Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
034. Dubbel D	Belgian Dubbel	21 Litres	1.065	1.009	7.34	23.17	18.54 °L	393	0
Author: JustTheBrewOfUs Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2020 6:01 PM Notes:
Dummy	No Profile Selected	20 Litres	1.076	1.019	7.45	0	4.83 °L	393	2
Author: Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.138 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2025 2:31 PM Notes:
Awesome Recipe	No Profile Selected	6.5 Gallons	1.066	1.011	7.29	0	24.35 °L	393	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.123 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2022 6:10 PM Notes:
Brunch Stout	No Profile Selected	5.5 Gallons	1.07	1.015	7.24	48.03	50 °L	393	2
Author: Nelson Smither Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 74 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2022 2:11 PM Notes:
Pumpkin Beer	American Pale Ale	1 Gallons	1.075	1.019	7.42	0	34.88 °L	393	0
Author: Eldubyah Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.01 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2022 12:27 AM Notes:
T-Rex. SMaSH. IPA	American IPA	1 Gallons	1.069	1.013	7.39	83.16	5.36 °L	393	1
Author: Rodini Boil Size: 1.125 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 4.93 psi Creation Date: 7/24/2022 7:07 PM Notes: Came out one of the best tasting beers so far. The dry hopping went great. yeast activity was intense for the first 3 days and slowly waned. And ABV turned out to be 9.5% (based on the specific gravity measurements) and felt while drinking as well. Will brew another with Nelson Sauvin Hops.
New/old School IPA	American IPA	11 Gallons	1.074	1.018	7.25	76.74	7.79 °L	393	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2022 1:03 AM Notes:
1	No Profile Selected	10 Litres	1.07	1.014	7.4	45.91	6.84 °L	393	0
Author: Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2021 8:41 PM Notes:
NEIPA	No Profile Selected	72 Litres	19.023	5.519	7.47	32.08	7.04 °L	393	0
Author: stoyan ninov Boil Size: 80 Litres Boil Time: 30 Boil Gravity: 17.2 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 3.43 Creation Date: 3/16/2021 8:23 AM Notes:
Saison	Saison	4 Gallons	1.08	1.023	7.4	23.43	6.88 °L	393	0
Author: Bobh213 Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.106 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: dextrose Priming Amount: 8.5 oz Creation Date: 1/3/2021 10:16 PM Notes:
NEIPA #1	Double IPA	35 Litres	1.073	1.017	7.35	33.75	6.36 °L	393	0
Author: Jakob Hove Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2018 9:21 PM Notes:
Marta IPA	American IPA	4 Litres	1.075	1.019	7.32	37.4	7.2 °L	393	0
Author: Greenog Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 13 g Creation Date: 11/7/2020 8:59 AM Notes:
Catcher In The Rye	American IPA	3 Gallons	1.074	1.019	7.32	92.77	11.1 °L	393	0
Author: kgschneider Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 10/15/2020 3:24 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.073	1.017	7.41	0	35.24 °L	393	0
Author: Pricelessbrewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 1:09 AM Notes:
Nugget Nectar	Specialty IPA: Red IPA	21 Litres	1.071	1.016	7.26	90.26	12.37 °L	393	0
Author: TombaDG Boil Size: 23 Litres Boil Time: 75 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 3/23/2020 8:07 AM Notes: Mash single infusion @ 69C, then mash out at 76C Rehydrate yeast in 150ml: sprinkle in and let rest for 30min, then gently stir for 30 minutes, then pitch. Fermentation @ 20-21C Dry hopping in bags in secondary.
Hardhead #2	Scottish Light	5 Gallons	1.075	1.019	7.43	31.14	22.23 °L	393	0
Author: Winehead2 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/5/2019 3:45 AM Notes:
Hoppy Brown Ale	American Brown Ale	5 Gallons	1.08	1.023	7.47	48.25	24.54 °L	393	0
Author: beakerton Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2019 5:12 AM Notes:
Hazy 5	American IPA	5.25 Gallons	1.076	1.019	7.44	72.73	5.21 °L	393	0
Author: ChrisChown Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 6:25 PM Notes:
Awesome Recipe	American IPA	48 Litres	1.071	1.016	7.3	31.4	8.04 °L	393	0
Author: Zerosopp Boil Size: 59 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2018 3:57 PM Notes:
Oh Caramel Caramel Emmanuel	American Porter	6.5 Gallons	1.078	1.023	7.27	16.31	50 °L	393	0
Author: JoeKingKohn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2018 4:03 AM Notes: Da FU? What did I do? I made to much. 5 gallon with the same recipe is way better! Do that instead.
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