Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cider	No Profile Selected	2.25 Gallons	1.041	1.005	4.67	0	5.61 °L	360	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.184 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2020 7:14 PM Notes:
Badger Golden Ale	British Golden Ale	1000 Litres	1.047	1.012	4.59	54.4	4.31 °L	360	0
Author: Dhors Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2024 5:14 PM Notes:
Best	No Profile Selected	50 Litres	1.044	1.008	4.68	42.42	8.2 °L	360	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2023 8:55 AM Notes:
Rubia	Blonde Ale	90 Litres	1.047	1.012	4.62	15.16	5.35 °L	360	0
Author: Boil Size: 96.03 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.62 bar Creation Date: 3/8/2023 11:21 PM Notes:
American Simple Light	American Light Lager	5.5 Gallons	1.042	1.008	4.58	21.44	3.13 °L	360	0
Author: BeerNube69 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: N/A Creation Date: 8/12/2022 11:52 PM Notes:
187 Keller Pils B1	No Profile Selected	347 Gallons	11.606	2.987	4.6	0	3.46 °L	360	0
Author: lostcook Boil Size: 372 Gallons Boil Time: 90 Boil Gravity: 10.9 Efficiency: 92.5 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2022 8:29 PM Notes:
Slocan Seltzer	Semi-Sweet Mead	20 Litres	1.035	1	4.6	0	0.82 °L	360	0
Author: Pivo Vino Bru Boil Size: 21 Litres Boil Time: 10 Boil Gravity: 1.033 Efficiency: 100 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2022 8:48 PM Notes:
Xc	Czech Dark Lager	20 Litres	1.048	1.012	4.71	28.04	50 °L	360	0
Author: maks Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 124.8 g Creation Date: 12/9/2021 4:23 PM Notes:
Rosemary Smash Pale Ale	American Pale Ale	5.25 Gallons	1.045	1.01	4.59	42.72	3.27 °L	360	0
Author: BigChilly75 Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 9/2/2021 4:18 PM Notes:
German Roots	Kölsch	5.5 Gallons	1.046	1.011	4.55	23.47	3.06 °L	360	0
Author: S. Armantrout Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 1/12/2021 4:59 PM Notes:
Wizard Of West Bow	Ordinary Bitter	10 Litres	1.049	1.014	4.57	60.77	12.06 °L	360	0
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2018 3:58 PM Notes:
Elderflower IPA 2	Specialty IPA: New England IPA	27 Litres	1.047	1.011	4.69	43.02	13.13 °L	360	1
Author: Dougie Orr Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/10/2020 9:02 PM Notes:
Belma A15	American Pale Ale	58 Litres	1.048	1.012	4.69	32.25	7.47 °L	360	1
Author: BlueShaun Boil Size: 62.24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22.8 ° C Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 7/1/2020 12:03 PM Notes: 21L, then 18.5L mashes. Topup if needed to
Mangrove Wheat	Weissbier	20 Litres	1.048	1.013	4.7	8.47	3.49 °L	360	1
Author: kiwifirst Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 3:58 AM Notes: Start Ferment at 20c for 24hours then up to 24c
Eden Smasher 100 Litre Finish	Blonde Ale	90 Litres	1.047	1.012	4.58	57.41	5 °L	360	0
Author: Shields of Pain Boil Size: 90 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2019 3:34 AM Notes: Added all whirlpool hops at 85c degrees Allowed 15 minutes, Cubed and added to baby pool of water and then put into fridge at 18c. Dilution Added 3 litres of starter and 12 litres of water to fermenter. Then added 2 cubes. SG 1044 down from 1064. Batch 1 27th Dec 18.5c Batch 2 28th Dec
Red	Irish Red Ale	5 Gallons	1.047	1.012	4.59	16.33	13.34 °L	360	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 8:17 PM Notes:
Right Proper	British Brown Ale	3 Gallons	1.046	1.011	4.56	28.58	18.12 °L	360	0
Author: Longlake Brewing Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 8:42 PM Notes:
Saisamarillo Deux	Saison	6 Gallons	1.04	1.005	4.57	35.33	4.95 °L	360	0
Author: Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 78 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 1:45 AM Notes: Also pitched various dregs: Brett C + Brett Smashy from dregs of previous wheat beer, dregs from another Brett Smashy, dregs from Straffe Hendrik wild tripel, sacch trois dregs from Juicy Sacch Trois keg (?)
Lil Smoky	Other Smoked Beer	5.5 Gallons	1.047	1.012	4.66	26.19	3.99 °L	360	3
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2018 3:03 AM Notes:
Hellium	Munich Helles	30 Litres	1.047	1.012	4.62	17.8	3.07 °L	360	0
Author: ElementalBrewing Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 10:01 AM Notes:
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