Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Nagano Pear Waizen	No Profile Selected	20 Litres	1.063	1.016	6.21	0	2.37 °L	398	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 90 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2020 10:04 AM Notes: 洋梨　40kg糖度１６℃ →100L＝1.054 　　　40k=8000円　200円/kg 　　　100kg = 2.5仕込み
Red Ryeding Hood Ale	American Amber Ale	5.5 Gallons	1.057	1.01	6.12	42.02	15.41 °L	398	0
Author: Maddogg Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 6/15/2023 12:57 PM Notes:
LA FRIA IPA	American IPA	6 Gallons	1.058	1.01	6.24	35.51	5.03 °L	398	0
Author: R_SATX Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2022 4:19 PM Notes:
BB7-BROKEN PUMP IPA #2	American IPA	21 Litres	1.057	1.01	6.2	43.77	5.48 °L	398	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2022 6:04 AM Notes:
Sabro/Strata IPA	Specialty IPA: New England IPA	5.5 Gallons	1.063	1.016	6.16	43.1	6.59 °L	398	0
Author: friskt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/8/2021 3:08 AM Notes:
Lager Of Love	Helles Bock	12 Gallons	1.061	1.014	6.17	26.08	4.44 °L	398	1
Author: Sammy86 Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 90 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/21/2021 7:19 PM Notes:
Wunderlich's Fall	British Brown Ale	1 Gallons	1.065	1.018	6.23	30.4	39.85 °L	398	0
Author: Jon Marc Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/20/2021 6:50 PM Notes:
It's A Lutra	Standard American Lager	5 Gallons	1.06	1.012	6.22	13.49	3.8 °L	398	1
Author: rbh8252 Boil Size: 6.78 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 2/22/2021 10:08 PM Notes:
West Coast IPA Beachwood	No Profile Selected	6.1 Gallons	1.059	1.012	6.15	69.77	4.23 °L	398	0
Author: Sergio2121 Boil Size: 8.59 Gallons Boil Time: 70 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/27/2021 10:14 PM Notes: Mash for 60 Aiming for 5.3PH Raise temp to 168 for 10 min Boil for 60 At knock out use lactic acid as necessary to get 5.14 PH Chill wort to 65 and pitch Ferment at 67
Mango Mans Throbbing NEIPA	Specialty IPA: New England IPA	22 Litres	1.063	1.016	6.24	38.45	6.72 °L	398	0
Author: Dic_Rodgers Boil Size: 28 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2020 8:52 AM Notes:
May Pale Version1	Blonde Ale	5 Gallons	1.059	1.012	6.14	63.96	6.42 °L	398	0
Author: MervynP Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2016 7:51 PM Notes:
Robo Citra Pale	American Pale Ale	16 Litres	1.058	1.011	6.18	26.4	4.06 °L	398	0
Author: stubrew2 Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2020 8:12 PM Notes:
Empress Banana Oatmeal Stout	Oatmeal Stout	32 Gallons	1.056	1.01	6.14	24.03	40.21 °L	398	0
Author: Euyita Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 5:31 PM Notes: De 24 a 30 lbs de pure de guineo en secundario 3 lbs de lactosa en el boil
TFM War Cry IPA	American IPA	24 Litres	1.061	1.014	6.18	62.26	6.89 °L	398	0
Author: fatoldmonk Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 7:04 AM Notes:
Fujisan IPA	American IPA	500 Litres	1.057	1.009	6.24	45.7	7.23 °L	398	0
Author: Yokai.brewing Boil Size: 520 Litres Boil Time: 70 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2019 9:14 AM Notes:
Oktoberfest	Oktoberfest/Märzen	108 Gallons	15.013	3.9	6.25	26.7	11.29 °L	398	0
Author: kspiesman Boil Size: 120 Gallons Boil Time: 90 Boil Gravity: 13.6 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/16/2019 2:39 AM Notes:
New Chinook Cascade	American Light Lager	17 Gallons	1.058	1.011	6.13	56.8	6.49 °L	398	0
Author: Boil Size: 22 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2019 12:22 PM Notes:
Hopmunculae	American IPA	13 Litres	1.059	1.011	6.26	88.05	13.53 °L	398	0
Author: Olliew130 Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 3:41 AM Notes:
Scooped Mids Robust Porter	Robust Porter	5.5 Gallons	15.563	4.284	6.13	30.79	30.56 °L	398	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 13.3 Efficiency: 83 Mash Thickness: 1.14 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2018 12:29 AM Notes:
Mosaic Smash	American Pale Ale	5.5 Gallons	1.061	1.013	6.19	40.4	7.35 °L	398	0
Author: happywanderer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2018 2:42 AM Notes:
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