Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Irish Red PedALE.	Irish Red Ale	18 Litres	1.05	1.012	4.94	24.53	16.43 °L	399	0
Author: JulioNacif Boil Size: 25.8 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2020 11:47 PM Notes:
Nelson Harvest Haze	Specialty IPA: New England IPA	135 Litres	1.048	1.01	5.01	23.3	3.87 °L	399	0
Author: Rob Cook Boil Size: 144.93 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2023 2:26 AM Notes:
Pils	No Profile Selected	20 Litres	1.045	1.008	4.95	31.01	4.66 °L	399	0
Author: asGru Boil Size: 23.77 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 45 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11.5 ° C Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 10/4/2022 9:18 PM Notes:
Raffys Stout 2	No Profile Selected	50 Litres	1.051	1.013	5.02	31.11	49.88 °L	399	0
Author: brewer@home Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/30/2022 12:23 AM Notes:
Three Blind Mice	American Pale Ale	4.5 Gallons	1.047	1.009	4.99	36.55	6.03 °L	399	1
Author: JasonT Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2021 2:32 AM Notes:
FP_10112021_A	Brown Porter	21 Litres	1.05	1.012	5.05	53.69	24.36 °L	399	0
Author: La Beer Fabrique Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 7:23 AM Notes:
Greg’s Stout Recipe	Dry Stout	11 Litres	1.051	1.014	4.96	45.33	34.48 °L	399	0
Author: NewtBrew Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 34.7 g Creation Date: 11/4/2021 7:09 PM Notes:
Irish Red For The Summer	Irish Red Ale	5.5 Gallons	1.054	1.015	5.05	20.17	14.41 °L	399	0
Author: Mannyv Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/7/2020 2:53 PM Notes:
Volsch	Kölsch	5.5 Gallons	1.047	1.01	4.95	26.74	3.19 °L	399	0
Author: shrob Boil Size: 7.62 Gallons Boil Time: 80 Boil Gravity: 1.035 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2020 3:50 AM Notes:
Zach Thomas Beer 1	American Brown Ale	2.25 Gallons	1.05	1.012	4.97	35.43	21.52 °L	399	0
Author: ZThomas Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 2/7/2020 7:06 PM Notes:
Pale Ale	American Pale Ale	5.5 Gallons	1.047	1.008	5.04	49.34	7.35 °L	399	0
Author: Boil Size: 7.5 Gallons Boil Time: 45 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2018 4:05 PM Notes:
Session IPA Dec	American IPA	1100 Litres	11.473	2.012	5.03	0	4.78 °L	399	0
Author: Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 72 Mash Thickness: 6.26 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 4:15 PM Notes:
Ho-Ho-Ho Christmas Ale	Irish Red Ale	5.75 Gallons	1.05	1.012	4.97	25.53	14.8 °L	399	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.86 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2019 2:42 PM Notes:
Munich Helles	Munich Helles	240 Litres	1.048	1.011	4.94	14.93	3.23 °L	399	0
Author: Mumbles Boil Size: 190 Litres Boil Time: 120 Boil Gravity: 1.061 Efficiency: 76 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 4:05 PM Notes:
Aghi Di Pino	No Profile Selected	25 Litres	11.598	2.174	5.01	24.85	5.5 °L	399	1
Author: Personal brewery Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 133.9 g Creation Date: 7/29/2019 7:50 AM Notes:
West Coast IPA	American IPA	50 Litres	1.049	1.011	5.01	76.52	5.68 °L	399	0
Author: baldwinjames77@gmail.com Boil Size: 70 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 12:37 PM Notes: Grain = £8.13 Hops = £22.50 (£10.45) Yeast = £5.16 (£3.27 or £1.62) Total = £35.79 (£23.74 or £21.85 or £20.20)
Blonde Ale Multiple Dry Hopping	Blonde Ale	23 Gallons	1.046	1.008	5	19.63	2.8 °L	399	2
Author: Stephane Maillet Boil Size: 25 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 1:49 AM Notes: Cells Available: 720 billion cells Pitch Rate As-Is: 0.76M cells / mL / °P Target Pitch Rate Cells: 714 billion cells Difference: 6 billion cells 72 grams
Gose #3	Gose	2.5 Gallons	1.046	1.008	4.97	10.99	3.4 °L	399	0
Author: AlaskanBrewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2019 12:40 PM Notes:
Hochzeitspils	German Pils	1 Gallons	1.047	1.009	4.98	33.88	3.32 °L	399	1
Author: shamurai Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.009 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/23/2018 10:31 PM Notes: A pilsner for my friend's wedding gift. Made under the general consultation of San Francisco Brew Craft. A one gallon batch is easy to throw in the fridge for cold fermentation.
Mosado Pale Ale	American Pale Ale	5.5 Gallons	1.046	1.008	5	35.33	5.16 °L	399	0
Author: Scenicruiser Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2018 8:42 PM Notes:
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