Cloud-9 Pale Ale
|
American Pale Ale
|
5 Gallons |
1.062 |
1.015 |
6.22 |
32.29 |
6.68 °L
|
289 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2021 12:07 AM |
Notes: |
|
Holiday Ale 23
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.016 |
4.93 |
63.84 |
9.18 °L
|
289 |
0 |
|
Author:
|
|
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/6/2023 12:15 PM |
Notes: |
|
Sweetwater 420
|
American Pale Ale
|
5.5 Gallons |
1.055 |
1.013 |
5.59 |
41.59 |
11 °L
|
289 |
0 |
|
Author:
|
|
Brett
|
|
Boil
Size: 7.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2023 5:45 PM |
Notes: |
|
SpringMeh
|
American Pale Ale
|
42 Litres |
12.555 |
2.857 |
5.19 |
56.61 |
3.55 °L
|
289 |
1 |
|
|
Boil
Size: 48 Litres |
Boil Time: 60 |
Boil Gravity: 11.8 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/26/2023 1:39 PM |
Notes: |
|
American Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.065 |
1.016 |
6.41 |
0 |
5.14 °L
|
289 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/19/2023 6:11 PM |
Notes: |
|
The G Banger
|
American Pale Ale
|
130 Litres |
1.048 |
1.01 |
5.01 |
24.71 |
8.53 °L
|
289 |
0 |
|
|
Boil
Size: 142.11 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3.76 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/9/2023 5:13 PM |
Notes: |
|
Awesome Recipe69
|
American Pale Ale
|
124 Gallons |
1.052 |
1.013 |
5.11 |
37.67 |
7.98 °L
|
289 |
0 |
|
|
Boil
Size: 155 Gallons |
Boil Time: 70 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2022 5:34 PM |
Notes: |
|
Coopers Pale Ale - Braumeister 20L
|
American Pale Ale
|
22 Litres |
1.045 |
1.008 |
4.82 |
36.21 |
5.56 °L
|
289 |
0 |
|
|
Boil
Size: 24.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 74 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 7/18/2022 4:54 AM |
Notes: Not my preferred yeast, but the only thing available in Singapore. Best to harvest yeast from the bottle, but Coopers Pale is filtered in the export version (unhappy). https://aussiehomebrewer.com/threads/reculturing-coopers-yeast-stepped-starter.102251/
|
|
Smash Cascade
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.01 |
5.76 |
33.89 |
6.4 °L
|
289 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2022 6:42 AM |
Notes: 152 mash 1st time used west coast water
og 1.054 fg 1.012= 5.51% Keg 8/18/22
|
|
Redhead Ale
|
American Amber Ale
|
24 Litres |
1.045 |
1.011 |
4.38 |
21.03 |
10.17 °L
|
289 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 71 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2022 7:34 AM |
Notes: |
|
Amber Ale - Session
|
American Amber Ale
|
5.5 Gallons |
1.042 |
1.01 |
4.18 |
42.91 |
12.17 °L
|
289 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 76 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/1/2019 2:36 PM |
Notes: |
|
Californian Apa
|
American Pale Ale
|
510 Litres |
1.053 |
1.012 |
5.4 |
0 |
3.59 °L
|
289 |
0 |
|
|
Boil
Size: 540 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2021 1:38 AM |
Notes: |
|
Summer Harvest Wheat
|
American Amber Ale
|
5 Gallons |
1.062 |
1.012 |
6.48 |
9.25 |
8.77 °L
|
289 |
0 |
|
|
Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -12 psi |
Creation
Date: 9/22/2021 2:17 PM |
Notes: |
|
Rojo Marte
|
American Amber Ale
|
50 Litres |
1.052 |
1.013 |
5.17 |
29.7 |
9.78 °L
|
289 |
0 |
|
|
Boil
Size: 49 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2021 2:50 AM |
Notes: |
|
Pale Ale- Proba 1М
|
American Pale Ale
|
32 Litres |
8.52 |
1.583 |
3.64 |
48.84 |
4.85 °L
|
289 |
0 |
|
|
Boil
Size: 32 Litres |
Boil Time: 75 |
Boil Gravity: 8.5 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/18/2021 7:48 AM |
Notes: |
|
Kveik Pale (Mosaic/Citra/Simcoe)
|
American Pale Ale
|
1 Gallons |
1.047 |
1.009 |
5.03 |
43 |
5.19 °L
|
289 |
1 |
|
|
Boil
Size: 1.16 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 55 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 0.6 oz |
Creation
Date: 10/27/2020 1:34 PM |
Notes: |
|
GU70-002 American Pale Ale
|
American Pale Ale
|
50 Litres |
1.05 |
1.012 |
5.04 |
38.07 |
7.02 °L
|
289 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 79 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.34 bar |
Creation
Date: 10/26/2020 1:12 AM |
Notes: 50 Litre batch
Sparge - 70% estimated efficiency
Gelatine Finings
Carbonate 2 volume
Serve at 6-8 degrees |
|
Columbus Pale
|
American Pale Ale
|
21 Litres |
1.058 |
1.013 |
5.91 |
41.11 |
3.57 °L
|
289 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2020 4:37 PM |
Notes: |
|
American Pale Ale
|
American Pale Ale
|
4.5 Gallons |
1.054 |
1.006 |
6.24 |
48 |
6 °L
|
289 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2020 3:52 AM |
Notes: Mash 152 degrees for 60 minutes.
Book suggested 90 minutes "Clone Brews" for Sierra Nevada Pale Ale which this is based off of, but I changed around the hops.
Brewed 9/20/20.
Target to ferment 7 days active, then either go secondary (or wait more).
Actually put in keg 10/4 (2 weeks in fermenter)
At calculated efficiency of 70%
OG target is 1.057 and 5 gallons.
Actual Pre boil grav: 1.040
Actual OG: 1.053
Actual yield in fermentor approx 4.5 gallons. (gravity would be 1.048 if 5 gallons was secured)
Calculated FG: 1.015
Actual FG: 1.006
My efficiency was 60%. Watch percentage and adjust water usage.
When transferring to keg, had good clarity , deep yellow / copper color. even uncarbed has a very floral and inviting aroma.
hope bitterness and flavor was present. |
|
Hoppy Red Ale
|
American Amber Ale
|
5.5 Gallons |
1.059 |
1.011 |
6.4 |
29.21 |
16.87 °L
|
289 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2020 5:08 PM |
Notes: |
|
|
|