Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
R&R IPA	American Pale Ale	5.5 Gallons	1.071	1.018	6.95	34.45	10.74 °L	402	0
Author: LazyEngineer Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 2:01 AM Notes:
Irish Red	Irish Red Ale	15.5 Gallons	1.063	1.009	7.05	23.65	14.75 °L	402	1
Author: mud1070 Boil Size: 17.25 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 12/12/2023 1:23 AM Notes:
West Coast Is Dead IPA	American IPA	5.5 Gallons	1.061	1.009	6.88	77.97	3.31 °L	402	1
Author: Karissa & Robert Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 11.25 psi Creation Date: 8/5/2022 3:34 AM Notes:
Monsoonal Hoppy Hour	American IPA	17 Gallons	1.065	1.012	6.9	126	10.28 °L	402	0
Author: Brewse Trail Brewing Boil Size: 21 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/17/2022 6:17 PM Notes:
Philly Sour Weisse	Berliner Weisse	25 Litres	1.062	1.009	6.94	7.55	6.32 °L	402	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2021 1:38 PM Notes:
NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.016	7.08	46.4	5.27 °L	402	0
Author: Trevor L Boil Size: 7.6 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 6/6/2021 3:06 PM Notes:
The Redz Clone	No Profile Selected	4.5 Gallons	1.065	1.012	6.89	44.18	17.81 °L	402	0
Author: GoreStBrewer Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2021 3:41 PM Notes:
Strata Sabro	Imperial IPA	7 Litres	1.073	1.02	6.95	103.55	5.52 °L	402	0
Author: Energizes Boil Size: 11.16 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/17/2021 10:01 AM Notes: No Chill: a x min hop addition is considered equivalent to a x+15 hop addition when chilling. So a 15 min hop addition should actually be introduced at flameout.
Otter Test	Specialty IPA: New England IPA	36 Gallons	16.9	4.183	6.94	52.19	4.88 °L	402	0
Author: Droopy Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 16.1 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/26/2020 3:26 AM Notes:
4th Beer	American Pale Ale	12 Litres	1.065	1.012	7	28.06	6.5 °L	402	0
Author: thecorner Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 135g Creation Date: 8/19/2020 12:00 PM Notes:
Eric's Oktoberfest	Oktoberfest/Märzen	5.5 Gallons	1.067	1.013	7.06	20.97	15.87 °L	402	0
Author: Wingman646 Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 5:49 AM Notes:
Blonde M&C	Belgian Blond Ale	25 Litres	1.063	1.01	7.01	24.91	5.77 °L	402	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2020 7:03 PM Notes:
Second	American IPA	8 Gallons	1.072	1.019	6.95	39.46	8.2 °L	402	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 5:37 PM Notes:
They Call Me Juice	American IPA	5 Gallons	1.071	1.018	7	55.41	4.99 °L	402	0
Author: Leaky Barrel Brewing Co Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 1:41 PM Notes:
White Stout	Oatmeal Stout	5.5 Gallons	1.077	1.025	6.89	27.85	7.69 °L	402	1
Author: Paul Kirby Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.142 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2019 9:23 PM Notes:
MetallIPA	American IPA	280 Litres	1.064	1.011	6.92	68.61	7.52 °L	402	0
Author: Frasse Boil Size: 272 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 81 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 8/6/2019 3:31 PM Notes:
Wheezin Clone	Specialty IPA: New England IPA	5.5 Gallons	1.073	1.019	7.1	61.96	4.82 °L	402	0
Author: P2Brewing Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 1:29 PM Notes: One of my favorite beers to date. Lots of compliments! If you are looking for a good NEIPA I would suggest this recipe.
420 April Showers	American IPA	5.5 Gallons	1.07	1.017	6.9	88.73	7.66 °L	402	0
Author: SWiB Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 6:00 PM Notes:
Bakke Brygg HveteIPA	American IPA	20 Litres	1.064	1.012	6.89	65.45	8.18 °L	402	1
Author: Mantas Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2019 1:46 PM Notes:
Sour Brett	Mixed-Fermentation Sour Beer	5.5 Gallons	1.063	1.01	6.92	5.06	6.77 °L	402	0
Author: C-Hawk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 4:38 AM Notes:
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