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MTS Citrus IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 220 gallons (fermentor volume)
Pre Boil Size: 235 gallons
Pre Boil Gravity: 14.0 °P (recipe based estimate)
Efficiency: 80% (brew house)
Source: Chris
Calories: 201 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)

Created: Monday July 23rd 2018

Original Gravity:

14.9 °P

Final Gravity:

3.9 °P

ABV (standard):

6.0%

IBU (tinseth):

59.8

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
300 lb	American - Pilsner300 lb Pilsner	37	1.8	65.7%
36 lb	American - Wheat36 lb Wheat	38	1.8	7.9%
18 lb	German - Acidulated Malt18 lb Acidulated Malt	27	3.4	3.9%
13.50 lb	German - CaraFoam13.5 lb CaraFoam	37	1.8	3%
67 lb	German - Munich Light67 lb Munich Light	37	6	14.7%
22 lb	United Kingdom - Crystal 45L22 lb Crystal 45L	34	45	4.8%
456.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 oz	Yakima Valley Hops - pekko30 oz pekko Hops	Pellet	17.4	Boil	60 min	42.42	25%
12 oz	Yakima Valley Hops - pekko12 oz pekko Hops	Pellet	17.4	Boil	15 min	8.42	10%
12 oz	calista12 oz calista Hops	Pellet	3.5	Boil	15 min	1.69	10%
12 oz	Yakima Valley Hops - pekko12 oz pekko Hops	Pellet	17.4	Boil	5 min	3.38	10%
10 oz	calista10 oz calista Hops	Pellet	3.5	Boil	5 min	0.57	8.3%
4 oz	Yakima Valley Hops - pekko4 oz pekko Hops	Pellet	17.4	Whirlpool	0 min	2.37	3.3%
8 oz	calista8 oz calista Hops	Pellet	3.5	Whirlpool	0 min	0.95	6.7%
16 oz	Yakima Valley Hops - pekko16 oz pekko Hops	Pellet	17.4	Dry Hop	5 days		13.3%
16 oz	calista16 oz calista Hops	Pellet	3.5	Dry Hop	0 days		13.3%
120 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
74 oz	Yakima Valley Hops - pekko (Pellet) 73.99999983073 oz pekko (Pellet) Hops	56.59	61.6%
46 oz	calista (Pellet)	3.21	38.3%
120 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

326

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Brews

Public: Yup, Shared
Last Updated: 2018-07-23 15:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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