Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Magnum30 g Magnum Hops |
|
Pellet |
15 |
Boil
|
20 min |
33.64 |
23.1% |
25 g |
Vic Secret25 g Vic Secret Hops |
|
Leaf/Whole |
15.5 |
Whirlpool at 100 °C
|
0 min |
7.2 |
19.2% |
25 g |
Yakima Valley Hops - Denali25 g Denali Hops |
|
Pellet |
14.5 |
Whirlpool at 100 °C
|
0 min |
8.63 |
19.2% |
25 g |
Vic Secret25 g Vic Secret Hops |
|
Leaf/Whole |
15.5 |
Dry Hop
|
5 days |
|
19.2% |
25 g |
Yakima Valley Hops - Denali25 g Denali Hops |
|
Pellet |
14.5 |
Dry Hop
|
5 days |
|
19.2% |
130 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.45 Volumes |
"Kveik APA" American Pale Ale beer recipe by coimbra. All Grain, ABV 5.48%, IBU 49.47, SRM 5.75, Fermentables: (Maris Otter Pale, Flaked Oats) Hops: (Magnum, Vic Secret, Denali)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-14 08:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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