|
Ordinary Bitter
|
Ordinary Bitter
|
5 Gallons |
1.035 |
1.008 |
3.5 |
35 |
8.61 °L
|
462 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/8/2019 5:41 AM |
| Notes: |
|
|
Kings Brew MKV - OAT MILD
|
Alternative Grain Beer
|
5 Gallons |
1.038 |
1.011 |
3.59 |
20.56 |
18.16 °L
|
462 |
0 |
|
|
|
| Boil
Size: 6.41 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2023 4:34 PM |
| Notes: |
|
|
LPP Clone #2 58-2
|
No Profile Selected |
10 Gallons |
1.032 |
1.001 |
4.01 |
11.59 |
2.56 °L
|
462 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/29/2022 8:50 PM |
Notes: Pull JK culture from 57-1 brewed 6/16/22
2lbs shredded golden beets in mash |
|
|
Kitching Mild
|
Dark Mild
|
9 Litres |
1.033 |
1.007 |
3.52 |
21.14 |
22.37 °L
|
462 |
0 |
|
|
|
| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2021 11:36 AM |
| Notes: |
|
|
Awesome Recipe
|
American Stout
|
30 Litres |
1.072 |
1.057 |
1.88 |
35.87 |
50 °L
|
462 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2021 1:36 AM |
| Notes: |
|
|
Ferrero Rocher Milk Stout
|
Sweet Stout
|
20.8 Litres |
1.028 |
1.007 |
2.74 |
0 |
2.35 °L
|
462 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.023 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2020 2:58 AM |
| Notes: |
|
|
Einfach Grätzer
|
Other Smoked Beer
|
5.25 Gallons |
1.033 |
1.008 |
3.28 |
24.54 |
3.86 °L
|
462 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 8.1 oz |
Creation
Date: 5/1/2020 3:10 PM |
Notes: Weyermann - Oak Smoked Wheat Malt: https://www.brewersfriend.com/fermentables/weyermann-oak-smoked-wheat-malt/
Intentionally fermented at room temp to get more fruity esters out of the yeast.
Research:
https://www.homebrewersassociation.org/how-to-brew/gratzer-revitalizing-a-polish-ale/
https://learn.kegerator.com/piwo-grodziskie/
https://draftmag.com/smoke-signals-grodziskie/
https://beerrecipes.org/Recipe/8229/grodziskie.html
https://www.brewersfriend.com/homebrew/recipe/view/582689/grodzinski-smoked-polish-ale
|
|
|
Wilbur's Dark Mild
|
Dark Mild
|
3 Gallons |
1.041 |
1.013 |
3.56 |
17.11 |
18.6 °L
|
462 |
1 |
|
|
|
| Boil
Size: 4.13 Gallons |
Boil Time: 90 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/19/2020 5:22 PM |
| Notes: |
|
|
Sessionable Lemondrop Saison
|
Saison
|
55 Litres |
1.033 |
1.002 |
3.99 |
27.66 |
3.49 °L
|
462 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 90 |
Boil Gravity: 1.024 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.96 bar |
Creation
Date: 8/27/2019 5:44 PM |
| Notes: |
|
|
Berlinerweisse
|
Berliner Weisse
|
5.5 Gallons |
1.037 |
1.008 |
3.82 |
5.9 |
3.49 °L
|
462 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/7/2019 11:38 PM |
| Notes: |
|
|
NIB Middy
|
Ordinary Bitter
|
330 Litres |
1.036 |
1.009 |
3.62 |
13.3 |
4.13 °L
|
462 |
0 |
|
|
|
| Boil
Size: 360 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 80 |
Mash Thickness: 2.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.37 bar |
Creation
Date: 9/1/2011 10:28 AM |
| Notes: |
|
|
Ex Valley DOB's Best Bitter Clone
|
Ordinary Bitter
|
23 Litres |
1.036 |
1.01 |
3.37 |
27.6 |
6.4 °L
|
462 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.03 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 10:17 PM |
| Notes: |
|
|
English Brown Ale
|
American Light Lager
|
10 Gallons |
1.022 |
1.006 |
2.17 |
0 |
8.89 °L
|
462 |
1 |
|
|
Author:
|
|
Little Britain Brewery
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2018 10:52 PM |
| Notes: |
|
|
#004 Bruit Marron
|
Sweet Stout
|
26 Litres |
1.04 |
1.011 |
3.86 |
98.4 |
41.83 °L
|
462 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2018 6:16 AM |
| Notes: |
|
|
Best Bitter
|
Best Bitter
|
2.5 Gallons |
1.039 |
1.009 |
3.94 |
39.09 |
10.26 °L
|
462 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 45 |
Boil Gravity: 1.025 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2018 3:47 PM |
| Notes: |
|
|
Brains I Need
|
Best Bitter
|
3.5 Gallons |
1.042 |
1.013 |
3.82 |
35.49 |
10.66 °L
|
462 |
1 |
|
|
|
| Boil
Size: 2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/16/2018 12:34 PM |
| Notes: Attempt to Clone Brains Welsh ale |
|
|
Awesome Recipe
|
American Light Lager
|
3.5 Gallons |
1.04 |
1.01 |
3.94 |
20.61 |
3.46 °L
|
462 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2017 8:12 PM |
| Notes: |
|
|
Dark Wild
|
Dark Mild
|
21 Litres |
1.034 |
1.009 |
3.23 |
19.21 |
27.92 °L
|
462 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 70 |
Boil Gravity: 1.028 |
Efficiency: 80 |
Mash Thickness: 8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2017 8:09 PM |
| Notes: |
|
|
Gordon Strong Session
|
American Light Lager
|
10 Gallons |
1.038 |
1.007 |
4.01 |
32.33 |
4.32 °L
|
462 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2017 7:38 PM |
| Notes: |
|
|
Awesome Recipe
|
California Common Beer
|
5.5 Gallons |
1.03 |
1.008 |
2.99 |
0 |
9.49 °L
|
462 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 35 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2015 11:56 PM |
| Notes: |
|
|
|
|