Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Blonde Ale 2021	Blonde Ale	1.75 Gallons	1.043	1.011	4.24	22.46	3.07 °L	372	0
Author: petearruda Boil Size: 2.32 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2021 2:00 AM Notes:
Uniko Sorachi Ace Lager	International Pale Lager	24 Litres	1.042	1.01	4.3	42.81	5.76 °L	372	0
Author: durrif Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 2/14/2024 11:19 AM Notes:
Red Light, Grey Morning	Weizenbock	5.5 Gallons	1.044	1.011	4.36	20.89	16.36 °L	372	0
Author: 3W Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2023 1:17 AM Notes:
Grisette	Grisette	6 Gallons	1.039	1.006	4.25	25.14	3.4 °L	372	1
Author: Stefanfrank Boil Size: 7.58 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2023 12:32 AM Notes:
Hefeweizen 2.0	Weizenbock	5.5 Gallons	1.044	1.011	4.36	9.3	3.99 °L	372	0
Author: Volzhausen Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/28/2023 5:35 PM Notes:
Pils	Bohemian Pilsener	21 Litres	1.045	1.012	4.26	36.54	3.77 °L	372	0
Author: Boil Size: 27.18 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2022 9:36 AM Notes:
SPRING TIDE PBC	English IPA	600 Litres	1.042	1.009	4.38	0	9.94 °L	372	0
Author: Brewbelle Boil Size: 675 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2022 8:03 PM Notes:
Session IPA Single Hop - Brazilian Comet	No Profile Selected	11 Litres	1.042	1.009	4.23	26.08	8.62 °L	372	1
Author: Boil Size: 15.05 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: InvertSugar Priming Amount: 61 g Creation Date: 12/25/2021 2:17 PM Notes: primary fermentation: 7days --> 18 celcius secondary: 10 days --> 10 celcius after 17 days --> DH 34g comet hop 4 days --> bottle. Target: 10 liters bottled , 11 L in fermentor
Batsons Gold	British Golden Ale	60 Litres	1.043	1.01	4.32	20.43	4.89 °L	372	1
Author: AeroCraft Boil Size: 73 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 77 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.43 bar Creation Date: 7/19/2021 8:00 AM Notes:
TropicAle	American Pale Ale	11.5 Gallons	1.046	1.013	4.36	30.91	9.83 °L	372	1
Author: Brasserie Champlain Brewery Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 5/12/2021 7:51 PM Notes: Hoppy New England water profile from The Electric Brewery: https://shop.theelectricbrewery.com/pages/water-adjustment?q=water-adjustment#STEP_1_Choose_a_flavour_profile
BEMB-SWZ-001	Schwarzbier	3.13 Gallons	1.044	1.011	4.37	0	29.53 °L	372	0
Author: Chris Elston Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2018 7:38 PM Notes:
Irish Stout (57)	Irish Stout	21 Litres	1.043	1.01	4.3	33.25	29.81 °L	372	0
Author: Tassie Pete Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2020 12:06 PM Notes:
Old-school Porter (Papa)	American Stout	10 Litres	1.051	1.018	4.35	34.57	23.36 °L	372	0
Author: Jesterhat84 Boil Size: 13.99 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 38.9 g Creation Date: 7/5/2020 5:40 PM Notes:
All American Light	American Pale Ale	5 Gallons	1.042	1.01	4.26	15.14	3.99 °L	372	1
Author: eddieddy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2020 4:30 AM Notes:
Special_Bitter_Rootsbeer67_40l*	Special/Best/Premium Bitter	42 Litres	1.045	1.012	4.37	31.78	13.86 °L	372	0
Author: raffaelpretto Boil Size: 44 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 62 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2019 6:10 PM Notes:
Toasty Porter	Brown Porter	5.5 Gallons	1.045	1.012	4.29	19.07	42.43 °L	372	0
Author: Mr. Malt Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2019 6:02 AM Notes: Added black patent malt halfway through mash, to get color but not bitterness or astringency
Havblikk Tsjekkisk	Bohemian Pilsener	180 Litres	1.048	1.016	4.24	40.17	7.87 °L	372	0
Author: Solgull Boil Size: 160 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 150 Creation Date: 8/13/2019 3:51 AM Notes: Brygging av dobbel batch 13.08 Mesketemp på ca 64 grader Denne gangen brygget vi 2 batcher samtidig på til sammen ca 300L Fikk en OG på 1051 etter koking. Gjæring startet på 16 grader den 13.08 og ble senket til 14 den 14.08.
Chaucer	Best Bitter	10 Litres	1.043	1.01	4.36	38.15	14.8 °L	372	0
Author: Coronado Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: White Cane Sugar Priming Amount: 45.5 g Creation Date: 5/14/2019 3:00 PM Notes:
CRS	Standard/Ordinary Bitter	5.5 Gallons	1.049	1.016	4.36	37.61	9.3 °L	372	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 10:14 PM Notes:
American Light Lager-1-A-Corianda	Light American Lager	23 Litres	1.041	1.008	4.3	21.22	1.65 °L	372	0
Author: Boil Size: 23 Litres Boil Time: N/A Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 3:49 AM Notes:
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