|
Wild Ale
|
No Profile Selected |
20 Litres |
1.049 |
1.007 |
5.43 |
38.54 |
4.09 °L
|
499 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 20 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2021 2:34 AM |
| Notes: US-05 first after 5 days pitch Brett |
|
|
Beat The Heat Wheat 5BBL
|
American Wheat Beer
|
155 Gallons |
1.053 |
1.012 |
5.4 |
22.98 |
3.68 °L
|
499 |
0 |
|
|
|
| Boil
Size: 157 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2023 2:39 PM |
| Notes: |
|
|
Czech Pilsner 3
|
Czech Premium Pale Lager
|
23 Litres |
1.049 |
1.007 |
5.47 |
44.94 |
3.88 °L
|
499 |
0 |
|
|
|
| Boil
Size: 29.27 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/24/2023 10:42 AM |
| Notes: |
|
|
WC Pils Collab
|
No Profile Selected |
186 Gallons |
11.984 |
1.859 |
5.39 |
30.98 |
3.2 °L
|
499 |
0 |
|
|
|
| Boil
Size: 186 Gallons |
Boil Time: 70 |
Boil Gravity: 12 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2023 8:49 PM |
| Notes: |
|
|
Clibit's Centennial Brown Ale - Brew 5
|
American Brown Ale
|
19 Litres |
1.05 |
1.009 |
5.47 |
40.28 |
17.86 °L
|
499 |
1 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 2.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.9 bar |
Creation
Date: 1/4/2023 10:31 PM |
Notes: This is not my recipe, but is a very close adaptation of clibit's Centennial Brown Ale, posted on the homebrew forum. The hop schedule has been adjusted for differing AA levels, but that's about it. You can view the original recipe via the following link: https://www.thehomebrewforum.co.uk/threads/centennial-brown-ale.53514/
Happy brewing! |
|
|
Juicy IPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.052 |
1.011 |
5.42 |
51.75 |
6.61 °L
|
499 |
0 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 25.29 psi |
Creation
Date: 12/15/2022 8:08 PM |
| Notes: |
|
|
Wai 'iti Your Problem?
|
American Pale Ale
|
10.5 Gallons |
1.053 |
1.012 |
5.45 |
28.19 |
5.94 °L
|
499 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/29/2022 5:24 PM |
| Notes: |
|
|
Good As
|
International Pale Lager
|
5.5 Gallons |
1.054 |
1.013 |
5.37 |
35.76 |
3.7 °L
|
499 |
3 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2022 4:12 PM |
Notes: Add 1 can (7 oz) of sauvignon blanc grape juice at fermentation
Add 1 can (7 oz) of sauvignon blanc grape juice at dry hop
Use NEIPA water profile to achieve soft mouthfeel as opposed to traditional german pils crisp profile. |
|
|
Coca Pebble Light Ale
|
Experimental Beer
|
2.5 Gallons |
1.053 |
1.011 |
5.42 |
31.65 |
3.2 °L
|
499 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2021 3:01 PM |
| Notes: |
|
|
Whiskey Corn Barley
|
No Profile Selected |
100 Litres |
1.043 |
1.002 |
5.39 |
0 |
10.46 °L
|
499 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 20 |
Boil Gravity: 1.086 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/8/2021 11:31 AM |
| Notes: |
|
|
Beer Time
|
American Light Lager
|
5.5 Gallons |
1.05 |
1.009 |
5.42 |
16.8 |
7.38 °L
|
499 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2016 12:50 PM |
| Notes: repitch us 05 |
|
|
Old West End
|
Oatmeal Stout
|
20.5 Gallons |
1.056 |
1.015 |
5.39 |
29.14 |
46.6 °L
|
499 |
0 |
|
|
|
| Boil
Size: 23 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2021 12:05 AM |
| Notes: |
|
|
Bitter Promise
|
Strong Bitter
|
5 Gallons |
1.057 |
1.016 |
5.41 |
39.92 |
17.4 °L
|
499 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2021 12:56 PM |
| Notes: |
|
|
APA
|
No Profile Selected |
340 Litres |
1.054 |
1.013 |
5.42 |
20.55 |
4.49 °L
|
499 |
0 |
|
|
|
| Boil
Size: 350 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/9/2021 11:43 PM |
| Notes: |
|
|
Nelson Pale Ale (4gal)
|
American Pale Ale
|
4.5 Gallons |
1.051 |
1.01 |
5.41 |
34.88 |
5.05 °L
|
499 |
0 |
|
|
|
| Boil
Size: 2.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.102 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2020 4:23 PM |
| Notes: |
|
|
Oslo Mikrobryggeri Vienna Lager
|
Vienna Lager
|
25 Litres |
1.048 |
1.007 |
5.44 |
27.94 |
9.08 °L
|
499 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/12/2020 6:10 PM |
| Notes: |
|
|
Coffee Stout
|
Foreign Extra Stout
|
21 Litres |
1.055 |
1.014 |
5.41 |
54.12 |
40.4 °L
|
499 |
2 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 73.77 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2019 5:01 PM |
| Notes: |
|
|
Costa Beer Irish Red Ale
|
Irish Red Ale
|
36 Litres |
1.056 |
1.015 |
5.42 |
21.55 |
14.07 °L
|
499 |
0 |
|
|
|
| Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2019 12:19 AM |
Notes: maturação
7 dias a 8c
7 dias a 2c |
|
|
22 Teeth Saison
|
Saison
|
5 Gallons |
1.051 |
1.01 |
5.39 |
30.75 |
5.44 °L
|
499 |
1 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2019 3:11 PM |
| Notes: |
|
|
Isis Saison (Oxford Wild Hops Find On Isis River)
|
Saison
|
10 Litres |
1.044 |
1.003 |
5.43 |
33.53 |
3.7 °L
|
499 |
0 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/23/2018 9:23 AM |
| Notes: |
|
|
|
|