|
Touch Of Sweetness
|
No Profile Selected |
10 Gallons |
1.063 |
1.012 |
6.69 |
53.61 |
7.83 °L
|
408 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2021 5:37 AM |
| Notes: |
|
|
Holly Hazy IPA
|
Specialty IPA: New England IPA
|
510 Litres |
1.067 |
1.014 |
6.94 |
7.48 |
5.77 °L
|
408 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 90 |
Boil Gravity: 1.062 |
Efficiency: 80 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2024 7:10 AM |
| Notes: |
|
|
Tume Ale
|
Brown Porter
|
30 Litres |
1.064 |
1.012 |
6.9 |
32.58 |
29.27 °L
|
408 |
0 |
|
|
|
| Boil
Size: 36.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2023 9:45 PM |
| Notes: |
|
|
Riley’s Red IPA
|
Specialty IPA: Red IPA
|
5.25 Gallons |
1.07 |
1.018 |
6.84 |
65.59 |
14.56 °L
|
408 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/16/2023 7:19 PM |
| Notes: |
|
|
Cold IPA
|
American IPA
|
6 Gallons |
1.066 |
1.013 |
6.92 |
65.01 |
3.23 °L
|
408 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 11/2/2023 12:44 PM |
| Notes: |
|
|
Talkin' Bock
|
Traditional Bock
|
6 Gallons |
1.072 |
1.021 |
6.71 |
22.09 |
14.01 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7.24 Gallons |
Boil Time: 120 |
Boil Gravity: 1.064 |
Efficiency: 62 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 8.23 psi |
Creation
Date: 10/16/2023 5:43 PM |
Notes: Pitch Yeast at 50 degrees
Day 4, start to raise temp by 1 degree for 10 days until 60 degrees.
Rest at 60 degrees for 10 days
Pull wort at let rest at 65 for 14 days
Transfer to keg and lager at 33 for 7 weeks
38 Days until Keg Transfer
Total Water Needed [?]: 10 Gallons, 37.86 Liters
Mash Water Needed [?]: 6.15 Gallons, 23.29 Liters
Sparge Water Needed [?]: 3.85 Gallons, 14.57 Liters
Strike Temperature [?]: 165.83 F, 74 C
Pre-Boil Wort Produced [?]: 7.6 Gallons, 28.76 Liters |
|
|
Continental
|
Robust Porter
|
5 Gallons |
1.062 |
1.011 |
6.73 |
42.66 |
24.5 °L
|
408 |
0 |
|
|
|
| Boil
Size: 6.42 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2023 9:03 PM |
| Notes: |
|
|
Hoppy Belgian Ale M8
|
American Light Lager
|
5.5 Gallons |
1.066 |
1.014 |
6.81 |
25.52 |
3.39 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2023 5:27 PM |
| Notes: |
|
|
Greenflasher Alpha
|
American IPA
|
5.5 Gallons |
1.063 |
1.01 |
6.94 |
55.95 |
8.57 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2022 5:44 PM |
| Notes: |
|
|
NEIPA
|
Specialty IPA: New England IPA
|
2 Gallons |
1.065 |
1.013 |
6.94 |
52.84 |
3.98 °L
|
408 |
0 |
|
|
|
| Boil
Size: 2.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2021 1:51 AM |
| Notes: Lost a lot of wort to all the hop additions. Might try a hop bag for the boil next time. |
|
|
Bakke Brygg HveteIPA
|
American IPA
|
20 Litres |
1.064 |
1.012 |
6.89 |
65.45 |
8.18 °L
|
408 |
1 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 1:46 PM |
| Notes: |
|
|
PUNCH APA
|
American Pale Ale
|
28 Litres |
1.063 |
1.012 |
6.81 |
20.65 |
5.95 °L
|
408 |
0 |
|
|
|
| Boil
Size: 47 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 1/18/2021 2:38 PM |
| Notes: |
|
|
Northern Brewer Winter Warmer Extract Kit
|
Scottish Export
|
5.5 Gallons |
1.069 |
1.017 |
6.78 |
41.86 |
16.58 °L
|
408 |
0 |
|
|
|
| Boil
Size: 4.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2020 2:05 AM |
| Notes: |
|
|
Garde De Bier!
|
Bière de Garde
|
11 Gallons |
1.061 |
1.009 |
6.85 |
28.46 |
11.56 °L
|
408 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2020 10:24 AM |
| Notes: |
|
|
Ugly Phil's Setting Sun IPA
|
American IPA
|
5.5 Gallons |
1.067 |
1.016 |
6.75 |
59.03 |
13.5 °L
|
408 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2020 12:13 AM |
| Notes: |
|
|
Citrus IIPA
|
Imperial IPA
|
10 Litres |
1.069 |
1.017 |
6.82 |
84.33 |
8.04 °L
|
408 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2020 10:30 AM |
| Notes: |
|
|
A Haze In The Northern Sky
|
Specialty IPA: New England IPA
|
22 Litres |
1.067 |
1.015 |
6.79 |
37.59 |
7.52 °L
|
408 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 64 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2019 8:30 PM |
Notes: Torrhumla i samband med diacetylrast (dag 3-4).
Whirlpool 2,9g/L (24 liter)
Torrhumling (22 liter):
Citra CRYO 2,2g/L (50g) (4,4g/L med vanlig humle)
SABRO CRYO: 4,5g/L (100g) (9g/L med vanlig humle)
|
|
|
NEIPA V1
|
Specialty IPA: New England IPA
|
22.4 Litres |
1.07 |
1.018 |
6.75 |
33.23 |
6.5 °L
|
408 |
1 |
|
|
|
| Boil
Size: 24.4 Litres |
Boil Time: 30 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2019 1:01 PM |
Notes: 76.2C Strike
81C Sparge
Dry hop 1: at high krausen (2 days after pitch?)
Dry hop 2: 2-3 days before cold crash
Cold Crash 24h then keg. |
|
|
Cashmere Feldblume SMASH
|
American IPA
|
3 Gallons |
1.065 |
1.014 |
6.69 |
68.92 |
5.94 °L
|
408 |
0 |
|
|
|
| Boil
Size: 3.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2019 5:13 PM |
| Notes: Golden Promise in recipe is actually Admiral Maltings Feldblume malt. |
|
|
Hoppiness Is An IPA
|
American IPA
|
5.5 Gallons |
1.067 |
1.016 |
6.74 |
62.9 |
8.87 °L
|
408 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2019 4:18 AM |
| Notes: |
|
|
|
|