Brew Log History
Target 18°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
5 kg |
Minch - Pale Ale5 kg Pale Ale |
|
39 |
4.64 |
83.3% |
0.25 kg |
Colorado - Honey Malt0.25 kg Honey Malt |
|
34 |
15 |
4.2% |
0.25 kg |
German - Carapils0.25 kg Carapils |
|
35 |
4 |
4.2% |
0.50 kg |
Bestmalz - CaraAroma0.5 kg CaraAroma |
|
30 |
50 |
8.3% |
6 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
55.4 |
16.7% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
9.6 |
Whirlpool at 70 °C
|
20 min |
|
11.1% |
20 g |
Azacca20 g Azacca Hops |
|
Pellet |
12.5 |
Whirlpool at 70 °C
|
20 min |
|
11.1% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
12.7 |
Whirlpool at 70 °C
|
20 min |
|
11.1% |
30 g |
Amarillo30 g Amarillo Hops |
|
Pellet |
9.6 |
Dry Hop
|
3 days |
|
16.7% |
30 g |
Azacca30 g Azacca Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
16.7% |
30 g |
Citra30 g Citra Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
16.7% |
180 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
`
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
Notes
Ferment at 18c.
1st dry hop addition 2 days after fermentation completes.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-21 19:45 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top