Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lovie's Czech Pilsner	Czech Pale Lager	11 Gallons	1.045	1.007	4.99	32	5.44 °L	429	1
Author: LavaSteam Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/17/2020 6:37 AM Notes: Lovie's Pils is a Czech Urquell style Pilsner made for Kathy Love iShe likes them light
Brown Porter	English Porter	3 Gallons	1.051	1.013	4.99	29.24	27.23 °L	429	0
Author: AndrewS Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2023 10:31 PM Notes:
(2023-04-10) EZ Action Lager	American Lager	5.75 Gallons	12.202	2.813	5.02	18.02	3.35 °L	429	0
Author: Brady Smith Boil Size: 8.25 Gallons Boil Time: 75 Boil Gravity: 9 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: dextrose Priming Amount: 6 oz Creation Date: 1/5/2023 9:05 PM Notes:
Bohemian Pilsner	Czech Pale Lager	11 Litres	1.051	1.013	5	41.48	4.09 °L	429	0
Author: Boil Size: 16.51 Litres Boil Time: 85 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 11:10 AM Notes:
Summer Saison	Saison	3 Gallons	1.042	1.004	4.96	27.52	2.4 °L	429	0
Author: Boil Size: 4.29 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.4 oz Creation Date: 5/11/2022 1:08 AM Notes:
Cats Do Kill - All Day Pseudo Lager	No Profile Selected	5 Gallons	1.049	1.01	5.06	44.09	8.1 °L	429	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2021 1:49 PM Notes:
FP_24_2 (APA)	American Pale Ale	18 Litres	1.05	1.013	4.94	37.72	6.15 °L	429	0
Author: La Beer Fabrique Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 57 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2021 11:37 AM Notes:
Vanilla Caramel Cream	No Profile Selected	310 Litres	1.052	1.014	5.03	22.93	7.71 °L	429	0
Author: Odd Company Brewing Boil Size: 315 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/20/2021 12:00 AM Notes:
CC Pale Ale	Standard/Ordinary Bitter	37.5 Litres	1.047	1.009	4.98	26.54	3.97 °L	429	0
Author: norriseio Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 87 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2021 9:28 AM Notes:
Altbier	No Profile Selected	5.5 Gallons	1.049	1.012	4.92	0	18.49 °L	429	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2020 1:30 AM Notes:
Shady Kolsch - 5 Gal	Kölsch	7.5 Gallons	1.049	1.011	4.97	23.28	3.66 °L	429	0
Author: Amapola Ales Boil Size: 9 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2017 10:04 PM Notes:
SIERRA MADRE PALE ALE	American Pale Ale	6 Gallons	1.046	1.008	4.97	24.69	7.49 °L	429	0
Author: chris.mcrae@mac.com Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 4/18/2020 1:45 PM Notes:
Waynes Lame Beer	Standard American Lager	2 Gallons	1.041	1.004	4.93	11.24	3.17 °L	429	0
Author: MFED Boil Size: 1.5 Gallons Boil Time: 40 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.6 oz Creation Date: 4/3/2020 12:40 AM Notes: Wayne brings Bud lite to my tap room, he won't drink my homebrew.. this will show him. fill a couple of bottles, the way he drinks it will last a summer.
Challenge Admiral Best Bitter	Best Bitter	25 Litres	1.049	1.011	4.98	39.3	15.12 °L	429	0
Author: DJWDJW Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.66 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 4:49 AM Notes: Hop tea of challenger in the fermentater adding the wort on top. Added the citra to the barrel. Fermented at 20 degrees for 2 weeks with 2 days of cold crash at the end.
Papercup Pils W/Zuper Saazer	German Pils	335 Gallons	11.953	2.555	5.01	28.76	2.51 °L	429	0
Author: Jemassey9 Boil Size: 310 Gallons Boil Time: 75 Boil Gravity: 12.9 Efficiency: 98 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/5/2020 1:20 PM Notes:
Belgian Wit	Witbier	19 Litres	1.052	1.013	5.03	23.65	4.02 °L	429	0
Author: MattinZurich Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 7/14/2019 1:54 PM Notes: Core recipe from: https://byo.com/article/10-summer-extract-recipes/ But how to treat cherries from: https://byo.com/recipe/cherry-witbier/
Pale-ish Ale	Blonde Ale	5 Gallons	1.053	1.015	4.97	19.68	6.36 °L	429	0
Author: Bobbo Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.131 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 6:01 PM Notes:
Pale Ale	American Pale Ale	50 Litres	1.048	1.011	4.95	39.45	7.49 °L	429	0
Author: Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2018 1:50 AM Notes:
Awesome Recipe	Lambic	110 Litres	1.051	1.013	4.99	0	3.64 °L	429	0
Author: Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 9:07 PM Notes:
Bee's Sneeze Honey Wheat	American Wheat Beer	434 Gallons	1.051	1.013	5.06	7.01	5.54 °L	429	0
Author: Boil Size: 475 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2018 3:26 PM Notes:
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