Homebrew Beer Recipes

Page 8560 of our growing list of 315,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
HAZZO EXPERIMENTAL 13L DOUBLE IPA V1	Double IPA	14 Litres	1.075	1.014	7.98	97.67	11.28 °L	402	0
Author: HAZZO Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2020 6:35 PM Notes:
Third R'Ale	Belgian Tripel	10.5 Gallons	1.082	1.018	8.36	29.7	6.82 °L	402	0
Author: Boil Size: 12.57 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2025 9:14 PM Notes:
Crowd Control DIPA 1.02	Double IPA	5.5 Gallons	1.077	1.011	8.63	45.18	4.24 °L	402	0
Author: KcLob Boil Size: 6.78 Gallons Boil Time: 30 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2024 3:17 PM Notes:
INDIA PALE ALE	American IPA	21 Litres	1.081	1.019	8.19	18.57	4.96 °L	402	0
Author: diegobrewer Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2023 4:51 AM Notes:
Stataspheric Reentry	Imperial IPA	5.5 Gallons	1.082	1.021	7.95	78	12.05 °L	402	1
Author: sinaguacustom@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/22/2023 10:50 PM Notes:
No Me Gustan Las Tripel	Belgian Tripel	17 Litres	1.075	1.013	8.09	24.57	4.63 °L	402	0
Author: Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.069 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2022 12:21 PM Notes:
Friends IPA	Double IPA	11.8 Litres	1.075	1.015	7.94	76.75	6.18 °L	402	0
Author: Istvan Nagy Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 4.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2021 4:45 PM Notes:
DIPA WEED Gas Chico	No Profile Selected	13.25 Litres	1.088	1.023	8.62	35.21	5.84 °L	402	0
Author: Boil Size: 29.25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2021 6:21 AM Notes: 14,5 sparge
Bahm's Baltic Porter	Baltic Porter	5.5 Gallons	1.085	1.02	8.55	37.77	29.87 °L	402	0
Author: Bahm Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2020 5:03 PM Notes:
Scotch Ale	Classic Style Smoked Beer	5.5 Gallons	1.08	1.015	8.42	18.32	21.2 °L	402	0
Author: Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2020 9:01 PM Notes:
IPA - COSMICA	American IPA	21 Litres	1.085	1.024	8.04	49.06	6.6 °L	402	0
Author: Denisg Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2017 12:08 PM Notes:
Orb-Weaver Double IPA	Hazy	5 Gallons	1.085	1.021	8.35	105.21	6.65 °L	402	0
Author: Eight Legs Brewery Boil Size: 6.95 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3 oz Creation Date: 5/5/2020 4:12 AM Notes:
Pot Belly III	Imperial Stout	5.5 Gallons	1.079	1.018	7.93	37.78	45.98 °L	402	0
Author: Reeder Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 68 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 10/24/2019 4:46 PM Notes:
Double IPA	Double IPA	21 Litres	1.077	1.016	8.02	74.99	8.72 °L	402	1
Author: JayKim Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2019 6:14 AM Notes:
Modrijaš	Double IPA	15 Litres	1.075	1.014	8.08	90.71	6.69 °L	402	0
Author: Jernej Horvat Boil Size: 17.4 Litres Boil Time: 36 Boil Gravity: 1.065 Efficiency: 78 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 31 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/9/2019 9:48 PM Notes:
Weizenbock	Weizenbock	5 Gallons	1.075	1.011	8.46	16.52	16.58 °L	402	0
Author: The Kaptain Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 11:11 PM Notes:
Vossaøl Reloaded	Experimental Beer	17 Litres	1.082	1.017	8.61	14.69	5.18 °L	402	1
Author: Beer Tech - Norberto Pazos Boil Size: 25 Litres Boil Time: 240 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 3:34 AM Notes:
AC Squared Up-DIPA	American IPA	5.5 Gallons	1.084	1.021	8.24	62.08	7.84 °L	402	0
Author: h82luz2000 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 5:47 PM Notes:
Cab Franc Trappist Rose	Fruit Beer	3 Gallons	1.086	1.021	8.49	23.87	3.5 °L	402	0
Author: RFDavin Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2018 1:06 AM Notes: champagne yeast
Oatmeal Stout	Oatmeal Stout	11 Gallons	1.077	1.016	8.07	38.68	38.03 °L	402	0
Author: pyropaul555 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2018 4:59 PM Notes:
« First ‹ Previous 8556 8557 8558 8559 8560 8561 8562 8563 8564 Next › Last »							Page 8560 of 15,985 20 Recipes of 319,694