|
Red Ale Stranda
|
Irish Red Ale
|
60 Litres |
1.046 |
1.01 |
4.75 |
39.64 |
9.99 °L
|
389 |
0 |
|
|
|
| Boil
Size: 64 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2020 8:11 PM |
| Notes: |
|
|
Americaa Pale Ale
|
American Pale Ale
|
8 Litres |
1.055 |
1.012 |
5.75 |
35.29 |
5.34 °L
|
389 |
0 |
|
|
|
| Boil
Size: 13.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 42.8 g |
Creation
Date: 12/12/2023 7:19 AM |
| Notes: |
|
|
COPY
|
American Pale Ale
|
15 Litres |
1.054 |
1.013 |
5.48 |
41.65 |
6.32 °L
|
389 |
2 |
|
|
|
| Boil
Size: 19.7 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 79 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2023 12:30 PM |
Notes: if your like me and love hops just add an ounce of Cascade to your keg, let it slow carbonate for a 3 or 4 days then take it out and enjoy a great beer!
Adjust your caramel 60L and shoot for an SRM of 8. |
|
|
2022 Galaxy Delight
|
American Pale Ale
|
23 Litres |
1.049 |
1.013 |
4.8 |
66.45 |
6.07 °L
|
389 |
1 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2022 10:24 AM |
| Notes: |
|
|
Imperial Stout
|
Dry Stout
|
17 Litres |
1.091 |
1.016 |
9.72 |
60.45 |
36.75 °L
|
389 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18.5 ° C |
Priming Method: co2 |
Priming Amount: 0.69 bar |
Creation
Date: 11/21/2022 11:33 AM |
| Notes: |
|
|
Munich 1
|
Robust Porter
|
20.8 Litres |
1.07 |
1.018 |
6.91 |
0 |
27.13 °L
|
389 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/21/2021 1:54 AM |
| Notes: |
|
|
LiverdALE
|
American Pale Ale
|
28 Litres |
1.056 |
1.011 |
5.94 |
29.3 |
4.52 °L
|
389 |
0 |
|
|
|
| Boil
Size: 38 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2021 1:14 PM |
| Notes: 2021.03.16 hidegkomlo |
|
|
08/02/2021 FCVILLA GORDO
|
American Pale Ale
|
100 Litres |
1.053 |
1.007 |
5.93 |
65.21 |
4.24 °L
|
389 |
1 |
|
|
|
| Boil
Size: 110 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/24/2021 4:59 PM |
Notes: Light, crisp summer style pale ale - distinctly NZ hop profile, light and tropical - limited malt focus.
Cool ferment Nottingham for floculation
Se reutilizó levadura de ver |
|
|
Hash SMasH
|
American Pale Ale
|
5.5 Gallons |
1.053 |
1.013 |
5.34 |
55.99 |
5.94 °L
|
389 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2020 5:47 PM |
| Notes: |
|
|
Stray Dog
|
Irish Red Ale
|
5.5 Gallons |
1.056 |
1.01 |
6.06 |
28.31 |
14.15 °L
|
389 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 71 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2020 8:53 PM |
| Notes: Sept 13. Beautiful Sunday afternoon to skip the Packer game and brew. It's BS NFL brought politics to the sport. Rodger can SMD. |
|
|
Dutch Red Scare
|
Irish Red Ale
|
24 Litres |
1.073 |
1.02 |
6.93 |
19.36 |
18.95 °L
|
389 |
0 |
|
|
|
| Boil
Size: 29.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 3.97 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2016 9:52 AM |
| Notes: |
|
|
Pale 2020
|
American Pale Ale
|
6.5 Gallons |
1.053 |
1.011 |
5.52 |
67.7 |
8.04 °L
|
389 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2020 8:53 PM |
| Notes: |
|
|
Un Ptit Curly ?
|
Robust Porter
|
21 Litres |
1.069 |
1.018 |
6.68 |
0 |
48.85 °L
|
389 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2020 5:07 PM |
| Notes: |
|
|
Baltic Porter
|
Baltic Porter
|
21 Litres |
1.072 |
1.018 |
7.12 |
0 |
28.67 °L
|
389 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 200 |
Boil Gravity: 1.052 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2019 12:12 PM |
| Notes: |
|
|
Salamander Mosaic IPA
|
American Pale Ale
|
25 Litres |
1.058 |
1.012 |
6.07 |
60.45 |
5.43 °L
|
389 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2019 12:42 PM |
| Notes: |
|
|
Birthday Porter
|
Robust Porter
|
5.5 Gallons |
1.059 |
1.015 |
5.8 |
57.52 |
30.73 °L
|
389 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2019 9:26 PM |
| Notes: |
|
|
Bees Knees Brown Ale
|
American Pale Ale
|
12 Gallons |
1.055 |
1.013 |
5.48 |
44.38 |
25.86 °L
|
389 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2018 10:51 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
3700 Litres |
1.04 |
1.01 |
3.94 |
0 |
4.08 °L
|
389 |
0 |
|
|
|
| Boil
Size: 3850 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 91 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2018 5:36 PM |
| Notes: |
|
|
Porter
|
Brown Porter
|
21 Litres |
1.047 |
1.01 |
4.84 |
26.66 |
22.16 °L
|
389 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2018 12:25 PM |
| Notes: |
|
|
MYALE
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.01 |
5.87 |
40.43 |
12.06 °L
|
389 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/9/2018 6:57 PM |
| Notes: |
|
|
|
|