Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Whiskey	No Profile Selected	15 Gallons	1.142	1.007	17.61	0	5.67 °L	430	0
Author: resbum Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/13/2020 11:10 PM Notes:
HOPS N WHEAT!	Specialty IPA: New England IPA	12 Litres	1.032	1.009	2.91	23.81	5.03 °L	430	1
Author: Abbey Road Brewing Boil Size: 14.95 Litres Boil Time: 30 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2022 2:34 PM Notes: 30 min whirlpool @ 78c Lactose added during the boil
Holiday Wheat	Winter Seasonal Beer	5.5 Gallons	1.059	1.012	6.19	19.66	4.24 °L	430	0
Author: KUBrew Boil Size: 7 Gallons Boil Time: 70 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 10/4/2020 9:12 PM Notes: Add 14# Grains to 4.75 gal water at 165f to hit first rest at 152-153f. Hold 60-70 min, bump to 165 10 min
Pasajera Hazy IPA	Specialty IPA: New England IPA	10 Gallons	1.063	1.006	7.5	63.17	4.54 °L	430	0
Author: Boil Size: 11.95 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 9.2 oz Creation Date: 8/27/2020 2:27 AM Notes:
Mws	No Profile Selected	21 Litres	1.057	1.017	5.25	16.83	9.18 °L	430	0
Author: oblivong Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 9:00 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.085	1.025	7.94	0	36.29 °L	430	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2020 7:23 PM Notes:
Mush Mash	No Profile Selected	23 Litres	1.054	1.014	5.35	0	12.39 °L	430	0
Author: Sneaky Pete Boil Size: 26 Litres Boil Time: 30 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/23/2020 7:31 AM Notes:
Awesome Recipe	No Profile Selected	95 Gallons	1.066	1.014	6.81	0	3.51 °L	430	0
Author: Genus Brewing Boil Size: 140 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 8:53 PM Notes:
Piwo Dla Mnie - Australian Pale Ale	No Profile Selected	23 Litres	1.052	1.014	5.01	26.75	4.88 °L	430	1
Author: ShpxLbh Boil Size: 16 Litres Boil Time: 70 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 10:13 PM Notes:
Alt	No Profile Selected	5.5 Gallons	1.047	1.009	4.96	35.96	14.8 °L	430	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 11:51 PM Notes:
With A Baseball Bat	No Profile Selected	5.5 Gallons	1.053	1.012	5.34	0	7.73 °L	430	0
Author: SgtDimples Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2019 7:07 PM Notes:
Dales Pale Ale	No Profile Selected	3 Gallons	1.059	1.012	6.19	52.34	6.91 °L	430	1
Author: counterbrewrecipes Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 2.1314 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 7:27 PM Notes:
AVG NEIPA 4	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.016	6.24	61.85	5.8 °L	430	1
Author: HillStreetBrews Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2020 2:03 PM Notes:
3 Bbl Ivory Stout	No Profile Selected	100 Gallons	1.125	1.04	11.18	22.88	8.77 °L	430	0
Author: amcclain Boil Size: 130 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/20/2020 12:43 AM Notes: Boil for 5 hours, add DME and Candi Sugar at end of boil. Pitch ass-tons of yeast from Hexagon. Clarity Ferm and ALDC.
3 Monkeys & Költur	No Profile Selected	160 Litres	1.057	1.012	5.92	41.8	4.03 °L	430	0
Author: Pedro Rincon Boil Size: 170 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 27 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2020 2:33 AM Notes:
Jan 2019 Vermont Haze	No Profile Selected	21 Litres	1.049	1.011	4.99	32.57	5.34 °L	430	0
Author: Dean Strickland Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 3:03 AM Notes:
Conan Neipa	Specialty IPA: New England IPA	18 Litres	1.076	1.019	7.53	39.75	4.86 °L	430	0
Author: Hoppist Boil Size: 11.5 Litres Boil Time: 60 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2020 5:05 PM Notes:
Azacca Hazy IPA	Specialty IPA: New England IPA	27 Litres	1.062	1.012	6.49	10	6.03 °L	430	0
Author: Rob S Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2019 12:11 AM Notes:
Blond BW Saffran/vanilj	blond barleywine	20 Litres	1.179	1.047	17.22	17.97	6.93 °L	430	0
Author: AckwellP Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.179 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/23/2019 11:51 AM Notes:
Baltic Porter	No Profile Selected	375 Gallons	1.066	1.016	6.48	0	45.33 °L	430	0
Author: lostcook Boil Size: 403 Gallons Boil Time: 70 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2019 4:34 PM Notes:
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