Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Life In °b	Imperial Stout	1000 Litres	32.028	2.698	16.87	44.71	50 °L	296	0
Author: sormuveskezek Boil Size: 1050 Litres Boil Time: 120 Boil Gravity: 15.2 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2019 11:32 AM Notes:
Imperial Stout	Imperial Stout	28 Litres	1.098	1.019	10.47	53.33	35.65 °L	296	0
Author: Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.12 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2023 1:51 PM Notes:
Milk Stout MoreBeer	American Stout	5.5 Gallons	1.06	1.018	5.84	57.45	38.55 °L	296	1
Author: peterj Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72.5 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2023 7:09 PM Notes:
Dark Mistress	Imperial Stout	11 Gallons	1.097	1.024	9.55	59.93	47.99 °L	296	0
Author: doublenickel Boil Size: 13.51 Gallons Boil Time: 90 Boil Gravity: 1.079 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2022 7:30 PM Notes:
RIS May 2022?	Imperial Stout	7 Gallons	1.11	1.025	11.12	69.76	47.67 °L	296	0
Author: DanR27 Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2022 1:11 PM Notes:
Awesome Recipe	Imperial Stout	5.5 Gallons	1.082	1.02	8.04	74.84	40.09 °L	296	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2022 1:28 AM Notes:
Black BeerSSSSSSss	American Stout	1 Gallons	1.196	1.154	5.62	45	25.86 °L	296	0
Author: pier-olivier clément Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.17 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1 oz Creation Date: 5/4/2021 6:28 PM Notes:
Modèle B	American Stout	25 Litres	1.054	1.015	5.12	39.2	35.21 °L	296	1
Author: jtbai Boil Size: 31.38 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/4/2020 1:07 PM Notes:
Oatmeal Stout	American Stout	5.5 Gallons	1.072	1.01	8.04	34.1	37.97 °L	296	0
Author: kleinsrule Boil Size: 6.91 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 74 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: dextrose Priming Amount: 5 oz Creation Date: 6/14/2020 1:59 PM Notes: Toast 1/2 the oats at 375 in the oven until they're approximately three shades darker than their original color. This will add a nutty, cookie-like flavor to the finished beer.
RISKY Business	Imperial Stout	5 Gallons	1.104	1.031	9.54	63.72	50 °L	296	1
Author: Alepp Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.074 Efficiency: 69 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2019 12:11 AM Notes:
Maya The Bee(r)	American IPA	5 Gallons	1.063	1.018	5.86	49.52	4.84 °L	296	0
Author: RustyBarrelHomebrewing Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 57 Mash Thickness: 1.333 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2017 3:47 PM Notes: recycled yeast from moms first bier. will have been a month or so. going with about 45 ibu since that is about what i have done for other pale ales. but doing 2 oz dry hop. i usually do 1.5oz for pale ale so maybe i should do 3? update : yes to 3. using basic witbier grain ration but boosted up to top 6%. stoopid wit is 6.3%. shopping list : gas tank grains 1oz cascade @ 6.8 aa 1oz cascade whole hop if available stopper for botting rig bottle tabs?
Pastry Stout	Imperial Stout	11 Litres	1.13	1.054	10	55.5	50 °L	296	0
Author: tiwind Boil Size: 20 Litres Boil Time: 120 Boil Gravity: 1.055 Efficiency: 60 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2019 4:55 PM Notes: Split batch with Coffe and maple, and coffe bourbon and chocolate.
Mahmouds Bier	American IPA	11.5 Gallons	1.061	1.017	5.85	48.08	8.02 °L	296	0
Author: J Bell Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 77 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2018 2:20 PM Notes:
Summon The Night 1 (Nillachoco!)	Imperial Stout	20 Litres	1.139	1.036	16.14	46	50 °L	296	0
Author: AckwellP Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.116 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2018 6:40 PM Notes:
Sommaren	American IPA	56 Litres	1.04	1.009	4	17.62	7.7 °L	296	1
Author: marebrygg Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2018 7:09 PM Notes: Maltblanding: Pale Malt Caramalt Crystal 150 Mesk: 50gr i 0 min 62gr i 240 min 78gr i 10 min
Mad Dog Northeast IPA III	American IPA	5.5 Gallons	1.071	1.019	6.78	70.92	6.95 °L	296	0
Author: J-Man42 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 4:15 PM Notes: Mash at 153 - 5 gallons at 166. Sparge with 4.5 gallons 5/26/19: Boil Gravity: 1.045, OG: 1.062 New Brew 11/30/19. Boil Gravity: 1.050, OG: 1.065 Kegged 12/26. SG 1.011
VM IPA - Ananas	American IPA	21 Litres	1.067	1.017	6.51	0	4.36 °L	296	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2018 6:14 PM Notes: Ananas 6 st, typ 4 kg.
American Ipa	American IPA	25 Litres	1.06	1.014	6.12	50.02	11.71 °L	296	0
Author: Boil Size: 31.11 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 2.77 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2018 6:33 PM Notes:
Kurs 2009	American IPA	25 Litres	1.069	1.019	6.54	78.63	8.24 °L	296	0
Author: Norsk Malt Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2017 10:05 AM Notes:
Deschutes Fresh Squeezed Clone	American IPA	10 Gallons	1.061	1.014	6.27	77.53	11.01 °L	296	3
Author: 8Fifteen Brewing Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2017 2:25 AM Notes:
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