Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Czech Premium Pale Lager 1	Czech Premium Pale Lager	18 Litres	1.051	1.012	5.18	36.65	4.52 °L	466	1
Author: PMiller Boil Size: 23.09 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 12 ° C Priming Method: BelgianCandySugar Priming Amount: 138.1 g Creation Date: 9/30/2020 10:42 PM Notes:
NEIPA April 20th	Specialty IPA: New England IPA	46 Litres	1.061	1.022	5.18	27.3	4.42 °L	466	0
Author: Gilles' Brew (Dr. G) Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 74 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.74 bar Creation Date: 4/19/2025 1:15 PM Notes: Starter with 0.5L for 36 hours for each Yeast: -WLP Best Coast Hazy IPA -Escarpment-Thiol Libre Dry Hop (Day 14 for 3 days): 2 oz Zythos 2 oz El Dorado
Mahomie's Hefe	Weissbier	5 Gallons	1.052	1.012	5.21	10.44	4.9 °L	466	1
Author: BierKlaus Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2023 10:52 PM Notes:
More Beer - Lager At World's End	American Light Lager	5.25 Gallons	1.047	1.007	5.21	38.73	3.66 °L	466	0
Author: HuvBrauHaus Boil Size: 7.56 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2023 4:18 PM Notes: Recipe taken from kit from More Beer "Laber at World's End" by Epidemic Ales.
Porter- Brulosophy	American Porter	4.5 Gallons	1.048	1.009	5.16	48.78	33.43 °L	466	0
Author: Mguidone91 Boil Size: 5.19 Gallons Boil Time: 20 Boil Gravity: 1.044 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2023 6:19 PM Notes: 4.8 gallons RO water, 1 gallon Tap water, 1.9 ML phos 85% acid Mash 152 30 minutes
Pacific Ale	American Pale Ale	30 Litres	1.048	1.009	5.17	32.18	3.64 °L	466	0
Author: Boil Size: 37.2 Litres Boil Time: 62 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2023 11:34 AM Notes:
Awesome Recipe	American Pale Ale	23 Litres	1.05	1.011	5.18	43.25	6.24 °L	466	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2021 2:40 PM Notes:
Stout Cacao	American Stout	600 Litres	1.052	1.013	5.18	12.5	32.91 °L	466	0
Author: A DUO Boil Size: 160 Litres Boil Time: 60 Boil Gravity: 1.195 Efficiency: 80 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2021 7:06 PM Notes:
English IPA	English IPA	1.75 Gallons	1.053	1.013	5.23	56.03	4.92 °L	466	0
Author: petearruda Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2021 9:30 PM Notes:
Garrand Cream Ale	American Light Lager	11 Gallons	1.051	1.011	5.22	35.5	7.08 °L	466	0
Author: MoJo! Boil Size: 13 Gallons Boil Time: 70 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 8:25 PM Notes:
Hoppy Saison	Saison	5.5 Gallons	1.054	1.015	5.16	42.44	5.19 °L	466	0
Author: gench Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2016 7:53 PM Notes:
BIAB: Samuel Smith Taddy Porter, WLP004 Irish Ale	English Porter	25 Litres	1.053	1.013	5.2	0	38.43 °L	466	0
Author: Våler Vørterkokeri Boil Size: 34.5 Litres Boil Time: 90 Boil Gravity: 1.091 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 5:25 PM Notes:
Amber Ale - February 2020	American Amber Ale	5 Gallons	1.052	1.013	5.16	23.34	14.65 °L	466	0
Author: Broadcaster Brewing Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2020 2:35 AM Notes:
Porter Pumpkin	American Porter	34 Litres	1.053	1.014	5.2	23.69	35.54 °L	466	1
Author: Julio_Moraes Boil Size: 39 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 8:51 PM Notes:
Honning Lager #80	American Lager	19 Litres	1.049	1.01	5.17	27.47	2.88 °L	466	0
Author: stigits Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 10:40 PM Notes: Honning etter stormgjæring. Grainfather = mesk 10 : skyll 16 https://www.homebrewersassociation.org/how-to-brew/10-homebrew-recipes-from-charlie-papazian/ https://www.homebrewersassociation.org/homebrew-recipe/rocky-raccoons-honey-lager/
Midsummer Pils	German Pils	25 Litres	1.054	1.014	5.2	32.37	4.15 °L	466	0
Author: Korpi Brewery Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2018 4:27 PM Notes:
Monks On Mowers	Trappist Single	5.5 Gallons	1.048	1.009	5.19	39.31	3.26 °L	466	1
Author: Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 7:02 PM Notes:
Porch-Raising Pale Ale	American Pale Ale	5.5 Gallons	1.054	1.015	5.17	96.78	8.03 °L	466	0
Author: MattyICEBeer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2018 11:19 PM Notes:
Filmore Porter	American Porter	5.5 Gallons	1.056	1.016	5.21	27.36	33.93 °L	466	0
Author: JeffreyFilman Boil Size: 7.02 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2017 9:04 PM Notes:
DugBrew Wee Fecker 23 Litre	American Strong Ale	23 Litres	1.052	1.012	5.24	73.92	18.8 °L	466	0
Author: McBrewer99 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 63 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2017 3:06 PM Notes:
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