Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Negra Metalo	Dark American Lager	320 Gallons	12.829	3.14	5.19	18.3	20.18 °L	424	0
Author: Droopy Boil Size: 330 Gallons Boil Time: 60 Boil Gravity: 12.5 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2020 4:31 PM Notes:
Simple 2 Row	Blonde Ale	5 Gallons	1.056	1.014	5.51	46.4	8.02 °L	424	0
Author: mileskj Boil Size: 6.2 Gallons Boil Time: 45 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2024 11:07 PM Notes:
Seneca Lodge Oktoberfest	Oktoberfest/Märzen	155 Gallons	1.054	1.014	5.33	20.65	10.64 °L	424	2
Author: Brewmaster607 Boil Size: 173.7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/25/2023 8:56 PM Notes:
Kaboo English Ale/V2	Standard/Ordinary Bitter	70 Litres	1.055	1.011	5.83	32.38	15.25 °L	424	0
Author: Boil Size: 76.54 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 9:02 AM Notes:
Haucktoberfest Ale	North German Altbier	23 Gallons	1.089	1.022	8.79	12.3	13.71 °L	424	0
Author: careyhauck@yahoo.com Boil Size: 26 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/17/2022 2:38 PM Notes:
EXIP	Brown Porter	20 Litres	1.057	1.016	5.44	48.07	42.42 °L	424	0
Author: JackHearne Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 75.1 g Creation Date: 9/12/2021 9:10 PM Notes:
Pp	Robust Porter	217 Gallons	1.049	1.012	4.83	0	30.51 °L	424	0
Author: BlueBell Boil Size: 248 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/24/2021 6:06 PM Notes:
Sir Bain's	Brown Porter	180 Gallons	1.049	1.014	4.66	27.83	35.12 °L	424	0
Author: Boil Size: 170 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 3:54 PM Notes:
KaleidoKölsch	Kölsch	5.5 Gallons	1.047	1.011	4.77	28.14	4.11 °L	424	3
Author: Big Toad Boil Size: 6.83 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/22/2020 11:38 AM Notes:
Irish	Irish Red Ale	19.5 Litres	1.06	1.02	5.22	27.03	17.78 °L	424	0
Author: Joako_ARG-BRC Boil Size: 28.49 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.33 bar Creation Date: 7/28/2020 3:11 AM Notes:
Toast To 20Fiftean	Blonde Ale	5 Gallons	1.056	1.016	5.34	19.4	8.25 °L	424	0
Author: RustyBarrelHomebrewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2015 5:18 PM Notes: 5 tea bags = 3oz = 1/3 cup loose tea
Baltic Porter - Jesse	Brown Porter	5.5 Gallons	1.068	1.015	6.97	32.26	35.39 °L	424	1
Author: The Jesse Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2019 5:30 PM Notes: Mash pH 5.3 at boil.
Pumkin Ale	American Pale Ale	5 Gallons	1.072	1.017	7.22	15.4	14.78 °L	424	0
Author: Nwiebelt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 74 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 5:34 PM Notes:
Doppelbock	Maibock/Helles Bock	5.5 Gallons	1.095	1.024	9.4	28.03	10.3 °L	424	0
Author: SalmonNation Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 7:30 PM Notes:
Peekskill Collaboration	American Pale Ale	86.8 Gallons	1.051	1.013	5.03	14.68	3.01 °L	424	0
Author: ILFCB Boil Size: 23.8 Gallons Boil Time: 45 Boil Gravity: 1 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2019 7:07 PM Notes:
Maris Otter 2	Special/Best/Premium Bitter	23 Litres	1.042	1.008	4.37	38.38	4.67 °L	424	0
Author: Sancoahmet Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2019 8:11 AM Notes:
Awesome Recipe	Oktoberfest/Märzen	21 Litres	1.069	1.017	6.75	23.31	10.32 °L	424	0
Author: sirfrancisdrake Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 11:42 AM Notes:
Cotswold Chocolate Stout	Sweet Stout	21 Litres	1.062	1.015	6.19	28.86	50 °L	424	0
Author: Sears Beers Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 2:08 PM Notes:
Princess Peach Pale Ale	American Pale Ale	5 Gallons	1.052	1.01	5.49	40.16	4.76 °L	424	0
Author: sternanimal Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 2:32 PM Notes:
Old Gent II	American Pale Ale	5.5 Gallons	1.052	1.011	5.36	55.24	5.82 °L	424	0
Author: MarkF Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2017 4:13 PM Notes:
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