Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Honey Porter	American Porter	5.5 Gallons	1.063	1.016	6.13	32.24	34.06 °L	469	0
Author: Brewing in the Garage! Boil Size: 6.94 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2020 4:57 PM Notes: Yeast: Could also use US-05 American, White Labs WLP001 Calf., Wyeast - American Ale 1056 Add the honey last 5 mins into the boil
Doble IPA	American Light Lager	950 Litres	1.067	1.02	6.14	43.13	4.12 °L	469	0
Author: carlof Boil Size: 1000 Litres Boil Time: 70 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2024 7:43 PM Notes:
Black IPA	Specialty IPA: Black IPA	3 Gallons	1.062	1.015	6.09	62.64	34.33 °L	469	1
Author: ChuckGViolin Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2024 12:05 AM Notes:
Saisonstein Attempt #1	Saison	5.5 Gallons	1.058	1.012	6.09	21.96	3.74 °L	469	1
Author: Jesse Hill Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2023 10:01 PM Notes:
Saisson Lallemand	Saison	25 Litres	1.052	1.005	6.13	19.41	2.91 °L	469	0
Author: Kinooko Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2022 10:31 AM Notes:
You Serious With That 3MH?	American IPA	108 Gallons	15.185	3.946	6.09	39.39	4.44 °L	469	0
Author: ILFCB Boil Size: 93 Gallons Boil Time: 60 Boil Gravity: 17.5 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2022 3:33 PM Notes:
NEIPA 5G	No Profile Selected	5 Gallons	1.066	1.02	6.07	23.08	4.54 °L	469	0
Author: Thebeernicorn Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.198 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2021 6:41 PM Notes: wheat malt is Thomas cooper's preachers hefe wheat
NEIPA4	Specialty IPA: New England IPA	5.25 Gallons	1.056	1.01	6.04	39.42	4.47 °L	469	0
Author: BigChilly75 Boil Size: 6.84 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 12.08 psi Creation Date: 9/10/2021 10:38 PM Notes:
Johnny's IPA #2	English IPA	5.5 Gallons	1.061	1.015	6	31.8	13.81 °L	469	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 7:04 PM Notes:
Munich Light	Helles Bock	5.5 Gallons	1.059	1.012	6.14	31.77	8.96 °L	469	1
Author: Sgtalt Boil Size: 5 Gallons Boil Time: 120 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 11/27/2020 11:39 PM Notes:
Galaxy Far Far Away Ale	American Light Lager	5.5 Gallons	1.059	1.013	6.13	21.07	5.76 °L	469	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2017 7:17 PM Notes:
Wecome Back Again Again	English IPA	5.5 Gallons	1.063	1.017	6	56	8.96 °L	469	0
Author: shrob Boil Size: 7.14 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 3:18 PM Notes:
Coconut Stout BIAB (RifayBrew) (v30)	American Stout	48 Litres	14.539	3.269	6.08	50.14	46.53 °L	469	0
Author: ultrashock Boil Size: 55 Litres Boil Time: 70 Boil Gravity: 13.1 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/27/2019 5:59 PM Notes: 30.11.2019 13 kg malt / 65L total / 48-50L 14,5P in fermenter - perfect. 1:5 malt to water ratio. Preboil 55L на 12P-12.5Р Postboil 50L на 14.5P захарометър и рефрактометър във ферментатора - 48-50 литра. 06.12.2019 8Р рефрактометър, след корекцията 4.12 °P аbv 5.7% 7.5Р рефрактометър, след корекцията 3.32 °P аbv 6.11% Кегиран на 12.12.2019 - две пълни канти, едната на 1.2 бара закачена в кегератора, другата на два бара разкачена на балкона на 2-2.2 бара. Остава бутилиране.
Red (Eye)PA	American Amber Ale	5.7 Gallons	1.054	1.007	6.1	68.73	13.78 °L	469	1
Author: Daviddilva Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 56 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 7:09 PM Notes:
NE IPA V. 1	American Light Lager	1 Gallons	1.064	1.017	6.13	169.47	5.3 °L	469	0
Author: kippmw Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 10:59 PM Notes:
Pac	American Pale Ale	10 Gallons	1.057	1.01	6.1	40.78	7.89 °L	469	0
Author: ted burrell Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2018 10:42 PM Notes:
Vienna 3	Vienna Lager	4.75 Gallons	1.061	1.014	6.08	21.05	8.72 °L	469	1
Author: Starter Hops Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2018 3:25 PM Notes:
Tim's Gaarden	Witbier	5.5 Gallons	1.061	1.015	6.08	15.47	4.2 °L	469	0
Author: tgilligan11 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 4:44 AM Notes:
Take Out Your Dock Pale Ale	American Pale Ale	31 Gallons	1.057	1.011	6.03	71.16	6.28 °L	469	0
Author: Mark Polebitski Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 35 Mash Thickness: 1.42 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 150 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 3:50 PM Notes:
SLOSH Berlin 2018 Red IPA #1	Specialty IPA: Red IPA	23 Litres	1.058	1.011	6.12	44.31	16.15 °L	469	1
Author: Ivan Lopez Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2018 9:27 AM Notes: Last hops addition as hop infusion just before bottling: 20g Cascade + 12g Chinook @40C
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