Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
037 New England IPA	Specialty IPA: New England IPA	5.5 Gallons	1.048	1.01	5.01	21.76	5.16 °L	421	1
Author: Bubba03 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/27/2021 10:33 PM Notes:
New Zealand Pilsner	International Pale Lager	5.5 Gallons	1.048	1.01	5.05	22.86	3.05 °L	421	0
Author: Boil Size: 6.61 Gallons Boil Time: 75 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2024 6:57 PM Notes:
Rainy Day Rhubarb Ale	American Wheat Beer	82 Gallons	1.056	1.017	5.05	30.05	4.41 °L	421	0
Author: Cross Creek Brewing Boil Size: 90 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2023 2:04 PM Notes:
Schwarz Kolsch (adapted)	Kölsch	5.5 Gallons	1.051	1.013	5.02	29.18	38.1 °L	421	1
Author: PTR Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2022 3:18 PM Notes:
Pomegranate Sour Test Batch June 2022	Berliner Weisse	50 Litres	1.045	1.007	5	0	2.74 °L	421	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/16/2022 12:38 PM Notes:
Les Marc	No Profile Selected	18.8 Litres	1.049	1.011	5	40.52	6.99 °L	421	0
Author: henderjm Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2022 8:40 AM Notes:
Party Vibes	International Pale Lager	48 Litres	1.049	1.011	5.01	20.32	3.24 °L	421	0
Author: ant@craftybeerclub.com Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2022 8:49 AM Notes:
The HBS Was Out Of Supplies Ale	Cream Ale	5.5 Gallons	1.045	1.007	5.03	16.34	2.79 °L	421	0
Author: Jmjrva Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2021 5:06 PM Notes:
Sierra Nevada Pale Ale Clone	American Pale Ale	11 Gallons	1.052	1.013	5.06	36.82	7.38 °L	421	0
Author: Randy64 Boil Size: 13.25 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2021 9:42 PM Notes:
Ale The Single Ladies V2	Trappist Single	21.5 Litres	1.045	1.007	4.99	31.34	3.3 °L	421	0
Author: brasseriedegradee Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2021 7:31 PM Notes:
Oktoberfest	Oktoberfest/Märzen	185 Gallons	1.05	1.011	5.02	25.53	9.37 °L	421	0
Author: CTuck Boil Size: 200 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/4/2015 3:06 PM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1.051	1.013	5.03	0	6.12 °L	421	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 6:45 AM Notes:
Southern English Brown	British Brown Ale	5.5 Gallons	1.049	1.011	4.98	28.91	22.15 °L	421	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/10/2020 11:41 AM Notes:
Black Oil Creations Hop Blonde (BIAB #3)	Blonde Ale	5.5 Gallons	1.05	1.012	5.06	28.7	6.26 °L	421	1
Author: neemee04 Boil Size: 7.375 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2020 2:46 PM Notes: All Grain Kit from MoreBeer! Whoa. Check Out that Hop Blonde! Added 0.5lb of Munich I had leftover from the BOC Kolsch (BIAB #2). This is my 3rd BIAB, and the 2nd from MoreBeer! I'm curious if the single crush from MoreBeer! will have any extraction issues. The Kolsch double crush hit the ABV perfectly.
Cream Ale 2	No Profile Selected	5.5 Gallons	1.047	1.009	4.99	19.03	3.73 °L	421	0
Author: Jayfer Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 1:08 AM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.011	5.06	38.23	7.65 °L	421	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2019 3:02 PM Notes:
BrewDog - Twin Atlantic	American Brown Ale	5.3 Gallons	1.048	1.011	5	80	9.7 °L	421	0
Author: avantassel Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66.2 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/1970 12:00 AM Notes: First Brewed 2016 Brewed in collaboration with our AGM-headlining band, Twin Atlantic, this US style pale features some of our favourite hops and is loaded with tropical fruit. If you can't find an awesome Scottish band to collaborate with just pump up the volume on your stereo and have fun moshing whilst you're mashing in. Use ripe but fresh fruit and be prepared to lose extra volume to it. It'll be worth it. https://www.brewdog.com/beers/diy-dog
Emmy's Brew I	Weissbier	5.5 Gallons	1.051	1.012	5.04	0	6.78 °L	421	0
Author: Justin Kellogg Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/6/2019 4:21 PM Notes:
Baby Weizen	Weissbier	12 Litres	1.051	1.012	5.05	10.1	5.76 °L	421	0
Author: PeterBrygg Boil Size: 14 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2019 4:54 PM Notes:
Pale Flagship	American Pale Ale	6 Gallons	1.051	1.013	5	50.6	7.55 °L	421	0
Author: Phillip Davis Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2017 3:06 AM Notes:
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