|
Club IPA
|
Specialty IPA: White IPA
|
11 Gallons |
1.06 |
1.012 |
6.29 |
61.41 |
3.79 °L
|
408 |
1 |
|
|
|
| Boil
Size: 12.63 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/2/2021 4:25 AM |
| Notes: |
|
|
Night Stalker
|
Specialty IPA: Black IPA
|
5.5 Gallons |
1.065 |
1.013 |
6.74 |
74.96 |
48.03 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2024 8:15 PM |
| Notes: |
|
|
Nose Goblin
|
American IPA
|
6 Gallons |
1.081 |
1.018 |
8.22 |
65.76 |
4.53 °L
|
408 |
1 |
|
|
|
| Boil
Size: 6.92 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2024 7:18 PM |
| Notes: |
|
|
Sap On Tap
|
Specialty IPA: Brown IPA
|
3 Gallons |
1.064 |
1.016 |
6.28 |
51.75 |
26.14 °L
|
408 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/19/2024 6:39 PM |
| Notes: |
|
|
American
|
American IPA
|
5 Gallons |
1.083 |
1.015 |
8.93 |
133.18 |
12.5 °L
|
408 |
3 |
|
|
|
| Boil
Size: 7.71 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/14/2024 10:18 PM |
| Notes: |
|
|
Barleywine
|
American Barleywine
|
200 Litres |
28.631 |
8.325 |
11.76 |
76.13 |
11.32 °L
|
408 |
1 |
|
|
|
| Boil
Size: 235 Litres |
Boil Time: 60 |
Boil Gravity: 24.7 |
Efficiency: 78 |
Mash Thickness: 2.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2023 4:04 PM |
| Notes: |
|
|
Black X1
|
Specialty IPA: Black IPA
|
160 Litres |
1.066 |
1.013 |
7.06 |
66.9 |
34.14 °L
|
408 |
2 |
|
|
|
| Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 60 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/6/2023 1:53 PM |
| Notes: |
|
|
Berliner Tuna
|
Berliner Weisse
|
100 Litres |
1.034 |
1.004 |
3.85 |
4.2 |
3.64 °L
|
408 |
0 |
|
|
|
| Boil
Size: 117.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2022 6:18 PM |
| Notes: |
|
|
Red Ipa W/ Honey Malt
|
Specialty IPA: Red IPA
|
11 Gallons |
14.868 |
2.942 |
6.44 |
46.55 |
18.96 °L
|
408 |
0 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 13.2 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2022 2:59 AM |
| Notes: |
|
|
MAGNUN RED IPA
|
Specialty IPA: Red IPA
|
75 Litres |
1.058 |
1.01 |
6.3 |
61.26 |
17.43 °L
|
408 |
0 |
|
|
|
| Boil
Size: 81.35 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 2.18 bar |
Creation
Date: 4/20/2022 3:14 AM |
| Notes: |
|
|
Chaos
|
Specialty IPA: Brown IPA
|
38 Litres |
1.065 |
1.016 |
6.35 |
15.48 |
16.41 °L
|
408 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2018 5:08 PM |
| Notes: |
|
|
Silky Foggy Sweety
|
Specialty IPA: White IPA
|
20.8 Litres |
1.057 |
1.014 |
5.72 |
24.14 |
5.53 °L
|
408 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.105 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2021 2:59 PM |
| Notes: |
|
|
Black Berry
|
Specialty IPA: Black IPA
|
23 Litres |
1.074 |
1.015 |
7.79 |
54.63 |
40.12 °L
|
408 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.094 |
Efficiency: 70 |
Mash Thickness: 1.94 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 127.7 g |
Creation
Date: 6/6/2021 8:01 PM |
| Notes: |
|
|
Permafrost White
|
Specialty IPA: White IPA
|
5 Gallons |
1.069 |
1.016 |
6.86 |
101.23 |
4.91 °L
|
408 |
1 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 4.1 oz |
Creation
Date: 12/17/2020 11:41 PM |
| Notes: |
|
|
Get Wrecked, NERDS
|
Berliner Weisse
|
2 Gallons |
1.093 |
1.007 |
11.25 |
11.41 |
4.12 °L
|
408 |
1 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2020 2:10 PM |
| Notes: |
|
|
Barley Wine Del Oeste
|
American Barleywine
|
20 Litres |
1.09 |
1.022 |
8.99 |
64.23 |
39.76 °L
|
408 |
0 |
|
|
Author:
|
|
marianazo
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2020 2:11 AM |
| Notes: |
|
|
Rye IPA
|
Double IPA
|
5 Gallons |
1.074 |
1.016 |
7.66 |
104.86 |
5.92 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 69 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/2/2020 4:36 PM |
| Notes: |
|
|
Hunde Der Liebe
|
Specialty IPA: Black IPA
|
19 Litres |
16.204 |
3.972 |
6.66 |
43.48 |
31.14 °L
|
408 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 13.5 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2019 3:32 PM |
| Notes: Recipe I will be making this weekend. |
|
|
IIPL
|
Double IPA
|
5.5 Gallons |
1.078 |
1.012 |
8.64 |
114.92 |
6.87 °L
|
408 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2018 4:22 PM |
| Notes: |
|
|
Awesome Recipe
|
Berliner Weisse
|
2 Gallons |
1.047 |
1.012 |
4.58 |
7.59 |
3.9 °L
|
408 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2018 5:07 PM |
| Notes: |
|
|
|
|