Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Triple IPA	Double IPA	6.5 Gallons	1.107	1.016	11.88	137.16	6.61 °L	382	0
Author: PirateWolf Boil Size: 8.1 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2019 9:26 PM Notes:
The Wood Butcher (Mash #2)	Imperial Stout	3 Gallons	1.127	1.032	12.52	0	50 °L	382	0
Author: Overman Beer Boil Size: 5 Gallons Boil Time: 120 Boil Gravity: 1.076 Efficiency: 62 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2019 7:09 PM Notes:
25% Barleywine	British Strong Ale	15.5 Gallons	1.226	1.031	25.57	21.4	10.05 °L	382	0
Author: Boil Size: 16.45 Gallons Boil Time: 90 Boil Gravity: 1.213 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 2:09 AM Notes:
Blueberry Mead	No Profile Selected	3.25 Gallons	1.137	1.034	13.47	0	0 °L	382	0
Author: AdamWiz Boil Size: 3.75 Gallons Boil Time: 30 Boil Gravity: 1.128 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2020 5:19 PM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.475	1.119	46.77	240.09	19.01 °L	382	0
Author: Gio V Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.375 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 4:15 PM Notes:
Agave Cider	Other Specialty Cider or Perry	6 Gallons	1.03	1.009	2.76	0	3.48 °L	381	0
Author: David Lee Smith Boil Size: 6 Gallons Boil Time: 10 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2021 10:19 PM Notes:
Low Alcohol Strata/Nelson Ipa	American IPA	5 Gallons	1.024	1.012	1.45	15.3	2.47 °L	381	1
Author: glaxo2 Boil Size: 6.2 Gallons Boil Time: 45 Boil Gravity: 1.019 Efficiency: 76 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: -12 psi Creation Date: 12/13/2024 6:14 PM Notes: Mashed @ 176 deg. for 40 minutes 30 min. boil Lactose, whirlfloc and yeast nutrient 5min boil. Added 7ml lactic acid to get wort <4.6 ph, (food save) before transfering to fermenter and pitching yeast Add 60 ml vegtable glycerin to keg before transfer to increase body and mouthfeel.
Flanders Red Ale	Berliner Weisse	5.5 Gallons	1.025	1.006	2.48	0	3.62 °L	381	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 5:40 PM Notes:
Low ABV	American IPA	5.5 Gallons	1.016	1.004	1.6	82.66	3.02 °L	381	0
Author: Double DeeZaster Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.015 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2024 3:49 PM Notes:
Geordie Yorkshire Bitter	Best Bitter	23 Litres	1.004	1.001	0.39	0	5.25 °L	381	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2023 3:44 PM Notes:
Creative Bru	Oatmeal Stout	5.5 Gallons	1.004	1.001	0.45	0	14.41 °L	381	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.007 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2023 3:21 PM Notes:
Low Alc Cold Mash Pale Ale	Standard/Ordinary Bitter	10 Litres	1.016	1.004	1.55	23.39	13.12 °L	381	0
Author: Boil Size: 15.01 Litres Boil Time: 30 Boil Gravity: 1.011 Efficiency: 20 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2023 5:12 AM Notes:
Check Engine Lite 150gal	No Profile Selected	100 Gallons	1.033	1.013	2.73	10.63	4.98 °L	381	0
Author: Rose Garage Brewing Boil Size: 150 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 55 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2021 5:51 PM Notes: When switching to 5 barrel I lowered the attenuation from 78 to 70 to be on the safe side. To compensate for the lowered ABV I upped 2 row to 100lbs (up 10lbs) And Pilsner to 50lbs (up 5lbs). I wanted ABV to be at least 4. I also switched the 20 minute hop addition from Cluster to Northern Brewer because Genus didn't have enough Cluster.
Lovleg	Light American Lager	50 Litres	1.007	1	0.97	0	9.06 °L	381	0
Author: Toftabrygg Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 9:29 PM Notes:
Blueberry Wine	No Profile Selected	5.5 Gallons	1.014	1.003	1.33	0	0 °L	381	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 6:20 AM Notes:
Test 5	No Profile Selected	5.5 Gallons	1.013	1.003	1.25	0	1.93 °L	381	0
Author: Josh (Brewer's Friend) Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 7:03 PM Notes:
Quarantine Bock	Traditional Bock	25 Litres	1.024	1.006	2.39	8.96	6.84 °L	381	0
Author: Akinturkucu Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 12:51 PM Notes:
ImpDUPLA	American IPA	27 Litres	1.025	1.007	2.31	100	4.16 °L	381	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 5:56 PM Notes:
Trial	American Wheat Beer	5.5 Gallons	1.016	1.004	1.57	0	3.62 °L	381	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2019 5:26 PM Notes:
Awesome Recipe	Belgian Pale Ale	21 Litres	1.019	1.005	1.85	0	2.75 °L	381	0
Author: 웰빙 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2018 12:40 PM Notes:
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