|
Hazy Lazy Lime
|
Cream Ale
|
5.5 Gallons |
1.029 |
1.005 |
3.16 |
0 |
2.48 °L
|
470 |
0 |
|
|
|
| Boil
Size: 7.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2021 12:00 AM |
| Notes: I came up with this recipe because my wife hates beer and I made a bet with her that I could make a beer that she would like. She loves it. I use minute rice as the (rice hulls) and boil it for 5 minutes in 2 gallons of water. The water and rice is then added to the mash. |
|
|
Schwarzbeer
|
Schwarzbier
|
25 Litres |
1.051 |
1.01 |
5.4 |
29.39 |
35.26 °L
|
470 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 30 ° C |
Priming Method: dextrose |
Priming Amount: 174.6 g |
Creation
Date: 10/4/2024 8:37 PM |
Notes: Like to add bittering hops at 60 min, but added a little bit at 90 (or right before boil) for foam control.
|
|
|
WC Pils
|
Classic American Pilsner
|
5.5 Gallons |
1.049 |
1.012 |
4.85 |
35.66 |
3.59 °L
|
470 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: 11.75 psi |
Creation
Date: 6/15/2024 9:12 PM |
| Notes: |
|
|
Kolsh Smiple
|
Kölsch
|
3.5 Gallons |
1.045 |
1.011 |
4.43 |
27.64 |
3.52 °L
|
470 |
0 |
|
|
|
| Boil
Size: 4.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2024 1:29 AM |
| Notes: |
|
|
Ganja Jituska
|
No Profile Selected |
53 Litres |
11.881 |
2.331 |
5.09 |
40.03 |
5.04 °L
|
470 |
1 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 10.7 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2024 2:26 PM |
| Notes: |
|
|
黒ビール
|
No Profile Selected |
550 Litres |
1.046 |
1.008 |
4.93 |
30.82 |
37.16 °L
|
470 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/27/2024 8:06 AM |
| Notes: |
|
|
Freckled Buffalo
|
Cream Ale
|
15 Gallons |
1.047 |
1.013 |
4.47 |
16.88 |
4.41 °L
|
470 |
1 |
|
|
|
| Boil
Size: 17.88 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 30 psi |
Creation
Date: 1/3/2024 10:26 PM |
| Notes: Designed to be similar to New Glarus beer Spotted Cow. Designed with a malty flavor. Overall great beer. |
|
|
German PILS Agosto23
|
German Pilsner (Pils)
|
140 Litres |
1.045 |
1.005 |
5.26 |
23.07 |
4.65 °L
|
470 |
0 |
|
|
|
| Boil
Size: 90 Litres |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2023 7:44 PM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
60 Litres |
1.045 |
1.009 |
4.7 |
27.24 |
4.97 °L
|
470 |
0 |
|
|
|
| Boil
Size: 69 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2023 8:48 PM |
| Notes: |
|
|
Pils Baby!
|
Classic American Pilsner
|
5.5 Gallons |
1.05 |
1.01 |
5.15 |
28.13 |
3.13 °L
|
470 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 11/27/2021 7:24 PM |
| Notes: |
|
|
Awesome Recipe
|
California Common Beer
|
8 Litres |
1.063 |
1.015 |
6.41 |
70 |
8.09 °L
|
470 |
0 |
|
|
|
| Boil
Size: 9.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 2.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/29/2015 10:27 AM |
| Notes: |
|
|
Kumquat Light Wheat
|
American Wheat or Rye Beer
|
6 Gallons |
1.041 |
1.008 |
4.4 |
24.65 |
3.17 °L
|
470 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/18/2020 5:01 PM |
| Notes: |
|
|
Maibock Test
|
Maibock/Helles Bock
|
310 Gallons |
16.117 |
4.53 |
6.32 |
19.97 |
9.87 °L
|
470 |
0 |
|
|
|
| Boil
Size: 343.9 Gallons |
Boil Time: 60 |
Boil Gravity: 14.6 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2020 6:01 PM |
| Notes: |
|
|
Pilsner
|
German Pilsner (Pils)
|
70 Litres |
1.049 |
1.012 |
4.75 |
31.65 |
3.7 °L
|
470 |
0 |
|
|
|
| Boil
Size: 76 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2020 11:16 PM |
| Notes: |
|
|
Pilsner 2.0
|
Bohemian Pilsener
|
245 Litres |
1.054 |
1.014 |
5.23 |
20.9 |
5.65 °L
|
470 |
0 |
|
|
|
| Boil
Size: 250 Litres |
Boil Time: 75 |
Boil Gravity: 1.052 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/11/2019 6:45 AM |
| Notes: |
|
|
Oh My Kölsch
|
Kölsch
|
24 Litres |
1.05 |
1.012 |
4.97 |
25.97 |
3.61 °L
|
470 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/12/2019 4:33 AM |
| Notes: |
|
|
Princess Drank
|
German Pilsner (Pils)
|
336.9 Litres |
1.06 |
1.01 |
6.51 |
22.37 |
3.96 °L
|
470 |
0 |
|
|
|
| Boil
Size: 352 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/12/2019 2:57 PM |
| Notes: |
|
|
New American Pilsner
|
Classic American Pilsner
|
23 Litres |
1.05 |
1.012 |
4.94 |
46.28 |
2.76 °L
|
470 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 85 |
Mash Thickness: 2.83 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/18/2019 5:47 AM |
| Notes: |
|
|
Pilsner
|
Bohemian Pilsener
|
31 Gallons |
1.043 |
1.011 |
4.22 |
39.86 |
2.93 °L
|
470 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2018 8:25 PM |
| Notes: |
|
|
Doppelbock
|
Doppelbock
|
13.5 Gallons |
1.085 |
1.02 |
8.55 |
22.77 |
14.97 °L
|
470 |
0 |
|
|
|
| Boil
Size: 17 Gallons |
Boil Time: 120 |
Boil Gravity: 1.068 |
Efficiency: 95 |
Mash Thickness: 1.06 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2017 1:53 AM |
| Notes: |
|
|
|
|