|
Summer Ale
|
Blonde Ale
|
5.5 Gallons |
1.048 |
1.01 |
4.94 |
15.69 |
5.17 °L
|
467 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/18/2020 2:11 PM |
| Notes: |
|
|
GP-Citra Mostly Smash Strong Bitter
|
Strong Bitter
|
5.5 Gallons |
1.048 |
1.011 |
4.87 |
31.62 |
15.54 °L
|
467 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/24/2023 6:24 PM |
| Notes: |
|
|
Ides Of March Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.049 |
1.012 |
4.84 |
34.89 |
6.1 °L
|
467 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2023 12:58 AM |
| Notes: |
|
|
Guten Simple 1
|
No Profile Selected |
20 Litres |
1.047 |
1.009 |
4.89 |
13.86 |
3.56 °L
|
467 |
0 |
|
|
|
| Boil
Size: 25.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2023 8:34 PM |
| Notes: |
|
|
Uncle Dunkel
|
Munich Dunkel
|
18.9 Litres |
1.05 |
1.012 |
4.94 |
19.48 |
27.44 °L
|
467 |
0 |
|
|
|
| Boil
Size: 22.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.84 bar |
Creation
Date: 8/22/2022 10:51 PM |
| Notes: |
|
|
Ej's Red Ale
|
Irish Red Ale
|
5.5 Gallons |
1.05 |
1.013 |
4.92 |
18.1 |
13.2 °L
|
467 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2022 8:29 PM |
| Notes: |
|
|
Receta Kolsch
|
No Profile Selected |
20 Litres |
1.049 |
1.012 |
4.9 |
21.55 |
9.31 °L
|
467 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 25.05 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 140 |
Creation
Date: 11/22/2021 10:23 PM |
| Notes: |
|
|
Sabro / Mosaic Session IPA
|
No Profile Selected |
22 Litres |
1.05 |
1.012 |
4.97 |
41.24 |
3.73 °L
|
467 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 45 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2021 10:17 AM |
| Notes: |
|
|
Evergreen Pale Ale
|
American Pale Ale
|
21 Litres |
1.045 |
1.008 |
4.86 |
29.63 |
3 °L
|
467 |
1 |
|
|
|
| Boil
Size: 24.7 Litres |
Boil Time: 65 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2021 3:11 PM |
| Notes: collected 25L of wort @1.040. ph was 5.78. added 8mL of lactic to bring down PH |
|
|
Mexican Amber 2
|
Czech Pale Lager
|
5.5 Gallons |
1.049 |
1.012 |
4.82 |
0 |
6.07 °L
|
467 |
0 |
|
|
|
| Boil
Size: 8.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2021 10:09 PM |
| Notes: |
|
|
Small Batch Series 1 American Pale Ale
|
American Pale Ale
|
12 Litres |
1.048 |
1.012 |
4.82 |
33.89 |
5.15 °L
|
467 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2019 10:56 AM |
| Notes: |
|
|
Is It Not My Guiness?
|
Dry Stout
|
27 Litres |
1.049 |
1.012 |
4.84 |
42.04 |
50 °L
|
467 |
0 |
|
|
|
| Boil
Size: 34 Litres |
Boil Time: 75 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/17/2020 7:45 PM |
| Notes: |
|
|
Brown
|
No Profile Selected |
2.1 Gallons |
1.05 |
1.013 |
4.93 |
42.24 |
30.96 °L
|
467 |
0 |
|
|
|
| Boil
Size: 3.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 7/14/2020 6:39 PM |
| Notes: |
|
|
Belga
|
Belgian Pale Ale
|
50 Litres |
1.05 |
1.012 |
4.97 |
25.41 |
16.09 °L
|
467 |
0 |
|
|
|
| Boil
Size: 63 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2020 10:06 PM |
| Notes: |
|
|
Sabro Pale
|
American Pale Ale
|
25 Litres |
1.054 |
1.017 |
4.83 |
51.78 |
5.56 °L
|
467 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2020 1:14 PM |
| Notes: |
|
|
Annual Summer Beer V2.0.1
|
American Pale Ale
|
50 Litres |
1.046 |
1.009 |
4.9 |
38.39 |
4.52 °L
|
467 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2019 12:47 PM |
| Notes: |
|
|
0019 - Lemongrass/lime Leaf Witbier
|
Witbier
|
340 Litres |
11.859 |
2.82 |
4.82 |
14.45 |
3.06 °L
|
467 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 345 Litres |
Boil Time: 60 |
Boil Gravity: 11.7 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/28/2019 9:04 PM |
| Notes: Add 1/3 of The Kaffir leaves and lemongrass to each of the 3 batches... weight to get exact quantities before using. |
|
|
Stovetop Session Ipa WIP
|
American IPA
|
4.26 Gallons |
1.045 |
1.008 |
4.84 |
55.92 |
3.19 °L
|
467 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2019 5:16 PM |
| Notes: |
|
|
50/50
|
American Light Lager
|
5.5 Gallons |
1.047 |
1.009 |
4.95 |
11.39 |
4.1 °L
|
467 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2019 6:56 PM |
| Notes: |
|
|
Awesome Recipe
|
Robust Porter
|
19 Litres |
1.046 |
1.01 |
4.84 |
33.94 |
36.83 °L
|
467 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/22/2019 9:08 PM |
| Notes: |
|
|
|
|