Cerveza Buena
|
American Lager
|
5.5 Gallons |
1.051 |
1.009 |
5.59 |
20.88 |
2.65 °L
|
369 |
0 |
|
|
Boil
Size: 7.2 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/27/2020 3:31 PM |
Notes: Mexican lager. Tasted fantastic. Primary at 60 degrees. This yeast can do it and still stay clean. |
|
Braggot About It!
|
Braggot
|
25 Litres |
1.098 |
1.024 |
9.65 |
15.94 |
16.4 °L
|
369 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.081 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/26/2023 1:13 PM |
Notes: |
|
Lager
|
American Light Lager
|
3 Gallons |
1.051 |
1.012 |
5.21 |
20.63 |
3.29 °L
|
369 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/22/2023 5:31 PM |
Notes: Pre boil 1042
Controller box broke. Using wall outlet to supplement.
OG 1052
Ferment at 65F for two weeks |
|
SLOWLY WE HOP - LIGHT LAGER
|
American Light Lager
|
150 Litres |
1.037 |
1.006 |
4.09 |
12.42 |
2.38 °L
|
369 |
0 |
|
Author:
|
|
Jamie Morris
|
|
Boil
Size: 160 Litres |
Boil Time: 75 |
Boil Gravity: 1.035 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/20/2022 3:24 PM |
Notes: Mill grains and mash in at room temperature—about 68°F (20°C). Steadily raise mash to 151°F (66°C), and rest there 10 minutes.
Raise to 162°F (72°C); rest 20 minutes.
Raise to 170°F (77°C), rest 10 minutes, and mash out. |
|
Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.044 |
1.011 |
4.3 |
11.54 |
3.3 °L
|
369 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2022 2:58 PM |
Notes: |
|
Cream Ale
|
Cream Ale
|
21.7 Litres |
1.047 |
1.009 |
4.94 |
13.48 |
2.86 °L
|
369 |
1 |
|
|
Boil
Size: 24 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 73 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 14 ° C |
Priming Method: co2 |
Priming Amount: 1 bar |
Creation
Date: 9/14/2021 2:20 PM |
Notes: Starter de 3.5 L 2 jours avant
(380g de DME)
Mettre au froid la veille.
Fermenter à 14 C
Jour 10 : monter à 16C
Jour 12 : monter à 18C
Jour 14 : baisser à 10
Jour 15 : baisser à 6
Jour 16 : baisser à 2
Kegger
Lageriser x 2 semaines. |
|
SMASH
|
American Light Lager
|
45 Litres |
1.04 |
1.007 |
4.41 |
22.34 |
3.31 °L
|
369 |
1 |
|
|
Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16.7 ° C |
Priming Method: co2 |
Priming Amount: 1.43 bar |
Creation
Date: 4/24/2021 11:15 AM |
Notes: |
|
MF Mead
|
Dry Mead
|
20 Litres |
1.073 |
1.002 |
9.3 |
0 |
3.98 °L
|
369 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: N/A |
Boil Gravity: 1.06 |
Efficiency: 100 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 35 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/24/2021 8:39 PM |
Notes: |
|
Shiner's Recipe 1
|
Dry Mead
|
5.5 Gallons |
1.078 |
1 |
10.31 |
0 |
2.79 °L
|
369 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2020 7:42 PM |
Notes: |
|
Pyter Cyder
|
Common Cider
|
2 Gallons |
1.055 |
1.016 |
5.05 |
0 |
7.64 °L
|
369 |
0 |
|
|
Boil
Size: 2 Gallons |
Boil Time: N/A |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/24/2020 6:03 PM |
Notes: At bottling:
6 oz. frozen apple concentrate for carbonation
1.5 Tbsp. Liquid Truvia for mild sweetness
1.5 oz. Brewers Best Apple Flavoring for flavor
|
|
IPA #3.2
|
American Light Lager
|
53 Litres |
1.057 |
1.014 |
5.61 |
0 |
6.97 °L
|
369 |
0 |
|
|
Boil
Size: 58 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2018 12:11 PM |
Notes: |
|
Barley Wine
|
American Barleywine
|
0.7 Gallons |
1.185 |
1.046 |
18.21 |
0 |
8.6 °L
|
369 |
2 |
|
|
Boil
Size: 1.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.118 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/29/2020 6:40 AM |
Notes: |
|
Light Lager
|
American Light Lager
|
12 Gallons |
1.031 |
1 |
4.01 |
20.4 |
2.7 °L
|
369 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.03 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 90 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/24/2019 12:37 AM |
Notes: |
|
Imperial Ale
|
American Light Lager
|
50 Litres |
1.055 |
1.014 |
5.39 |
16.08 |
4.19 °L
|
369 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/29/2019 4:53 PM |
Notes: 6 Oranges Zest for 100Liters
350 ml of Lemon Grass
55 C 10 min
62 C 30 min
72 C 25 min
78 C 1 min |
|
Kanonbra Ingefära
|
Spice, Herb, or Vegetable Beer
|
42 Litres |
1.047 |
1.012 |
4.62 |
14.73 |
15.3 °L
|
369 |
0 |
|
|
Boil
Size: 48 Litres |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2018 7:33 PM |
Notes: |
|
Up In 'Hot' Smoke
|
Other Smoked Beer
|
50 Litres |
1.05 |
1.012 |
4.89 |
57.35 |
11.2 °L
|
369 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 73 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/26/2018 10:50 PM |
Notes: Chop whole bird's eye chili finely
Bittering Hops used are from own unidentified hop plant. Maybe Northdown based on appearance and aroma |
|
Olé Lager
|
American Lager
|
5.5 Gallons |
1.066 |
1.016 |
6.62 |
14.48 |
4.44 °L
|
369 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2018 8:02 PM |
Notes: |
|
Garbage Pale Brown Ale
|
American Light Lager
|
5.5 Gallons |
1.055 |
1.012 |
5.53 |
21.26 |
19.6 °L
|
369 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2018 9:16 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.076 |
1.019 |
7.45 |
0 |
4.44 °L
|
369 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2018 6:20 PM |
Notes: |
|
Starter Wort
|
American Light Lager
|
8.22 Gallons |
1.1 |
1.025 |
9.83 |
0 |
7.17 °L
|
369 |
0 |
|
|
Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2018 10:46 PM |
Notes: |
|
|
|