1.032	6.93	0	5.22 °L	365	0
Author: Jon B Boil Size: 10.1 Gallons Boil Time: 10 Boil Gravity: 1.084 Efficiency: 74 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2019 5:59 AM Notes:
In-Law IPA	American IPA	5 Gallons	1.066	1.012	6.98	116.39	9.35 °L	365	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2019 10:31 PM Notes:
Juicy IPA	American IPA	10.5 Gallons	1.07	1.016	7.11	58.92	10.56 °L	365	1
Author: Moose_509 Boil Size: 13 Gallons Boil Time: 70 Boil Gravity: 1.057 Efficiency: 74 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 4:13 PM Notes:
20_Strong_AMERICAN_ALE	Double IPA	34 Litres	16.927	4.083	7.01	107.76	9.45 °L	365	0
Author: VadTibi Boil Size: 42 Litres Boil Time: 85 Boil Gravity: 16.9 Efficiency: 69 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 3:51 PM Notes:
C&C Pale Ale	American Pale Ale	5 Gallons	1.068	1.015	7	50.34	7.83 °L	365	0
Author: PriceIsRight75 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 2:23 PM Notes:
V’s Hearty Hop IPA	American IPA	90 Gallons	1.07	1.017	7.06	57.4	11.89 °L	365	0
Author: Samwhois75 Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2018 2:09 AM Notes:
Ágata IPA	American IPA	110 Litres	1.066	1.012	7.08	169.56	7.64 °L	365	2
Author: DAniel Khan Boil Size: 135 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 5:05 PM Notes:
Pig Basil Pale Ii	Experimental Beer	5.5 Gallons	1.069	1.015	7.08	32.1	6.67 °L	365	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2018 3:44 AM Notes: 9/13/18: -Brewed -Whole basil plant at 45, 15, and flameout -Cooled to ~95º and put in dirty old fridge 9/23/18 -SG 1.010 -pH 4.25 9/25/18 -started cold crash 10/4/18 -bottled
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