Finest Belgisk Wit Med Aprikospure
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No Profile Selected |
25 Litres |
1.048 |
1.015 |
4.45 |
15.09 |
4.67 °L
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250 |
0 |
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Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2021 10:30 PM |
Notes: Start Brygging 8.5.21
Start kl. 13.30 og slutt 19.00 i tillegg forberedelser og opprydding.
Koking begynner 16.45
Koking slutt 18:25
TIlsatt:
Pose 1: 17.15
Pose 2: 18.10
Appesinskall: 18.10
Kjøler: 18.00
Gjærnæring: 18.00 - 8.5.21
Klarningstabelett: 18.00
Kjøletid ned til 18 grader:
Tappet til gjeringskaret: 25 Liter vørter
Tappet ferdig på gjæringskar: 18.55
Fikk problemer med tapping med slange til gjæringskar Utløpet i kjelen gikk tett. Tok da og tømte vørteren opp i gjæringskaret.
OG etter nedkjøling: 1.055 (Brygg selv sier 1.050-1.055)
FG etter 14 dager gjæring:
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Golden Ale
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No Profile Selected |
1000 Litres |
1.044 |
1.01 |
4.51 |
31.64 |
12.79 °L
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250 |
0 |
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Boil
Size: 1150 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2021 4:33 PM |
Notes: |
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Raw Brew
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No Profile Selected |
10 Gallons |
1.097 |
1.024 |
9.5 |
0 |
4.81 °L
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250 |
0 |
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Boil
Size: 7.25 Gallons |
Boil Time: 90 |
Boil Gravity: 1.133 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2021 7:55 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
20 Gallons |
1.05 |
1.013 |
4.93 |
0 |
15.72 °L
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250 |
0 |
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Boil
Size: 22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2021 1:51 PM |
Notes: |
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Testing Testing
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No Profile Selected |
33.95 Gallons |
1.042 |
1.01 |
4.13 |
0 |
3.34 °L
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250 |
3 |
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Boil
Size: 34.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2021 5:01 PM |
Notes: |
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Something Sour
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No Profile Selected |
171 Gallons |
13.882 |
3.025 |
5.84 |
2.2 |
5.18 °L
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250 |
0 |
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Boil
Size: 186 Gallons |
Boil Time: 60 |
Boil Gravity: 13.8 |
Efficiency: 68 |
Mash Thickness: 1.4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2021 8:28 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
1 Gallons |
1.058 |
1 |
7.55 |
0 |
0 °L
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250 |
0 |
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Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 85 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2021 9:58 PM |
Notes: |
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Kiwi Pilsner 2
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No Profile Selected |
5.5 Gallons |
1.049 |
1.012 |
4.85 |
45.54 |
3.54 °L
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250 |
0 |
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Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.82 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2021 7:23 PM |
Notes: |
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Juici Bit
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No Profile Selected |
21 Litres |
1.066 |
1.017 |
6.52 |
0 |
6.23 °L
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250 |
0 |
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Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2021 8:19 AM |
Notes: |
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Pale Ale Citra MOTUEKA
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No Profile Selected |
21 Litres |
1.049 |
1.009 |
5.21 |
59.15 |
5.82 °L
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250 |
0 |
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Boil
Size: 49.39 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/13/2021 7:57 AM |
Notes: OG 1.049
FG
ABV |
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Buckie Brett
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No Profile Selected |
20 Litres |
1.056 |
1.018 |
4.95 |
8.94 |
4.85 °L
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250 |
1 |
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Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2021 7:23 PM |
Notes: harvested yeast from Fierce by Nature brett ale from Fierce Beer |
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Szpitalna Small Scale
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No Profile Selected |
2000 Litres |
1.048 |
1.01 |
4.93 |
20.1 |
3.76 °L
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250 |
0 |
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Boil
Size: 2003.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 176.5 g |
Creation
Date: 4/15/2021 7:09 PM |
Notes: |
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Cream ALE
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No Profile Selected |
3 Gallons |
1.051 |
1.01 |
5.47 |
24.86 |
3.76 °L
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250 |
0 |
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Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2021 7:10 PM |
Notes: |
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Melon Milk White
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No Profile Selected |
5.5 Gallons |
1.062 |
1.022 |
5.31 |
9.65 |
4.21 °L
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250 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 8.8 oz |
Creation
Date: 3/28/2021 7:57 PM |
Notes: |
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Buck/Spelt
|
No Profile Selected |
500 Litres |
8.448 |
-0.126 |
4.41 |
31.84 |
3.41 °L
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250 |
0 |
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Author:
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Reverence Barrel Works
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Boil
Size: 550 Litres |
Boil Time: 90 |
Boil Gravity: 8 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2021 12:01 AM |
Notes: |
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Fall Mead
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No Profile Selected |
5 Gallons |
1.105 |
1.026 |
10.34 |
0 |
5.1 °L
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250 |
0 |
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Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 100 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2021 9:45 PM |
Notes: |
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Tango Tre
|
No Profile Selected |
5.5 Gallons |
1.066 |
1.016 |
6.49 |
0 |
4.24 °L
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250 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.121 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2021 6:02 AM |
Notes: Tangerine Tre or Tango Tre
ideas
* a la minute man. orangeish clear traditional style ipa, with tangerine
* more of a milkshake hazy thing, with some new school hops and tangerine
* full on milkshake with mango and tangerine, maybe lower on the tangerine.
hops
* summit - sound intense. super high alpha, funky earthy tangerine
* sabro - tangerine coconit tropical stone fruit hints of cedar. expensive 4.99 oz
* citra - (nb says grapefruit mango pineapple, etc) expensive 3.50
* mosaic (for ref) nb says citrus oil blueberry peach tropical fruit. shades of lime and mandarin orange kinda expensive 3.50
* amarillo (for ref). floral tropical citrus. i was getting some of the melon and peach. smooth less intense
yeast
* omega hordinal - supposed to give off pineapple mango tangerine
tangerine
* seems most people recommend using the zest rather than the juice or pulp. how much? 4 oranges / 5 gallons? |
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Whisky Mash 2021
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No Profile Selected |
25 Litres |
1.094 |
1.014 |
10.44 |
0 |
22.93 °L
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250 |
0 |
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Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 60 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/12/2021 8:37 AM |
Notes: |
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Stoutxd
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No Profile Selected |
20 Litres |
1.084 |
1.016 |
8.98 |
56.54 |
50 °L
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250 |
0 |
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Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2021 3:23 PM |
Notes: |
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The Dallas Redemption
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No Profile Selected |
34 Litres |
1.052 |
1.01 |
5.57 |
15.18 |
4.79 °L
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250 |
0 |
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Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2021 12:40 AM |
Notes: mash pH: 5.56
Mash: 31L
sparge: 17L
Preboil: 40 |
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