Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
O'Cheapo II	German Pilsner (Pils)	30.5 Litres	1.046	1.008	4.95	23.69	3.74 °L	376	0
Author: efsaastad@gmail.com Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 71 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 3/3/2020 12:01 AM Notes: Pressure fermentation at 1.2 bar and 18C.
Schwarzbier	Schwarzbier	500 Litres	1.051	1.014	4.87	24.24	29.98 °L	376	0
Author: Boil Size: 580 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2023 10:04 PM Notes:
Caleb Brackney Beer 1	American Brown Ale	2.25 Gallons	1.05	1.012	4.97	24.41	21.39 °L	376	0
Author: Caleb Brackney Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 1/20/2023 7:50 PM Notes:
DAILY BREAD	No Profile Selected	5.5 Gallons	1.051	1.014	4.88	0	23.34 °L	376	0
Author: Badmojodaddy Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/7/2021 12:02 AM Notes:
Cream Ale	Cream Ale	21.7 Litres	1.047	1.009	4.94	13.48	2.86 °L	376	1
Author: Midas Nanobrasserie Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 14 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 9/14/2021 2:20 PM Notes: Starter de 3.5 L 2 jours avant (380g de DME) Mettre au froid la veille. Fermenter à 14 C Jour 10 : monter à 16C Jour 12 : monter à 18C Jour 14 : baisser à 10 Jour 15 : baisser à 6 Jour 16 : baisser à 2 Kegger Lageriser x 2 semaines.
Leftover Wheat Ale V2	No Profile Selected	9.5 Litres	1.049	1.011	4.99	118.67	5.29 °L	376	0
Author: vevoda Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 9:33 AM Notes:
English Fall	Mild	6 Gallons	1.046	1.008	4.98	25.77	21.97 °L	376	0
Author: Vesko Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 15psi Creation Date: 3/4/2021 3:28 PM Notes:
BelgianWit	Witbier	5.5 Gallons	1.049	1.011	4.98	9.86	3.56 °L	376	1
Author: Wildebier Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2020 5:48 PM Notes:
Apa	American Pale Ale	21 Litres	1.052	1.015	4.9	45.87	6.43 °L	376	0
Author: Fifi_peroto Boil Size: 30 Litres Boil Time: 80 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2020 5:22 AM Notes:
Lady Liberty	American Pale Ale	23 Litres	1.047	1.009	4.96	46.34	8.45 °L	376	0
Author: tucoz Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 146.1 g Creation Date: 3/8/2020 5:47 PM Notes:
Biscottona 2	British Golden Ale	22 Litres	1.049	1.011	4.95	44.96	6.86 °L	376	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2017 2:53 PM Notes:
Session Mead	No Profile Selected	50 Litres	9.644	0.122	5	0	2.26 °L	376	0
Author: BrendanCommon Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 8.8 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2019 4:51 PM Notes:
Barley Phillip Irish Red	Irish Red Ale	5 Gallons	1.053	1.015	4.95	31.02	14.44 °L	376	1
Author: jcmurray75 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.73 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 5:07 PM Notes: Subbed WLP004 for Nottingham Subbed Santiam for Goldings
German Alt	Altbier	5.5 Gallons	1.051	1.014	4.91	45.97	11.56 °L	376	0
Author: sylvestert Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: 3.9 oz Creation Date: 5/25/2019 4:46 PM Notes:
Awesome Recipe	Irish Red Ale	40 Litres	1.05	1.013	4.94	21.62	12.05 °L	376	0
Author: jumaleiva Boil Size: 47 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2019 9:35 PM Notes:
Sunny Day	British Golden Ale	10 Gallons	1.051	1.013	4.96	40.84	4.65 °L	376	0
Author: dvsbrewbeard Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 10:48 PM Notes:
La Creme	Cream Ale	1100 Litres	1.046	1.008	4.99	11.21	4.27 °L	376	0
Author: Diogo rambeer Boil Size: 1200 Litres Boil Time: 70 Boil Gravity: 1.042 Efficiency: 96 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2018 1:18 PM Notes:
Witchs Rock Pale Ale LPC	American Pale Ale	410 Litres	12.58	3.246	5	43.5	6.76 °L	376	0
Author: oarrcrbrewer Boil Size: 470 Litres Boil Time: 60 Boil Gravity: 11 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2018 2:41 PM Notes:
Sunset Ale	Specialty IPA: Red IPA	25 Litres	1.048	1.01	5	41.52	16.53 °L	376	2
Author: Yes Dear Boil Size: 31.1 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2018 9:45 AM Notes:
Simple Saison	Saison	5 Gallons	1.052	1.014	4.91	21.81	3.59 °L	376	0
Author: ABogh Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2018 1:54 AM Notes:
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