Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bleike ølla	American IPA	120 Litres	1.059	1.016	5.57	51.35	11.34 °L	399	0
Author: ØVD Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 11:52 AM Notes:
American Hopped Pilsner	Classic American Pilsner	5.25 Gallons	1.051	1.009	5.53	49.28	5.78 °L	399	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2024 5:53 PM Notes:
Pink Boots NEIPA	Specialty IPA: New England IPA	25 Litres	1.052	1.009	5.59	29.39	4.35 °L	399	0
Author: Bobby G Boil Size: 30 Litres Boil Time: 61 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 4/23/2024 7:47 PM Notes: Fermentation schedule: Start fermenting at 18°C. Day 2 go to 19°C. Day 3 go to 19.5°C and add 1st Dry Hop (High Krausen). Day 8 pull out 1st Dry Hop, and add 2nd DryHop. Purge the ferementor head with CO2. Day 10 go to 21°C for DA rest for 48 hours. Day 14 transfer in brite tank, and slowly cool down to 2°C Day 15 carbonate 24 hours at 25 PSI. Day 16 reduce CO2 to serving pressure 10-12 PSI. OG: 1.050 FG: 1.010 ABV: 5.25%
Scotch Ale	Scottish Export	6 Gallons	1.053	1.011	5.52	24.53	12.65 °L	399	0
Author: jeromepaul@hotmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/23/2023 9:12 PM Notes:
Makers Mark	No Profile Selected	2.5 Gallons	1.066	1.023	5.6	0	2.77 °L	399	0
Author: Boil Size: 2.5 Gallons Boil Time: N/A Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.35 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2023 2:19 PM Notes:
2023 Wort Rally Brown Ale (AG)	American Brown Ale	5.5 Gallons	1.057	1.014	5.6	21.88	20.05 °L	399	0
Author: Perfect Brewing Supply Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/2/2023 10:20 PM Notes:
07 - Tropical Express - NZ IPA	American IPA	21 Litres	1.059	1.016	5.63	47.67	7.02 °L	399	0
Author: Blades&Brews Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2022 10:46 PM Notes:
Home Again	Czech Premium Pale Lager	18.05 Litres	1.053	1.011	5.52	36.59	4.47 °L	399	0
Author: Corb Boil Size: 23 Litres Boil Time: 30 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2022 1:42 PM Notes:
Basic Pale	American Pale Ale	21 Litres	1.052	1.01	5.54	0	3.36 °L	399	0
Author: B Scally Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2022 8:23 AM Notes:
Lager Negra	Czech Dark Lager	140 Litres	1.057	1.014	5.6	0	41.62 °L	399	0
Author: Jorge_Parra_Sanchez Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2022 1:32 PM Notes:
Jakson	English IPA	20 Litres	1.055	1.014	5.53	48.01	6.98 °L	399	0
Author: Kljajic Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2018 9:12 AM Notes:
Honey	Alternative Sugar Beer	16 Litres	1.056	1.014	5.55	18.84	5.2 °L	399	0
Author: Boil Size: 21.78 Litres Boil Time: 45 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2020 8:32 AM Notes:
17. VIENNA LAGER	Vienna Lager	24 Litres	1.058	1.015	5.62	26.75	13.91 °L	399	0
Author: Matt_pendle@hotmail.com Boil Size: 20 Litres Boil Time: 70 Boil Gravity: 1.069 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 11/20/2020 12:52 PM Notes:
Freestyle IPA	American IPA	5 Gallons	1.055	1.013	5.57	89.84	15.84 °L	399	0
Author: Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 28.02 psi Creation Date: 11/17/2019 3:04 AM Notes:
Non-Conformist IPA (E)	American IPA	5.5 Gallons	1.061	1.019	5.54	51.39	7.11 °L	399	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2019 4:48 PM Notes:
Barancone	American Pale Ale	5.5 Gallons	1.056	1.014	5.57	39.17	4.46 °L	399	1
Author: Dragoon6 Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2019 10:46 PM Notes:
Unified Hefewizen	Weizen/Weissbier	1 Gallons	1.058	1.016	5.56	19.43	4.57 °L	399	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 1 oz Creation Date: 8/6/2019 6:14 PM Notes:
Chinook IPA Northern Brewer	American IPA	18.9 Litres	1.053	1.01	5.61	47.75	6.9 °L	399	1
Author: Kinglucky Boil Size: 19.7 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 40 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 2:11 PM Notes: Pure NB kit. No steeping grains. Dry pitched yeast with aeration.
Black IPA	Specialty IPA: Black IPA	5 Gallons	1.056	1.014	5.53	56.9	34.3 °L	399	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 2:31 PM Notes:
APA II - 30 L	American Pale Ale	31.5 Litres	12.915	2.562	5.54	26.73	9.61 °L	399	1
Author: Matheus Pedrotti Boil Size: 36.5 Litres Boil Time: 60 Boil Gravity: 11.2 Efficiency: 77 Mash Thickness: 6.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2018 5:33 PM Notes:
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