13. Dunkel Weiss Beer Recipe | All Grain Dunkles Weissbier | Brewer's Friend
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13. Dunkel Weiss

185 calories 19.2 g 12 oz
Beer Stats
Method: All Grain
Style: Dunkles Weissbier
Boil Time: 60 min
Batch Size: 5.25 gallons (ending kettle volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 69% (ending kettle)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Sunday May 12th 2019
1.056
1.014
5.5%
15.5
18.7
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Finland - Wheat Malt6 lb Wheat Malt 38 2 52.2%
4 lb Finland - Pale Ale Malt4 lb Pale Ale Malt 36 2 34.8%
1 lb United Kingdom - Coffee Malt1 lb Coffee Malt 36 150 8.7%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 4.3%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Perle0.5 oz Perle Hops Pellet 8.2 Boil 60 min 15.51 100%
0.50 oz / 0.00
 
Yeast
Wyeast - Bavarian Wheat 3056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Cedar Grove, Wi, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"13. Dunkel Weiss" Dunkles Weissbier beer recipe by Muteantbrew. All Grain, ABV 5.49%, IBU 15.51, SRM 18.74, Fermentables: (Wheat Malt, Pale Ale Malt, Coffee Malt, Caramel / Crystal 80L) Hops: (Perle)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-05-12 04:45 UTC
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