Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ipa	American Light Lager	11 Gallons	1.068	1.016	6.81	31.83	6.7 °L	453	2
Author: Josh2280 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 3:06 PM Notes:
Amarillo IPA	American IPA	26.5 Gallons	1.063	1.011	6.82	66.17	7.99 °L	453	0
Author: Brewman Martin Boil Size: 29.04 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 73.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2024 1:12 PM Notes:
CYP-IPA	Mixed-Style Beer	45 Litres	1.064	1.012	6.88	66.93	4.37 °L	453	0
Author: Martin Klingel Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 10:50 AM Notes:
Brut IPA (nyårs-öl 23/24)	No Profile Selected	21 Litres	1.058	1.005	6.92	29.78	4.03 °L	453	0
Author: Boil Size: 27.22 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/30/2022 1:56 PM Notes:
B&B Julius Clone	American IPA	21 Litres	1.069	1.017	6.79	69.28	5.04 °L	453	1
Author: Kabbooom Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 129.2 g Creation Date: 3/19/2022 12:30 PM Notes: Combination of grain bill from Julius and Hops from Punk IPA
Lonely Guy Ipa	American IPA	20.8 Litres	1.063	1.012	6.81	63.47	11.51 °L	453	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 126.9 g Creation Date: 1/28/2022 3:30 AM Notes:
Snowy's Pep	Specialty IPA: White IPA	22 Litres	1.065	1.014	6.73	48.76	4.52 °L	453	1
Author: budjam Boil Size: 29.53 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 66 Mash Thickness: 3.18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2021 2:30 PM Notes: fwh - 10g cent boil for 60 ferment @ 17.5 for 2days, step up to 19.5 to increase esters.
Luiksbier	Saison	6 Gallons	1.069	1.017	6.78	27.54	4.38 °L	453	0
Author: garrick@fermentiki.com Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/5/2020 10:07 PM Notes:
Caltrop New England IPA	Specialty IPA: New England IPA	22 Litres	1.065	1.011	6.98	20.95	4.58 °L	453	1
Author: turip Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 6:00 PM Notes:
Belgian Blonde Andrio	Belgian Blond Ale	65 Litres	1.066	1.013	6.98	19.02	6.66 °L	453	0
Author: Waldmann Boil Size: 71 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2019 9:58 PM Notes:
Left-Over Ale	American Pale Ale	5.5 Gallons	1.065	1.013	6.9	49.52	12.14 °L	453	0
Author: YesSir Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2017 2:37 AM Notes:
The Morning Star NEBIPA	Specialty IPA: Black IPA	6 Gallons	1.068	1.015	6.95	161.59	29.38 °L	453	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 6:32 PM Notes: Add corn sugar at 10 minutes of boil
IPA Recipe	Specialty IPA: New England IPA	5.5 Gallons	1.064	1.011	6.88	95.21	4.85 °L	453	0
Author: EddieCT Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 11:59 PM Notes: Water: 2 gallons poland spring 2 gallons poland spring distilled 3.25 gallons Britta tap water. New Haven, CT Mash: Spring and Tap 2 gal. spring 2.25 gal. britta Sparge: 2 Distilled 1.25 gal. britta last 10 minutes mash upped temp to 168 158 strike temp. 168 sparge
Awesome Recipe	Oatmeal Stout	10 Litres	1.069	1.017	6.78	36.46	50 °L	453	0
Author: szabadosb Boil Size: 14 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2018 9:50 AM Notes:
Porter With Chocolate And Coconut	American Porter	20 Litres	1.07	1.018	6.91	39.73	50 °L	453	0
Author: Apotekhin Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2018 1:41 PM Notes: Lallemand ESB yeast
Juicy IPA	American IPA	62 Gallons	1.069	1.016	6.89	108.28	4.47 °L	453	0
Author: SourpatcheKid Boil Size: 72 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 2:13 PM Notes:
CBA - Fresh Squeezed Two	American IPA	23 Litres	1.065	1.012	6.91	64.51	9.77 °L	453	0
Author: Andy Malcolm Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 5:47 AM Notes:
Armadillo IPA	American IPA	4.5 Gallons	1.063	1.012	6.73	71.99	4.49 °L	453	0
Author: Shabster Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2017 4:06 PM Notes:
Union Jack Clone	American IPA	3 Gallons	1.066	1.013	6.94	83.15	5.4 °L	453	0
Author: Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2017 7:28 PM Notes:
Left Overs Ipa	American IPA	11 Gallons	1.067	1.014	6.94	57.58	8.21 °L	453	0
Author: adam.halliday3@gmail.com Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2017 3:59 AM Notes:
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