Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Smash The Reds In Galaxy	American Amber Ale	20 Litres	1.053	1.014	5.03	50.1	13.59 °L	478	0
Author: Vojtek Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 8:15 AM Notes: my 1st brew
Biere Blanche	Witbier	23 Litres	1.053	1.014	5.04	16.91	3.37 °L	478	0
Author: Tassie Pete Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/17/2024 9:07 PM Notes:
Flamingos Of Salzburg (Batch 2)	Vienna Lager	5.5 Gallons	1.051	1.013	4.98	28.25	9.97 °L	478	0
Author: deepchills Boil Size: 7.65 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/25/2022 11:10 PM Notes: 3L Starter Ending Cell Count: 557 billion cells Resulting Pitch Rate: 2.12M cells / mL / °P Brew Day 1/2/2023 SG 1.056 1/3 - Pitched yeast at 50f. 1/12 - Raised to 62f 1/16 FG 1.014 - Cold Crashing - ABV 5.51%.
Bohemia Czech Pilsner	Czech Premium Pale Lager	12.9 Litres	1.052	1.014	5	40.52	5.29 °L	478	0
Author: Under The Stairs Boil Size: 15.1 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 9/28/2022 9:34 PM Notes:
Smooth Pale Ale	American Pale Ale	12 Gallons	1.047	1.009	4.98	28.96	6.42 °L	478	0
Author: wilkinga Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2022 1:26 PM Notes:
Spring Ale	American Pale Ale	5.5 Gallons	1.046	1.008	5	44.13	4.46 °L	478	0
Author: dbarcs91 Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 3/7/2022 2:29 AM Notes:
Holschuh Marzen	Märzen	2 Gallons	1.055	1.016	5.03	29.29	10.78 °L	478	1
Author: Josh Hughes Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 17.83 psi Creation Date: 7/19/2021 7:00 PM Notes:
Freaky Frio	Kölsch	12 Gallons	1.047	1.009	4.97	24.18	3.57 °L	478	0
Author: Mpier Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2021 12:01 AM Notes:
Lemon Drop Ipa	American Pale Ale	27 Litres	1.051	1.013	5.04	19.27	6.99 °L	478	0
Author: Mattyschenk Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/14/2021 11:49 PM Notes:
PALE ALE	American Pale Ale	110 Litres	1.045	1.007	4.96	13.55	5.34 °L	478	0
Author: moya Boil Size: 140.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 381.6 g Creation Date: 6/17/2020 9:25 PM Notes:
Chocolate Stout	American Stout	5 Gallons	1.054	1.016	5	40.98	37.84 °L	478	0
Author: Jhibbs Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 55 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2017 11:12 PM Notes:
Seltzer	Alternative Sugar Beer	220 Gallons	1.038	1	5.01	0	0.87 °L	478	0
Author: Tannery Run Brew Works Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2019 2:09 AM Notes:
Johnny U 2.0	American Wheat Beer	32 Gallons	1.051	1.013	5.03	20.26	3.45 °L	478	4
Author: ShannoBucco Boil Size: 34 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2019 11:12 PM Notes:
Selko Apa	American Pale Ale	10 Litres	1.046	1.008	4.99	47.38	8.18 °L	478	0
Author: Selko014 Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 35 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2019 10:14 AM Notes:
C3PO	British Golden Ale	5 Gallons	1.054	1.016	5	37.85	5.07 °L	478	0
Author: Cory Meisch Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 8:23 PM Notes:
WGD Brown Ale	American Brown Ale	5 Gallons	1.051	1.013	5.01	11.85	22.51 °L	478	0
Author: morebrew2112 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 1:55 AM Notes:
#030 APA	American Pale Ale	20 Litres	11.61	2.276	4.97	49.61	8.47 °L	478	0
Author: Nogias Boil Size: 24.5 Litres Boil Time: 60 Boil Gravity: 9.5 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/10/2018 11:45 PM Notes: Starter US-05 Start 68* 14,9l
Back-In Electric Tangerine Saison	Saison	5 Gallons	1.041	1.003	5	25.29	3.82 °L	478	0
Author: SteveBradley Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2018 5:55 PM Notes: No O.G. F.G after 4 weeks 1.015 ?
Vanilla Latte Sweet Stout	Sweet Stout	5.5 Gallons	1.058	1.02	5.01	33.62	34.92 °L	478	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2017 3:50 AM Notes:
After Eight-Thirty	Sweet Stout	3 Gallons	1.057	1.019	5	25.39	35.16 °L	478	1
Author: TheShaggyDogg Boil Size: 6 Gallons Boil Time: 120 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2017 5:59 PM Notes:
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