|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.059 |
1.015 |
5.85 |
24.65 |
10.29 °L
|
433 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 10.69 psi |
Creation
Date: 9/9/2019 3:15 AM |
| Notes: |
|
|
Fruit Beer
|
Fruit Beer
|
20.8 Litres |
1.039 |
1.01 |
3.87 |
0 |
3.32 °L
|
433 |
0 |
|
|
|
| Boil
Size: 23.65 Litres |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2024 4:46 AM |
| Notes: |
|
|
Fall Sour
|
Fruit Lambic
|
5.5 Gallons |
1.055 |
1.011 |
5.73 |
10.26 |
3.43 °L
|
433 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 14.44 psi |
Creation
Date: 9/9/2021 10:31 PM |
| Notes: |
|
|
SOUR
|
Fruit Lambic
|
43 Litres |
1.049 |
1.01 |
5.08 |
2.29 |
3.78 °L
|
433 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 15 |
Boil Gravity: 1.044 |
Efficiency: 67 |
Mash Thickness: 3.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2021 5:14 PM |
Notes: Macerado 65 grados 1 hora.
15 gramos e acido citrico dsps del lavado para bajar ph de mosto antes de enfriar a 40 grados y agregar 5 gramos de lactobasilo. |
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Berry Saison 1
|
Fruit Beer
|
12 Litres |
1.032 |
1.002 |
3.85 |
19.53 |
10.71 °L
|
433 |
0 |
|
|
|
| Boil
Size: 17.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 50 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/30/2021 4:19 PM |
| Notes: |
|
|
Mead
|
Semi-Sweet Mead
|
0.88 Gallons |
1.12 |
1.006 |
14.91 |
0 |
0 °L
|
433 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: N/A |
Boil Gravity: 1.12 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/2/2021 3:34 PM |
| Notes: |
|
|
Ginger Snap Cookie Ale
|
American Light Lager
|
5.5 Gallons |
1.061 |
1.015 |
5.99 |
17.16 |
14.8 °L
|
433 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2020 4:22 AM |
| Notes: |
|
|
NEIPA
|
Holiday/Winter Special Spiced Beer
|
45 Litres |
1.058 |
1.013 |
5.85 |
31.25 |
5.72 °L
|
433 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2020 2:24 PM |
Notes: Élesztő:
YeastFlow YF-103 - Steamprunk (London style ale) |
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Pumpkin Spiced Lager
|
Spice, Herb, or Vegetable Beer
|
4.5 Gallons |
1.068 |
1.02 |
6.28 |
26.05 |
18.46 °L
|
433 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2019 1:50 AM |
Notes: Add 3 tsp of pumpkin pie spice at 10min.
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|
|
Thanks For Saying Thanks
|
Fruit Beer
|
93 Gallons |
15.26 |
3.967 |
6.13 |
2.59 |
4.74 °L
|
433 |
0 |
|
|
|
| Boil
Size: 93 Gallons |
Boil Time: 15 |
Boil Gravity: 17.6 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/30/2019 6:03 PM |
| Notes: |
|
|
HUY PEATY PORTER
|
Other Smoked Beer
|
5.5 Gallons |
1.092 |
1.019 |
9.57 |
37.42 |
50 °L
|
433 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/18/2012 1:59 AM |
| Notes: USE dark toast American chips and soak them in 6oz of Laphroaig cask strength scotch, IF you like scotch this is your beer |
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Peach IPA
|
Fruit Beer
|
11 Gallons |
1.064 |
1.012 |
6.78 |
120.4 |
7.93 °L
|
433 |
1 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 68 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/3/2019 2:24 PM |
| Notes: |
|
|
Pale Ale (Innomalt)
|
American Light Lager
|
43 Litres |
1.048 |
1.012 |
4.71 |
30.59 |
5.77 °L
|
433 |
0 |
|
|
|
| Boil
Size: 51 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/20/2019 11:47 AM |
| Notes: Dry hop with maybe with Citra, Mozaic, Simcoe ou Cascade. |
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|
Cider
|
Other Specialty Cider or Perry
|
11 Litres |
1.052 |
1.011 |
5.37 |
0 |
0 °L
|
433 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/16/2019 4:55 PM |
| Notes: |
|
|
Red IPA Pilot
|
American Light Lager
|
120 Litres |
17.543 |
4.588 |
7.1 |
50.3 |
12.15 °L
|
433 |
0 |
|
|
|
| Boil
Size: 135 Litres |
Boil Time: 60 |
Boil Gravity: 15.7 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/12/2018 12:56 PM |
| Notes: |
|
|
Hoglen's Delight V2
|
American Light Lager
|
5.5 Gallons |
1.088 |
1.014 |
9.62 |
75.36 |
8.35 °L
|
433 |
0 |
|
|
Author:
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Show-Me Brewing
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/29/2018 6:07 PM |
| Notes: |
|
|
Pineapple Lime Pils
|
American Light Lager
|
1900 Litres |
1.029 |
1.003 |
3.37 |
21.13 |
1.35 °L
|
433 |
0 |
|
|
|
| Boil
Size: 1960 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 82 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2018 4:24 PM |
| Notes: |
|
|
Lemondrop
|
American Light Lager
|
10 Litres |
1.051 |
1.01 |
5.39 |
49.81 |
5.79 °L
|
433 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2018 9:17 PM |
Notes: ph stabilazer
9,5 mäskvatten
6.5 Lakvatten |
|
|
Triple Knight
|
American Light Lager
|
95 Gallons |
1.083 |
1.018 |
8.52 |
31.36 |
4.48 °L
|
433 |
0 |
|
|
|
| Boil
Size: 110 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 68 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2017 1:31 PM |
| Notes: |
|
|
Honey Belgian Ale For Pork Glaze
|
American Light Lager
|
19 Litres |
1.081 |
1.016 |
8.55 |
16.77 |
9.09 °L
|
433 |
0 |
|
|
Author:
|
|
Brewstore
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2017 1:12 PM |
| Notes: |
|
|
|
|