Homebrew Beer Recipes

Page 8697 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy IPA	American IPA	5000 Litres	1.047	1.01	4.85	47.79	3.53 °L	439	0
Author: Boil Size: 5000 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2021 12:33 PM Notes:
Galaxy Session IPA	American IPA	5.5 Gallons	1.047	1.01	4.88	77.8	4.95 °L	439	0
Author: Black Horse Brewing Co Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2025 6:30 PM Notes:
Dos Equis Amber 7/24	American Amber Ale	5.5 Gallons	1.047	1.009	4.91	21.32	12.65 °L	439	0
Author: Ric13 Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2024 7:35 PM Notes:
Panty Dropper	Fruit Beer	5.5 Gallons	1.044	1.007	4.93	23.96	3.04 °L	439	0
Author: Vagabond Brew Worx Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 5.3 oz Creation Date: 4/19/2024 1:58 AM Notes:
English Porter	English Porter	21 Litres	1.049	1.012	4.83	21.91	26.74 °L	439	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 62 Mash Thickness: 5.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2024 8:20 AM Notes: +1.5g Calcium Chloride in kettle for 1:1 balanced ions
HELLES JURA	Munich Helles	38 Litres	1.049	1.012	4.86	17.89	3.6 °L	439	0
Author: JureGregu Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 11:00 AM Notes:
BELGIUM WIT	Belgian Blond Ale	1135.6 Litres	1.049	1.012	4.92	0	4.52 °L	439	0
Author: Boil Size: 1141.3 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2023 6:58 PM Notes:
Milk Stout	Sweet Stout	23 Litres	1.05	1.012	4.91	21.42	44.84 °L	439	0
Author: Jeermid Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BrownSugar Priming Amount: 70.9 g Creation Date: 3/31/2023 8:28 AM Notes:
SIETE DE ORO PALE LAGER	German Pilsner (Pils)	500 Litres	1.046	1.009	4.88	39.7	4.45 °L	439	0
Author: JorgevonMenzel Boil Size: 520 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2021 8:49 PM Notes:
Brown Wheat Beer	No Profile Selected	30 Litres	1.053	1.016	4.88	19.12	17.03 °L	439	0
Author: Magia Negra Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2021 9:19 PM Notes:
Strawberry Blonde	Fruit Beer	5.5 Gallons	1.049	1.012	4.84	35.33	7.99 °L	439	0
Author: TheForge Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2018 11:56 PM Notes:
Blondindal	Blonde Ale	5.5 Gallons	1.048	1.01	4.93	28.96	6.09 °L	439	0
Author: Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2021 12:45 AM Notes: Pitch at 95F for 4 days (or until ferm complete). Cold crash to 40F for 2 days.
Hefnerweizen (E)	Weissbier	5 Gallons	1.05	1.013	4.92	13.36	3.27 °L	439	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.083 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/27/2020 6:11 PM Notes:
Awesome Recipe	American Wheat Beer	20.8 Litres	1.046	1.009	4.86	43.96	4.78 °L	439	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 11:30 AM Notes:
Le Pillot Ale	Blonde Ale	15 Gallons	1.052	1.014	4.88	30.04	5.19 °L	439	0
Author: caribbeanbrewing Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/27/2020 6:32 PM Notes:
Hocus Pocus	Experimental Beer	5.5 Gallons	1.051	1.013	4.88	27.31	10.58 °L	439	1
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2019 2:53 AM Notes:
Otis House Ale	American Pale Ale	4 Gallons	1.052	1.015	4.91	28.25	7.91 °L	439	2
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2019 4:49 PM Notes:
Kolsch	Kölsch	13 Gallons	1.049	1.012	4.88	17.25	3.44 °L	439	1
Author: JohnnyWhiskey Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 11:23 PM Notes:
English Porter	English Porter	65 Litres	1.049	1.012	4.87	24.81	28.04 °L	439	0
Author: Ivan Barenboim Boil Size: 90 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: Natural Priming Amount: 5.5 Creation Date: 8/2/2018 10:15 PM Notes:
Table Saison Home	Saison	11.4 Litres	1.045	1.008	4.85	24.18	3.1 °L	439	1
Author: Boil Size: 14.8 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2018 4:43 PM Notes:
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