Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Boomdog Porter	Brown Porter	5.5 Gallons	1.051	1.012	5.15	29.1	25.3 °L	357	1
Author: Bcparfitt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2020 11:28 PM Notes:
Dunkelweizen	Dunkles Weissbier	18 Litres	1.054	1.014	5.2	16.01	14.86 °L	357	0
Author: Boil Size: 13.7 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2024 9:57 AM Notes:
HHH Belma IPA	American IPA	5.5 Gallons	1.053	1.014	5.21	39.81	4.81 °L	357	1
Author: rolandblais Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 84 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 8/7/2023 3:53 AM Notes: Target OG: 1.053 Target FG: 1.009 Target ABV: 5.8 IBUs: 45.9 SRM: 5-9 Mash Temp: 152F' Mash Time: 60 min Boil Time 60 min
Mr. B's Pale Ale (Amarillo)	American Pale Ale	3 Gallons	1.05	1.011	5.15	45.64	7.34 °L	357	0
Author: Cbenton1992 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2023 11:39 PM Notes:
Grisette Rhubarb	Saison	50 Litres	1.048	1.009	5.17	17.85	3.99 °L	357	0
Author: Gio V Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2023 2:59 PM Notes:
Pilsner I	German Pilsner (Pils)	23 Litres	1.047	1.008	5.17	23.08	3.49 °L	357	0
Author: Pinky Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 6/12/2021 6:13 AM Notes:
Tangerine Ravine American Pale Ale	American Pale Ale	5.5 Gallons	1.051	1.011	5.21	47.51	7.01 °L	357	1
Author: jderekj7 Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 5/21/2021 1:20 AM Notes:
Gose	Berliner Weisse	465 Gallons	11.417	1.722	5.15	44.16	3.25 °L	357	1
Author: Irwin Boil Size: 575 Gallons Boil Time: 90 Boil Gravity: 10.1 Efficiency: 77 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 10:21 PM Notes:
DOM Real Kolsch	Kölsch	40 Litres	1.051	1.012	5.15	25.09	4.35 °L	357	1
Author: Greg Dunning - Beer Stalin Boil Size: 48.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 7:02 PM Notes: Recipe combination of Eric Warner and Jeff Alworth.
Left Field Pale	Mixed-Style Beer	5 Gallons	1.048	1.009	5.15	33.86	5.98 °L	357	1
Author: Stickball Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 9.7 psi Creation Date: 1/9/2021 7:38 PM Notes:
PORTER	American Porter	25 Litres	1.052	1.013	5.15	28.33	32.46 °L	357	0
Author: SharkBrewing. Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2017 4:36 PM Notes:
Ruby Red Ale	American Brown Ale	27 Litres	1.047	1.008	5.18	23.49	21.53 °L	357	1
Author: gdogg Boil Size: 31.33 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2020 4:28 PM Notes:
Scottish 3	Scottish Export	50 Litres	1.052	1.013	5.14	18.31	19.39 °L	357	0
Author: Scotia Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2020 1:17 AM Notes:
Mexican Lager	No Profile Selected	15 Gallons	1.053	1.013	5.21	0	18.38 °L	357	0
Author: JohnnyWhiskey Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2020 11:34 PM Notes:
Lager (large Scale)	Czech Premium Pale Lager	600 Litres	1.049	1.01	5.15	21.45	3.85 °L	357	0
Author: Rudi en Goosie Boil Size: 660 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 1:02 PM Notes:
Honey Cream Ale Of 3 Crops	Cream Ale	6 Gallons	1.048	1.009	5.22	15.01	4.03 °L	357	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/20/2020 3:10 PM Notes: 90 min batch sparge at 152F
Little Hazy	No Profile Selected	1250 Litres	12.965	3.349	5.16	0	4.27 °L	357	0
Author: Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 82 Mash Thickness: 3.1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/23/2020 9:43 PM Notes:
Christmas Chocolate Porter	Dry Stout	11 Litres	1.057	1.017	5.19	35.02	35.58 °L	357	0
Author: Boil Size: 41.6 Litres Boil Time: 60 Boil Gravity: 1.004 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 9:22 AM Notes:
Dvine.2 Liquor Adjusted	American IPA	525 Litres	1.052	1.012	5.22	205.96	5.18 °L	357	0
Author: UnklePob Boil Size: 575 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/10/2019 8:34 AM Notes:
Ruabeoir - Irish Red Ale	Irish Red Ale	5 Gallons	1.053	1.013	5.21	24.27	16.56 °L	357	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 3:44 AM Notes:
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