|
Covidicus
|
American Pale Ale
|
6.5 Gallons |
1.044 |
1.009 |
4.56 |
28.61 |
6.51 °L
|
447 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 30 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/16/2020 2:48 AM |
| Notes: |
|
|
Prohibition Lager (1912)
|
American Lager
|
6 Gallons |
1.042 |
1.007 |
4.55 |
19.88 |
2.7 °L
|
447 |
0 |
|
|
|
| Boil
Size: 8.28 Gallons |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 13.76 psi |
Creation
Date: 9/28/2023 2:48 PM |
| Notes: |
|
|
Chilli Pacific Ale (Mogal IV [46])
|
Australian Sparkling Ale
|
25 Litres |
1.044 |
1.009 |
4.6 |
23.63 |
3.29 °L
|
447 |
0 |
|
|
|
| Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 73 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: dextrose |
Priming Amount: 210.2 g |
Creation
Date: 6/5/2023 12:29 AM |
| Notes: |
|
|
BdK Guinness 20L Smoky
|
Dry Stout
|
20 Litres |
1.051 |
1.017 |
4.56 |
40.19 |
25.84 °L
|
447 |
1 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.49 bar |
Creation
Date: 2/2/2023 3:25 PM |
| Notes: |
|
|
Christmas Oatmeal Stout
|
Oatmeal Stout
|
20 Litres |
1.053 |
1.018 |
4.59 |
11.02 |
27.05 °L
|
447 |
0 |
|
|
|
| Boil
Size: 26.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.98 bar |
Creation
Date: 11/28/2022 10:08 PM |
| Notes: |
|
|
CERVEZA ROJA
|
Irish Red Ale
|
20.8 Litres |
1.046 |
1.012 |
4.54 |
24.44 |
12.69 °L
|
447 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2022 1:09 AM |
| Notes: |
|
|
APA
|
American Pale Ale
|
40 Litres |
1.044 |
1.008 |
4.67 |
28.64 |
7.01 °L
|
447 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2021 11:10 AM |
| Notes: |
|
|
Tates
|
International Pale Lager
|
270 Gallons |
1.044 |
1.008 |
4.7 |
18.4 |
3.87 °L
|
447 |
0 |
|
|
|
| Boil
Size: 282 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 85 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2021 10:24 PM |
| Notes: |
|
|
Peter's Habbit
|
No Profile Selected |
1000 Litres |
1.046 |
1.012 |
4.56 |
15.22 |
5.75 °L
|
447 |
0 |
|
|
|
| Boil
Size: 1020 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/4/2021 12:35 AM |
| Notes: |
|
|
BOHEMIA PILSNER
|
Czech Premium Pale Lager
|
22 Litres |
1.048 |
1.013 |
4.64 |
34.9 |
4.9 °L
|
447 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 122.2 g |
Creation
Date: 5/1/2020 4:14 AM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
23 Litres |
1.044 |
1.008 |
4.71 |
28.4 |
8.98 °L
|
447 |
0 |
|
|
|
| Boil
Size: 5.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.185 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2017 11:01 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.046 |
1.011 |
4.7 |
62.9 |
7.35 °L
|
447 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2020 7:19 PM |
| Notes: |
|
|
180 Minute Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.043 |
1.007 |
4.64 |
24.34 |
6.65 °L
|
447 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2019 8:22 PM |
| Notes: |
|
|
LAger
|
American Lager
|
23 Litres |
1.046 |
1.012 |
4.55 |
0 |
3.14 °L
|
447 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/12/2019 1:08 PM |
| Notes: |
|
|
Belgian Wit
|
Witbier
|
30 Litres |
11.615 |
2.829 |
4.69 |
14.65 |
3.64 °L
|
447 |
0 |
|
|
|
| Boil
Size: 42 Litres |
Boil Time: 120 |
Boil Gravity: 8.4 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2019 4:38 PM |
| Notes: |
|
|
Awesome Recipe
|
Belgian Pale Ale
|
32 Litres |
1.05 |
1.015 |
4.61 |
27.69 |
8.83 °L
|
447 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 61 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/22/2018 2:48 PM |
| Notes: |
|
|
Session IPA AMARILLO
|
American Pale Ale
|
20 Litres |
1.047 |
1.011 |
4.65 |
35 |
5.99 °L
|
447 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2018 8:08 PM |
| Notes: |
|
|
CARNAVAL
|
Kölsch
|
64 Litres |
1.044 |
1.009 |
4.54 |
40.67 |
4.99 °L
|
447 |
0 |
|
|
|
| Boil
Size: 84 Litres |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 59 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2018 2:10 AM |
| Notes: |
|
|
Helles
|
American Light Lager
|
3.2 Gallons |
1.045 |
1.01 |
4.63 |
19.16 |
6.22 °L
|
447 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.029 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2018 3:22 PM |
| Notes: grain rinse 1 gal |
|
|
Awesome Recipe
|
American Lager
|
131 Gallons |
1.046 |
1.01 |
4.65 |
18.39 |
3.24 °L
|
447 |
0 |
|
|
|
| Boil
Size: 145 Gallons |
Boil Time: 90 |
Boil Gravity: 1.041 |
Efficiency: 73 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 147 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/12/2018 10:47 PM |
| Notes: |
|
|
|
|