|
Another Copeland Centennial SMaSH
|
American Pale Ale
|
5.5 Gallons |
1.043 |
1.01 |
4.32 |
37.82 |
5.45 °L
|
395 |
2 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/4/2021 3:07 PM |
| Notes: |
|
|
Sudo -L Ager
|
International Pale Lager
|
10 Litres |
10.551 |
2.169 |
4.46 |
41.27 |
5.74 °L
|
395 |
2 |
|
|
Author:
|
|
|
|
| Boil
Size: 15.83 Litres |
Boil Time: 60 |
Boil Gravity: 6.8 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 64.3 g |
Creation
Date: 5/9/2024 11:23 AM |
| Notes: Pseudolager on Kveik yeast |
|
|
Hoppy Lager
|
International Pale Lager
|
220 Litres |
1.045 |
1.011 |
4.48 |
26.42 |
3.7 °L
|
395 |
0 |
|
|
Author:
|
|
pohx@icloud.com
|
|
| Boil
Size: 120.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.9 bar |
Creation
Date: 1/15/2024 6:00 PM |
| Notes: |
|
|
English Dark Mild With Chestnuts
|
No Profile Selected |
1860 Gallons |
1.048 |
1.013 |
4.51 |
15.39 |
31.22 °L
|
395 |
0 |
|
|
|
| Boil
Size: 2108 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 91 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/27/2022 2:19 PM |
| Notes: |
|
|
Summer Wheat
|
Weissbier
|
13 Litres |
1.047 |
1.013 |
4.45 |
12.18 |
3.87 °L
|
395 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/9/2022 12:54 AM |
| Notes: |
|
|
2nd Running
|
American Light Lager
|
6 Gallons |
1.04 |
1.007 |
4.35 |
8.47 |
5.22 °L
|
395 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/15/2022 11:34 PM |
| Notes: |
|
|
London Bitter
|
Best Bitter
|
20 Litres |
1.042 |
1.008 |
4.43 |
29.92 |
12.1 °L
|
395 |
0 |
|
|
|
| Boil
Size: 27.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/23/2022 9:17 PM |
| Notes: |
|
|
Honey Do Kolsch P231
|
American Pale Ale
|
5.5 Gallons |
1.044 |
1.011 |
4.32 |
24.18 |
5.87 °L
|
395 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2022 3:28 AM |
| Notes: |
|
|
Pilsner1
|
No Profile Selected |
35 Gallons |
1.046 |
1.012 |
4.39 |
24.28 |
3.57 °L
|
395 |
0 |
|
|
|
| Boil
Size: 38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2021 2:11 AM |
| Notes: |
|
|
Czech Pilsner
|
No Profile Selected |
5.25 Gallons |
1.046 |
1.013 |
4.35 |
45.33 |
3.07 °L
|
395 |
5 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.036 |
Efficiency: 90 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 48 ° F |
Priming Method: dextrose |
Priming Amount: 3.9 oz |
Creation
Date: 8/10/2021 12:10 AM |
| Notes: |
|
|
Chris's Pale
|
American Light Lager
|
13 Litres |
1.045 |
1.011 |
4.47 |
28.46 |
7.59 °L
|
395 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2019 6:20 PM |
| Notes: |
|
|
Specialty Malt Pils
|
Czech Pale Lager
|
25 Litres |
11.121 |
2.858 |
4.4 |
28.45 |
4.72 °L
|
395 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 16.1 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2021 5:36 PM |
| Notes: |
|
|
Number 16 (4.5% PA)
|
American Pale Ale
|
25 Litres |
1.042 |
1.008 |
4.45 |
52.59 |
3.12 °L
|
395 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2021 9:12 PM |
| Notes: |
|
|
Amerikansk Kveiteøl
|
No Profile Selected |
40 Litres |
1.044 |
1.009 |
4.52 |
36.48 |
3.17 °L
|
395 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2020 6:54 PM |
| Notes: |
|
|
Crush-able Wheat
|
American Wheat Beer
|
23 Litres |
1.04 |
1.006 |
4.46 |
14.13 |
3.65 °L
|
395 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2020 5:08 PM |
| Notes: |
|
|
Awesome Recipe
|
Best Bitter
|
3.8 Litres |
1.045 |
1.01 |
4.52 |
32.66 |
13.77 °L
|
395 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: Honey |
Priming Amount: N/A |
Creation
Date: 6/2/2020 8:05 AM |
| Notes: |
|
|
Grimsby Brown Ale
|
Northern English Brown
|
23 Litres |
1.042 |
1.009 |
4.31 |
36.14 |
24.85 °L
|
395 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 14.6 g |
Creation
Date: 4/15/2020 10:28 PM |
| Notes: |
|
|
Hoppin' Hef'
|
No Profile Selected |
21 Litres |
1.044 |
1.011 |
4.3 |
42.32 |
3.04 °L
|
395 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2020 4:54 AM |
| Notes: 30 minute boil using the gas burner (try for less browning |
|
|
Cream Ale
|
Cream Ale
|
5 Gallons |
1.039 |
1.006 |
4.35 |
29.54 |
5.93 °L
|
395 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 57.4 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/6/2020 11:41 PM |
| Notes: |
|
|
American Mango Wheat
|
American Wheat Beer
|
6 Gallons |
1.043 |
1.009 |
4.48 |
19.69 |
3.47 °L
|
395 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 73 ° F |
Priming Method: co2 |
Priming Amount: 14.95 psi |
Creation
Date: 9/27/2019 1:07 PM |
| Notes: |
|
|
|
|