Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IRS	Dry Stout	1250 Litres	27.526	5.659	12.49	39.66	50 °L	387	0
Author: Vincent M Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 26.6 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 4:01 PM Notes:
BenRedikFyFasan	Imperial Stout	60 Litres	1.124	1.037	11.41	17.27	50 °L	387	0
Author: Anders Riseng Boil Size: 71.15 Litres Boil Time: 120 Boil Gravity: 1.083 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.47 bar Creation Date: 11/3/2023 9:49 AM Notes: HUSK Å RØRE GODT I STARTEN, SAMT HVERT 15 MINUTT I MESKEPROSESSEN.
Whiskey Mash	Belgian Golden Strong Ale	8 Gallons	1.111	1.028	10.96	0	20.51 °L	387	0
Author: Boil Size: 7.5 Gallons Boil Time: 5 Boil Gravity: 1.119 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2023 10:23 PM Notes:
Plum Barleywine	American Barleywine	300 Litres	1.08	1.001	10.37	52.22	16.37 °L	387	0
Author: yuka Boil Size: 330 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2022 1:16 AM Notes:
Blacked Out For The Holidays	No Profile Selected	5.5 Gallons	1.198	1.039	20.92	6.92	50 °L	387	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.172 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2021 10:14 PM Notes:
Awesome Recipe	Cream Ale	10 Gallons	1.184	1.046	18.08	43.99	10.18 °L	387	0
Author: Sweet_Agony Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.141 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2021 12:27 PM Notes:
Non Pastry Stout	American Porter	2.5 Gallons	1.104	1.025	10.43	72.34	47.84 °L	387	0
Author: Jstep Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/18/2021 3:27 PM Notes:
Puritania 15bbl	Imperial Stout	434 Gallons	1.104	1.021	10.91	71.44	50 °L	387	0
Author: caribbeanbrewing Boil Size: 465 Gallons Boil Time: 75 Boil Gravity: 1.097 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2020 8:49 PM Notes:
WOPR	Specialty IPA: New England IPA	155 Gallons	24.709	6.592	10.27	0	8.63 °L	387	0
Author: BrewerNick Boil Size: 175 Gallons Boil Time: 60 Boil Gravity: 24.5 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2020 2:22 AM Notes:
Big Ass Barylewine	American Barleywine	5 Gallons	1.107	1.023	10.99	137.56	13.57 °L	387	1
Author: Hop Lover Keith Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2018 10:37 PM Notes:
Kremlin Koffee	Russian Imperial Stout	50 Litres	1.096	1.026	10.14	56.74	50 °L	387	0
Author: aussiealchemist Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2020 1:47 AM Notes: Oak Cubes steamed and added to secondary (barrel) at transfer. Aged for 6 weeks . Organic Cacao nibs roasted for 15 min @180C, added 3 weeks prior to keg.
Jack's Barley Wine	American Barleywine	21 Litres	1.102	1.015	11.43	113.79	19.85 °L	387	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2019 10:31 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.115	1.029	11.27	0	3.43 °L	387	0
Author: JDGuy01 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 3:28 PM Notes:
Awesome Recipe	American Light Lager	5.5 Gallons	1.29	1.073	28.59	0	20.45 °L	387	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.213 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 1:50 AM Notes:
Awesome Recipe	American Barleywine	10 Gallons	1.143	1.036	13.99	111.39	26.96 °L	387	0
Author: RagnarTheRagnar Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.151 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2018 5:21 AM Notes:
Belgian Quadruppel	Belgian Dark Strong Ale	5 Litres	1.105	1.022	10.82	27.59	15.43 °L	387	0
Author: Afonso Silva Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2018 11:19 AM Notes: Add honey 5 minutes to the end of the boil Add 2g of bitter orange peel at 30 min and 15 min to the end of the boil Add 2g of coriander seeds at 30 min and 15 min to the end of the boil
Awesome Recipe	No Profile Selected	0.5 Gallons	1.009	1.002	0.93	0	0 °L	386	0
Author: Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 4:57 PM Notes:
Ultra Lager	Light American Lager	20.8 Litres	1.01	1.002	0.97	0	1.31 °L	386	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.009 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2020 2:36 PM Notes:
E	No Profile Selected	21 Litres	1	1	0.01	0	0.06 °L	386	0
Author: martinez Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: sucrose Priming Amount: 137.4 g Creation Date: 6/19/2019 8:29 AM Notes:
Lovleg	Light American Lager	50 Litres	1.007	1	0.97	0	9.06 °L	386	0
Author: Toftabrygg Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 9:29 PM Notes:
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