Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Red Ale	Irish Red Ale	28 Litres	1.066	1.012	7.08	20.62	17.72 °L	399	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2021 2:49 AM Notes:
Stout Gâteau Forêt Noire	No Profile Selected	5.5 Gallons	1.07	1.02	6.56	48.6	45.52 °L	399	0
Author: JeremyLeBlond Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2023 7:25 PM Notes: Recipe from Trent Musho - BruSho (Youtube) -- OG : 1.078 FG : 1.026 ABV : 6.8% Not enough taste of cherry from the juice. Next time, I will add maraschino cherry instead.
Awesome Recipe	Czech Amber Lager	5.5 Gallons	1.051	1.013	5.04	0	10.37 °L	399	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2022 8:47 PM Notes:
Beth's Honey Brown IPA	Mild	5 Gallons	1.064	1.015	6.42	34.97	17.38 °L	399	0
Author: hopshroom Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 0.5 oz Creation Date: 7/17/2022 8:56 PM Notes:
Distinguished Deer Enthusiast	American IPA	18 Litres	1.058	1.016	5.52	37.68	4.32 °L	399	0
Author: Boil Size: 3 Litres Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2022 6:59 PM Notes:
Traditional Bock	Doppelbock	5.5 Gallons	1.076	1.013	8.33	21.19	17.21 °L	399	0
Author: CraftybrewersNWaco Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2022 11:19 PM Notes:
TSF IPA	English IPA	1 Gallons	1.065	1.015	6.6	94.43	6.16 °L	399	1
Author: tomnapper Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2021 10:35 PM Notes:
PASSION AMERICAN WHEAT	American Wheat Beer	11 Litres	1.05	1.009	5.26	22.92	6.2 °L	399	0
Author: Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2021 11:24 PM Notes:
Hefeweissen	Weissbier	5 Gallons	1.046	1.011	4.51	10.26	4.01 °L	399	0
Author: William G. Alexander Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2021 6:08 PM Notes:
Honey Cream	Cream Ale	5 Gallons	1.066	1.013	6.96	32.59	3.8 °L	399	0
Author: Soelerki Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2021 4:30 PM Notes: OYL-071Gluten Free Boil 5/6/21 Keg 5/23/21 OG-1.052 FG-1.010 ABV 5.3
Blato!	British Brown Ale	21 Litres	1.051	1.013	5.02	20.45	36.03 °L	399	1
Author: Cierto Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2017 5:49 PM Notes:
Extract Hefe	Weissbier	8 Gallons	1.045	1.01	4.57	11.8	3.17 °L	399	0
Author: Boil Size: 10 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2021 10:51 PM Notes:
Early Gay Mead	Dry Mead	1 Gallons	1.154	1.054	13.15	0	20.31 °L	399	2
Author: Boil Size: 1 Gallons Boil Time: 30 Boil Gravity: 1.154 Efficiency: 30 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 2.3 oz Creation Date: 10/8/2020 8:05 PM Notes:
CornTeen - Hood Corveza	Vienna Lager	5.1 Gallons	1.052	1.014	5.05	26.33	9.75 °L	399	0
Author: AdamCrum Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2020 7:59 PM Notes:
Awesome Recipe	Blonde Ale	5 Gallons	1.05	1.012	5.09	45.06	3.17 °L	399	1
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2020 11:05 PM Notes:
Pilsner	German Pilsner (Pils)	20 Litres	1.052	1.009	5.71	34.14	3.93 °L	399	0
Author: underdogs Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: turbinado Priming Amount: 113 Creation Date: 10/8/2019 10:16 PM Notes:
American Honey Wheat	American Wheat Beer	5 Gallons	1.05	1.008	5.56	29.28	3.86 °L	399	0
Author: MaxM Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 3:54 AM Notes:
Uncle Je-Mead	American Light Lager	20 Litres	1.044	1	5.75	19.83	22.17 °L	399	0
Author: Odd Company Brewing Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2018 4:42 AM Notes:
Saltuko Nr. 2	Weissbier	20 Litres	1.05	1.007	5.6	9.73	4.03 °L	399	0
Author: Deiviss Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.124 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 11:40 AM Notes: For me OG 1.052 FG 1.010
Phuket	American Lager	2.7 Gallons	1.043	1.013	3.87	12.93	4.43 °L	399	0
Author: Boil Size: 3 Gallons Boil Time: 5 Boil Gravity: 1.039 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 63 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2017 11:45 PM Notes: test batch: this with equal parts cane sugar and lite LME/ second test batch as all lite LME boiled separate and labeled all other variable are held the same. Both tested with evaporative cooling in a basement environment to promote cooling and eventually clean taste. variable basement temps
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