Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA	American IPA	5.5 Gallons	1.072	1.018	7.07	93.47	7.72 °L	373	0
Author: MaxwellB Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2020 8:40 PM Notes:
Bell's Two-Hearted Clone	American IPA	5.5 Gallons	1.067	1.013	7.1	55.56	6.39 °L	373	0
Author: colinpryan Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2023 8:49 PM Notes:
Tessellation	Double IPA	3 Gallons	1.083	1.021	8.16	138.16	8.58 °L	373	1
Author: Candlestick Brewing Boil Size: 4.05 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 9/4/2022 7:00 PM Notes:
Brett Saison	Saison	12 Gallons	1.055	1.013	5.61	9.99	4.08 °L	373	1
Author: rob@thelionbergers.com Boil Size: 13.65 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 15.1 oz Creation Date: 2/17/2022 3:35 AM Notes:
Trappist Single	Trappist Single	4 Gallons	1.052	1.009	5.57	35.09	3.73 °L	373	0
Author: Bitter1 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2021 7:14 PM Notes:
Bananpenis	Belgian Golden Strong Ale	10 Litres	1.042	1.004	4.94	49.11	5.71 °L	373	0
Author: Siggobaldus Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 45.5 g Creation Date: 12/17/2020 8:42 PM Notes:
Little Nipper Double IPA	Double IPA	13 Litres	1.076	1.016	7.97	63.96	5.19 °L	373	0
Author: Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 4:53 PM Notes: 90C hopstand hops added just after flameout and left for ~15 mins while cooling to 85C. 80C hops then added and left to cool for 30 mins. Then rapid chill to 17C in ice bath leaving hops in. As the hopstand hops sat during decreasing temperature, I've put a rough average temp where they sat for longest
Communi-brew — Bière De Garde	Bière de Garde	21 Litres	1.075	1.017	7.56	29.81	22.21 °L	373	0
Author: PorterbleBrewing Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/14/2020 5:36 AM Notes:
Initiate - IPA	American IPA	5.5 Gallons	1.069	1.017	6.82	62.38	5.01 °L	373	1
Author: ktdumont Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.054 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/13/2020 6:57 PM Notes:
Ill Dorado Session IPA	American IPA	5.5 Gallons	1.041	1.007	4.52	64.91	4.71 °L	373	0
Author: itsTimBro Boil Size: 6.25 Gallons Boil Time: 50 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 7/27/2020 6:33 PM Notes:
My-try Rye IPA	Specialty IPA: Rye IPA	5.5 Gallons	1.082	1.015	8.75	62.52	11.47 °L	373	0
Author: Neil VDM Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2018 9:33 PM Notes:
Belgian Dubbel	Belgian Dubbel	30.5 Gallons	1.065	1.013	7.18	21.6	16.79 °L	373	2
Author: Conanicut Brewing Boil Size: 32.6 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2020 6:39 PM Notes:
Ring My 2 Hearts	American IPA	2.75 Gallons	1.065	1.011	7	55.14	6.73 °L	373	0
Author: FPMBomb Boil Size: 3.3 Gallons Boil Time: 45 Boil Gravity: 1.057 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2020 9:26 PM Notes:
Opal 22 Dubbel	Belgian Dubbel	4.5 Gallons	1.067	1.015	6.79	22.56	14.92 °L	373	0
Author: Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2019 3:34 PM Notes:
Belle's No Hearted	American IPA	5.5 Gallons	1.062	1.011	6.73	84.82	7.95 °L	373	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2019 11:37 PM Notes:
Bell's Two Hearted	American IPA	5.5 Gallons	1.055	1.01	5.86	67.84	7.51 °L	373	1
Author: JohnnyHD Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2019 12:30 PM Notes:
Belgian Blond Ale	Belgian Blond Ale	3 Gallons	1.063	1.009	7.18	19.99	3.48 °L	373	0
Author: filthyastronaut Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 2:38 PM Notes:
Fall Wit	Witbier	2.6 Gallons	1.048	1.012	4.67	14.58	5.65 °L	373	0
Author: Boil Size: 4.2 Gallons Boil Time: 45 Boil Gravity: 1.028 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2018 1:56 PM Notes:
Sisa Red IPA	Specialty IPA: Red IPA	3.5 Gallons	1.062	1.013	6.37	58.62	16.87 °L	373	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 7:27 PM Notes: Sparge after BIAB Mash
NG Spruce Sprout Saison	Saison	24 Litres	1.049	1.012	4.88	31.85	5.72 °L	373	0
Author: Juha Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2018 7:23 PM Notes: Saison Dupont clone with Spruce Sprouts. Turned out very sprucyish. Not in a bad way though if you happen to like that flavour. Can tone down the sprout usage significantly.
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