Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wicked Shitton	American Stout	3.5 Gallons	1.057	1.014	5.57	52.04	50 °L	445	0
Author: Rebelbrewgoy Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2019 2:46 PM Notes:
Coffee Lager Schwarz	No Profile Selected	420 Litres	1.051	1.009	5.56	19.44	26.82 °L	445	0
Author: surfk Boil Size: 426.68 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2023 3:25 AM Notes: 10℃～14℃　10日間 14℃～18℃　７日間 10℃　13日間 １℃　30日間
East Coast Euro Pale	American Pale Ale	5.5 Gallons	1.052	1.01	5.54	0	6.36 °L	445	0
Author: AZBrewer Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2023 9:42 PM Notes:
Belgian Chocolate Stout	Irish Stout	5.5 Gallons	1.063	1.021	5.56	36.53	36.25 °L	445	0
Author: Nfeuerer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/3/2022 4:02 AM Notes:
We All Scream Neapolitan Stout	Sweet Stout	5 Gallons	1.055	1.013	5.46	12.01	42.42 °L	445	0
Author: SaintRaptor Boil Size: 6.04 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 2.3 oz Creation Date: 5/12/2022 8:11 PM Notes:
Average Joe’s Summer Nights	American Brown Ale	5.5 Gallons	1.051	1.009	5.48	27.81	28.52 °L	445	0
Author: Average Joe Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 1/25/2021 3:15 PM Notes:
IPA BRUTAL	Specialty IPA: New England IPA	20.8 Litres	1.056	1.014	5.48	0	3.6 °L	445	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2020 4:25 PM Notes:
Blue Spruce Pale Ale	American Pale Ale	6 Gallons	1.056	1.013	5.57	44.06	11 °L	445	1
Author: fishrout Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.73 psi Creation Date: 4/1/2020 1:36 AM Notes: ph of mash = 5.1 ph at end of mash = 5.12 ph at end of boil = 5.07 Gravity before boil = 1.045 Gravity at end of boil = 1.061 Pitched yeast and ferment @ 68 F
Citra Pale Ale	American Pale Ale	24 Litres	1.05	1.008	5.53	34.99	3.18 °L	445	0
Author: Lala Boil Size: 31 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/30/2019 7:35 AM Notes:
Cream Ale Thing	Cream Ale	5 Gallons	1.06	1.018	5.56	19.42	5.8 °L	445	0
Author: jstontz@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 4:19 AM Notes:
Is This New Hampster?	American IPA	2.75 Gallons	1.059	1.017	5.53	100.84	4.1 °L	445	0
Author: Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2017 8:13 AM Notes:
Capstoner Pale Ale	American Pale Ale	10 Gallons	1.053	1.012	5.47	34.1	6.12 °L	445	0
Author: domenicdorsi Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 3:06 PM Notes:
Chrisstell Red IPA	Specialty IPA: Red IPA	18 Litres	1.054	1.012	5.49	46.22	11.71 °L	445	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2019 11:34 PM Notes:
Blake’s Balls	Strong Bitter	271 Gallons	13.325	3.036	5.52	0	9.06 °L	445	0
Author: deadcross Boil Size: 302 Gallons Boil Time: 90 Boil Gravity: 12 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2018 11:12 PM Notes:
Raspberry Hopped Wheat	American Lager	5.5 Gallons	1.053	1.011	5.5	24.53	4.31 °L	445	1
Author: branodn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 12:57 AM Notes:
Chad's Brown Ale	American Brown Ale	13.5 Gallons	1.052	1.01	5.55	26.98	21.58 °L	445	0
Author: msal Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 7:35 PM Notes:
Juicy Grapefruit 2.0	American IPA	2 Gallons	1.053	1.011	5.57	71.47	7.97 °L	445	2
Author: JoshD Boil Size: 2.8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 7:10 AM Notes: Just searching for that nice juicy grapefruit IPA.
Summer Breeze (Makes Me Feel Fine)	American Pale Ale	5 Gallons	1.056	1.014	5.59	51.54	9.37 °L	445	0
Author: Woodwardo Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2018 6:50 PM Notes: Can substitute Saaz for Summer if can't find.
First Saison	Saison	10 Gallons	1.051	1.008	5.58	48.05	3.29 °L	445	0
Author: JohnnyWhiskey Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 88 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2018 5:14 AM Notes:
SMASH: Moteuka Epiphany Pale	American Pale Ale	5.5 Gallons	1.052	1.009	5.59	34.24	3.59 °L	445	1
Author: Jensenium Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2017 12:44 AM Notes:
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