Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Calrissian Smokey Robust Porter	American Porter	5.5 Gallons	1.066	1.012	6.98	50.11	47.88 °L	298	0
Author: Opa's Juice Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 5.0 oz Creation Date: 9/9/2020 6:25 PM Notes:
Solero Eclipse	No Profile Selected	44 Gallons	1.046	1.006	5.16	0	2.81 °L	298	0
Author: JUSTIN LAMBERT Boil Size: 47 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2024 6:44 PM Notes:
Gluten Free IPA	American Pale Ale	5.5 Gallons	1.046	1.008	5	46.67	3.85 °L	298	0
Author: Forwood Brewing Boil Size: 7.29 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2023 7:32 PM Notes:
Citra Single Hop Hazy Juicy Tropical Summer Session Wheat Sour APA (Unfiltered Unpasteurised)	Light American Lager	20 Litres	1.049	1.007	5.55	71.12	3.54 °L	298	0
Author: Franz Herrmann Boil Size: 31.86 Litres Boil Time: 120 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2023 3:33 PM Notes:
Altbier 3	Altbier	23 Litres	1.048	1.015	4.34	22.98	12.34 °L	298	0
Author: Exarch Boil Size: 26.89 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: demarara Priming Amount: 164.5 g Creation Date: 8/11/2022 6:44 PM Notes:
Amber Test	American Amber Ale	690 Litres	1.051	1.013	5	0	11.34 °L	298	0
Author: hamano Boil Size: 720 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2021 5:35 AM Notes:
Detox 1	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.048	1.007	5.33	14.61	6.05 °L	298	0
Author: Vegeeboy Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2021 2:23 AM Notes:
Gallant Mead	Dry Mead	3 Gallons	1.046	1.002	5.79	0	1.82 °L	298	0
Author: Gushue3 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 12:22 PM Notes:
Ölen är Död ( English Version )	Oatmeal Stout	4 Litres	1.055	1.014	5.4	29.58	34.92 °L	298	1
Author: sidestep Boil Size: 4.5 Litres Boil Time: 30 Boil Gravity: 1.049 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 5:06 PM Notes:
Hearty Honey Ale	British Strong Ale	23.8 Litres	1.057	1.008	6.38	35.71	5.16 °L	298	0
Author: Gwion Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.17 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2020 3:03 PM Notes:
Southville Simarillo	American Pale Ale	20 Litres	1.046	1.01	4.74	44.51	6.29 °L	298	0
Author: allatsea Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2016 1:56 PM Notes: Perfect
Mango IPA	American IPA	5.5 Gallons	1.081	1.019	8.03	32.09	8.44 °L	298	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/21/2019 4:17 PM Notes:
Dad's Stout	Dry Stout	20 Litres	1.047	1.014	4.35	28.83	33.71 °L	298	0
Author: Fergality Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 1:36 PM Notes:
Trial	American Wheat Beer	5.5 Gallons	1.016	1.004	1.57	0	3.62 °L	298	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2019 5:26 PM Notes:
Black IPA	American IPA	5 Gallons	1.059	1.016	5.53	75.58	42.06 °L	298	0
Author: Walfromp Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2019 2:01 AM Notes: OG: 1.05 FG: 1.016
Official Two Hearted Clone	American IPA	5.5 Gallons	1.062	1.012	6.61	40.99	7.33 °L	298	0
Author: CCHS Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.114 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 4:58 PM Notes:
Waterloo Whit	Weissbier	6 Gallons	1.053	1.012	5.39	25.27	3.7 °L	298	0
Author: Gr0g Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.16 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2018 5:38 PM Notes:
Sand Hill Slumlord	Strong Bitter	5.5 Gallons	1.055	1.015	5.18	41.45	9.2 °L	298	0
Author: MattAgBQ93 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2018 2:31 AM Notes: Basic TT Landlord Clone experiment
Elysian The Wise ESB	Best Bitter	5.8 Gallons	1.066	1.012	6.98	41.44	13.07 °L	298	0
Author: accounts@guymontgomery.com Boil Size: 6.45 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: Keg Priming Amount: 11 PSI Creation Date: 5/6/2018 6:41 PM Notes: Steep grains at 155 for 30 minutes. Primary fermentation 2 weeks. Secondary fermentation 2 weeks. Discount code: BSE-WSE-BW41
GF Grapefruit IPA LowBU	American IPA	2 Gallons	1.074	1.016	7.58	27.01	10.63 °L	298	1
Author: Robert Cantu Boil Size: 3.36 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2018 11:39 PM Notes:
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