Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Three C's NEIPA	Specialty IPA: New England IPA	12 Litres	1.059	1.01	6.42	39.45	6.36 °L	362	0
Author: Boil Size: 17 Litres Boil Time: 45 Boil Gravity: 1.049 Efficiency: 68.5 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 2:50 PM Notes:
INVAIPA FREIJOA	American IPA	50 Litres	1.059	1.009	6.45	43.74	10.07 °L	362	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 8/8/2024 6:50 PM Notes:
Pug Bros West Coast IPA	American IPA	5.5 Gallons	1.06	1.011	6.43	54.3	5.98 °L	362	0
Author: Pug Bros Brewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2022 9:47 PM Notes: A decidedly hoppy and bitter, moderately strong American pale ale, showcasing modern American or New World hop varieties. The balance is hop forward, with a clean fermentation profile, dryish finish, and clean, supporting malt allowing a creative range of hop character to shine through.
Wild Wheat 5G	No Profile Selected	5 Gallons	1.057	1.008	6.44	5.88	4.9 °L	362	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2022 4:24 PM Notes:
Mosaic Idaho 7 Milkshake IPA	Specialty IPA: New England IPA	2.5 Gallons	1.067	1.018	6.41	34.89	4.59 °L	362	1
Author: Boil Size: 3.38 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 69 ° F Priming Method: turbinado Priming Amount: 1.9 oz Creation Date: 2/26/2022 7:43 PM Notes: Target mash pH is 5.2, while the ideal pH for the final product is around 4.5. Reduce whirlpool temp to under 170 degrees before adding hops.
Scarlet Ale	Irish Red Ale	65 Gallons	1.059	1.01	6.5	25.07	9.54 °L	362	0
Author: Genus Brewing Boil Size: 67.83 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2022 7:02 PM Notes:
West Coast IPA	American IPA	1000 Litres	1.063	1.013	6.51	60.67	4.14 °L	362	0
Author: Pichuco99 Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.8 bar Creation Date: 3/15/2021 3:22 PM Notes:
Whatever Happens Happens!	Mixed-Fermentation Sour Beer	4 Gallons	1.055	1.005	6.49	7.14	17.29 °L	362	1
Author: GuzBrew Boil Size: 4.69 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 4.6 oz Creation Date: 1/5/2021 5:23 PM Notes:
Black IPA	American IPA	24 Litres	1.06	1.011	6.4	34.95	8.24 °L	362	1
Author: Gummibrew Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2020 3:38 PM Notes:
Comfy Treestand Alpha	American IPA	3 Gallons	1.065	1.015	6.51	62.87	6.25 °L	362	1
Author: Iron Mike Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/26/2020 8:01 PM Notes:
YBB- Amber Ale	American Amber Ale	11 Gallons	1.068	1.019	6.47	26.47	14.53 °L	362	1
Author: Edmonton Brew Magic Boil Size: 12.97 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2017 3:08 PM Notes:
White IPA	Specialty IPA: White IPA	5.5 Gallons	1.06	1.011	6.4	78.03	7.28 °L	362	0
Author: stevendpurdy@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 56 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 4:21 AM Notes: Galena instead of comet. No comet available. Used distilled water with above additives. ph 4.9. FG 1.012 Taste is good but a bit thin. This is smooth. Maybe next time use 1 oz at 60 min and double dry hop.
BBB Winter Warmer	British Strong Ale	20 Litres	1.066	1.017	6.48	40.54	23.7 °L	362	0
Author: PelleP Boil Size: 43.25 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/16/2019 8:44 AM Notes:
Export India Porter	Tropical Stout	23 Litres	1.073	1.024	6.48	43.06	30.64 °L	362	1
Author: oracleoftruth Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 86.7 g Creation Date: 11/3/2019 3:51 PM Notes:
118 2x Juicy Bits IPA V5	American IPA	11 Gallons	1.06	1.011	6.46	85.6	3.33 °L	362	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 94 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 10/29/2019 1:30 AM Notes:
Centipa	American IPA	23 Litres	1.061	1.012	6.46	64.87	7.01 °L	362	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2019 1:41 PM Notes:
Robust Porter	American Porter	5.5 Gallons	1.067	1.018	6.48	37.94	35.6 °L	362	0
Author: HeroOfCanton81 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 3:01 PM Notes: https://www.homebrewtalk.com/forum/threads/bee-cave-brewery-robust-porter.56768/
1. Small Citra Blah 06/01	Specialty IPA: New England IPA	21 Litres	1.062	1.012	6.47	43.37	5.99 °L	362	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 10:35 AM Notes:
Chocolate Cherry Stout	American Stout	5.5 Gallons	1.065	1.015	6.5	36.36	38.81 °L	362	2
Author: orangeloottrain Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.119 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2018 6:56 PM Notes: primary for 10 days secondary for three weeks bottle 2-3 weeks
Winchester Clone	American IPA	5.5 Gallons	1.06	1.011	6.44	57.48	10.47 °L	362	1
Author: magee_b Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2018 1:50 AM Notes:
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