Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cold Brrrr	American IPA	5.75 Gallons	1.058	1.009	6.54	65.07	3.07 °L	454	0
Author: papsan Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 9.02 psi Creation Date: 5/13/2020 8:38 PM Notes:
Strawberry-Melon Hazy Session IPA	American IPA	15 Litres	1.04	1.008	4.15	41.49	3.17 °L	454	0
Author: CaptainFoam Boil Size: 20.88 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2022 3:16 PM Notes:
Xmas IPA	American IPA	5 Gallons	1.063	1.016	6.13	93.82	4.38 °L	454	0
Author: Porksoda Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2021 4:58 PM Notes:
Tropical IPA	American IPA	2.8 Gallons	1.055	1.011	5.65	46.45	3.75 °L	454	0
Author: tdd10 Boil Size: 3.8 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 7:58 AM Notes:
Floating Jellyfish	American IPA	20 Litres	1.069	1.013	7.44	31.79	7.61 °L	454	1
Author: Yes Dear Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 8/11/2021 1:52 AM Notes:
Jube Jube 2021 Session	American IPA	11 Gallons	1.044	1.009	4.58	8.77	2.94 °L	454	0
Author: thehaze44 Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.161 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2021 3:10 PM Notes:
Ipa	American IPA	16 Litres	1.067	1.017	6.63	42.88	10.18 °L	454	0
Author: pallan84 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 8:11 AM Notes:
That's A Nice Tnetennba	American IPA	21 Litres	1.057	1.013	5.84	56.66	12.91 °L	454	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/2021 10:53 PM Notes:
Juicy Summer IPA V2	American IPA	25 Litres	1.058	1.012	6.12	25.67	4.75 °L	454	0
Author: Zerosopp Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2020 5:02 PM Notes:
Mango Citra Session IPA	American IPA	38 Gallons	1.041	1.007	4.39	43.66	2.9 °L	454	0
Author: NDB Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.08 psi Creation Date: 5/26/2020 1:45 PM Notes: 2 lbs of mango puree per 5G Consider adding Sabro hops
American IPA	American IPA	40 Litres	1.057	1.01	6.24	34.21	11.49 °L	454	0
Author: DamianF Boil Size: 57.74 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.81 bar Creation Date: 2/19/2019 2:00 PM Notes:
All Citra NEIPA	American IPA	5.5 Gallons	1.074	1.019	7.2	31.36	4.78 °L	454	2
Author: Blanch040 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2020 9:17 PM Notes:
Aipa	American IPA	21 Litres	1.065	1.016	6.49	49.13	6.06 °L	454	0
Author: EvBiracisi Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2020 1:46 PM Notes:
IPA Karantin	American IPA	22 Litres	1.067	1.012	7.2	94	5.78 °L	454	0
Author: Miroslav Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2020 11:55 AM Notes:
Green Flash West Coast IPA Clone	American IPA	11 Gallons	1.073	1.017	7.38	101.42	9.02 °L	454	0
Author: Smilin Brewer Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 5.85 psi Creation Date: 4/5/2020 7:04 PM Notes: To brew Green Flash West Coast IPA, the water profile should be similar to Burton-Upon-Trent’s, but with roughly half the mineral content. Mash grains at 152°F (67°C) for one hour. Mash out at 165°F (74°C) for 10 minutes. Steep flameout hop for 10 minutes before chilling. Pitch yeast to cooled wort at 68°F (20°C) and allow temperature to rise naturally to 70-72°F (21-22°C). When fermentation is complete, dry hop in primary fermenter for seven days. Drink it fresh for maximum late hop character. Water treated with brewing salts target: Ca=110, Mg=18, Na=16, Cl=50, SO4=275 Treated 25 gallons of Detroit water 7 teaspoons Gypsum 1 tablespoon Epsom Salt 1/4 teaspoon canning salt i teaspoon calcium Carbonate I teaspoon Citric Acid
American IPA (CITRA)	American IPA	10 Gallons	1.065	1.011	7.11	63.95	6.78 °L	454	0
Author: nmuleski Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 1:51 PM Notes:
Exodus 90 IPA	American IPA	1.5 Gallons	1.072	1.014	7.64	98.48	9.58 °L	454	0
Author: Rainfly-Brewing Boil Size: 2 Gallons Boil Time: 50 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/30/2019 7:57 PM Notes: West Coast IPA to celebrate the end of Exodus 90. Looking to be bitter forward that continues through the taste. A slight fruit/spice finish should be included. Aroma should give some fresh citrus notes. US-05 2.3 grams
4Gs DRIPA	American IPA	3.5 Gallons	1.07	1.013	7.61	68.97	9.06 °L	454	0
Author: 4Gs Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/19/2019 12:33 PM Notes:
Peach Pale Ale	American IPA	16 Litres	1.068	1.016	6.79	32.36	5.85 °L	454	1
Author: Serhaneroguz Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 12:56 PM Notes:
Centennial IPA	American IPA	35 Gallons	1.078	1.02	7.65	56.92	7.52 °L	454	1
Author: EmancipationBrewing Boil Size: 37 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 12:39 PM Notes:
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