Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
STOUT IN MY MOUT	No Profile Selected	5.5 Gallons	1.036	1.004	4.25	43.46	31.99 °L	535	0
Author: spacechannel420 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2022 3:26 AM Notes:
Harvey's Sussex Bitter Clone	Best Bitter	23 Litres	1.043	1.01	4.25	29.1	13.03 °L	535	0
Author: Brew it Bru Boil Size: 27.2 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2025 6:54 AM Notes:
Cream Ale	Cream Ale	23 Litres	1.04	1.009	4.08	18.47	3.02 °L	535	0
Author: MFergBrew Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 77 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/3/2024 12:34 AM Notes:
Mexican Lager	International Pale Lager	5.5 Gallons	1.044	1.011	4.33	18.13	3.46 °L	535	0
Author: mugarte2009@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2024 3:22 PM Notes:
Honey Bear	American Light Lager	6 Gallons	1.04	1.009	4.01	0	4.32 °L	535	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2024 7:27 PM Notes:
Daily Blueberry Cobbler	Berliner Weisse	12 Gallons	1.056	1.024	4.14	9.18	3.86 °L	535	0
Author: San Antonio Cerveceros Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 1.56 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 12:34 PM Notes: 9/11/22 - increased cinnamon sticks to 3 to improve gram cracker flavor. 9/16/22 - at about 3.5 gallons added 4 mL of vanilla extract and .4 oz of graham cracker extract. Perfect flavor!
BP - New Horizons Session IPA	American IPA	5.5 Gallons	1.041	1.01	4.08	46.36	6.6 °L	535	0
Author: Jordan & Kate Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2023 5:19 PM Notes:
Pale Mild	Dark Mild	15 Litres	1.039	1.012	3.53	19.9	9.8 °L	535	0
Author: RamblinDave Boil Size: 19 Litres Boil Time: 120 Boil Gravity: 1.035 Efficiency: 64 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 10:30 PM Notes:
Stouty McStout Face	Dry Stout	3.75 Gallons	1.048	1.017	4.07	43.27	29.39 °L	535	0
Author: SMarks Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2022 1:24 PM Notes:
Kappie Pils	German Pilsner (Pils)	19 Litres	9.888	1.708	4.32	27.63	2.17 °L	535	0
Author: AngryDuck Boil Size: 26.32 Litres Boil Time: 80 Boil Gravity: 8.3 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: co2 Priming Amount: 0.7 bar Creation Date: 11/17/2022 3:02 PM Notes:
Sour Multivitamines	American Light Lager	1400 Litres	9.216	2.357	3.62	0	2.56 °L	535	0
Author: Vincent M Boil Size: 1500 Litres Boil Time: 60 Boil Gravity: 8.6 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2018 3:46 PM Notes:
Awesome Recipe	American Pale Ale	5 Gallons	1.04	1.012	3.59	46.11	20.62 °L	535	0
Author: Boiler_Brew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2021 11:43 PM Notes:
Awesome Recipe	Irish Stout	5 Gallons	1.045	1.012	4.28	21.32	41.74 °L	535	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 7:06 PM Notes:
Ordinary Bitter	Standard/Ordinary Bitter	20 Litres	1.041	1.011	3.91	32.27	5.25 °L	535	0
Author: RoBrewBeer Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 1:38 PM Notes:
Amstel Tec	Vienna Lager	20.8 Litres	1.046	1.015	4.08	0	50 °L	535	0
Author: OsMaHe Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 156.1 g Creation Date: 11/26/2019 5:30 AM Notes:
Bassclef - Hoppy Blonde Ale	Blonde Ale	5.5 Gallons	1.038	1.007	4.11	64.87	5.23 °L	535	2
Author: Bassclef Brewery Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 6/2/2019 6:20 PM Notes:
GB 052	British Golden Ale	36 Litres	1.041	1.01	4.08	29.1	4.32 °L	535	0
Author: Roget Boil Size: 38 Litres Boil Time: 70 Boil Gravity: 1.035 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 1:06 PM Notes: 29L into Fermenter @ 1.044 85% (Pellets? Create new Water Profile) 2L Diluted to 1.041 31L in Fermenter 29L to Bottle @1.9CO2 132.4g
Summer Ale	Ordinary Bitter	25 Litres	1.036	1.007	3.78	41.08	8.06 °L	535	0
Author: Kinglucky Boil Size: 30.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/3/2019 1:33 PM Notes:
Sticky Keyboard	American Brown Ale	5.5 Gallons	1.044	1.011	4.29	17.63	16.66 °L	535	1
Author: alexjlafontaine Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2018 11:25 PM Notes: bring 1lb sugar, 1 cup of water to 290F (add 15 min left in boil)
SESSION IPA	Experimental Beer	35 Litres	1.04	1.01	3.92	11.8	5.79 °L	535	0
Author: Taborda Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2018 3:48 AM Notes:
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