Homebrew Beer Recipes

Page 7735 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Don't Call Me Berliner Weisse	Berliner Weisse	5.5 Gallons	1.041	1.007	4.53	9.28	3.47 °L	439	0
Author: itsTimBro Boil Size: 6.41 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 35.48 psi Creation Date: 12/15/2020 12:08 AM Notes:
West Coast Pilsener #2	German Pilsner (Pils)	15 Gallons	1.039	1.006	4.36	31.24	2.85 °L	439	0
Author: Boil Size: 18 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2024 7:20 AM Notes:
Perfect Pilsner	German Pilsner (Pils)	3000 Litres	10.978	2.372	4.57	18.42	3.31 °L	439	0
Author: ANJIHO Boil Size: 3150 Litres Boil Time: 70 Boil Gravity: 10.5 Efficiency: 97 Mash Thickness: 3.13 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2023 3:00 AM Notes:
Justin Beer	American Light Lager	5 Gallons	1.043	1.01	4.27	19.57	3.61 °L	439	0
Author: TWS Boil Size: 6.55 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2023 2:29 AM Notes:
Graf	No Profile Selected	23 Litres	1.045	1.011	4.45	7.51	8.64 °L	439	0
Author: Todorrrr Boil Size: 28.73 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2023 11:02 AM Notes:
KP Hefe - 2022	Weizen/Weissbier	15.75 Gallons	1.041	1.009	4.3	11.51	3.07 °L	439	0
Author: The Brew Mentor Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 3/25/2023 1:30 PM Notes: PH of H2O changed to 7.9 for KP water. Salts adjusted to MBC water.
Dad's Bearded Kolsch	Kölsch	5.5 Gallons	1.043	1.01	4.35	17.09	3.25 °L	439	0
Author: Boxcar Brewing Boil Size: 8.19 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.62 psi Creation Date: 2/28/2023 4:23 PM Notes: Strike Water @ 159 degrees to bring to 148 degrees for mash Sparge water @ 175 degrees to bring around 160-165 degrees
BM016 Pale Ale	American Pale Ale	650 Litres	1.044	1.011	4.46	32.08	6.9 °L	439	1
Author: Naked Brewing Boil Size: 724.25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2022 12:16 AM Notes:
Chris And Emma's Pils	German Pils	10.5 Gallons	1.042	1.008	4.57	65.66	3.81 °L	439	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2022 10:59 PM Notes:
Ekuanot Cryo Blonde Ale	Blonde Ale	5.5 Gallons	1.048	1.014	4.49	10.25	3.78 °L	439	1
Author: Tadpole2085 Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2022 10:46 PM Notes:
Andy Rauch 2	Weissbier	23 Litres	1.046	1.012	4.49	12.04	3.59 °L	439	0
Author: Cnut01 Boil Size: 28.5 Litres Boil Time: 80 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2017 4:29 PM Notes:
Covidicus	American Pale Ale	6.5 Gallons	1.044	1.009	4.56	28.61	6.51 °L	439	1
Author: Evan Moore Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/16/2020 2:48 AM Notes:
Porter Amb Ratafia	No Profile Selected	22 Litres	1.044	1.011	4.31	0	2.77 °L	439	0
Author: JanPunti Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2019 11:22 AM Notes: http://blog.escuelacervecera.com/2017/09/01/receta-porter/
Hoppy Blonde/Cream Oracle	Blonde Ale	220 Gallons	1.043	1.009	4.49	26.38	3.52 °L	439	0
Author: Tannery Run Brew Works Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2019 11:46 PM Notes:
BrewDog - Small Batch: Kellerbier	Specialty Beer	5.3 Gallons	1.043	1.011	4.5	25	8.6 °L	439	0
Author: avantassel Boil Size: 6.6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/1/1970 12:00 AM Notes: First Brewed 2017 A pale lager, with toasty biscuit malt balances against a robust spicy bitterness. Kellerbier translates to cellar beer, if you don’t have a cellar just make sure to keep the fermentation temperature as close as possible to what you'd expect in a bavarian basement. https://www.brewdog.com/beers/diy-dog
My 1st Draught	International Pale Lager	20 Litres	1.042	1.01	4.31	0	4.19 °L	439	0
Author: Boil Size: 3 Litres Boil Time: N/A Boil Gravity: 1.282 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2019 1:31 PM Notes: Coopers Draught
Brighton Lager	American Lager	5.5 Gallons	1.043	1.01	4.32	28.72	12.09 °L	439	0
Author: Aje1967 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2018 1:48 AM Notes: First try at a lager. Fermenting 24 hours at 62F 3 weeks at 50F 24 hours at 62F Cold crash and bottle.
GB046 Kirkstall Pale#1	Special/Best/Premium Bitter	35 Litres	1.043	1.01	4.29	31.27	6.03 °L	439	0
Author: Roget Boil Size: 40 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2018 1:04 PM Notes: 1.8L Starter from wyeast smack pack Pack rather swollen before smacking,not exactly vigorous fermentation but still getting a bubble after week. Down to 70% Attenuation 2L set aside in Carboy dryhopped w 1.5g Cascade 20L @1.9 86g 9L @1.9 38g 1.5L @2.1 8g
Awesome Recipe	American Light Lager	1875 Litres	10.517	2.055	4.48	0	2.76 °L	439	0
Author: Vincent M Boil Size: 1900 Litres Boil Time: 60 Boil Gravity: 10.4 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2018 8:35 AM Notes:
Introducing 682	Best Bitter	5.5 Gallons	1.044	1.009	4.56	49.78	11.83 °L	439	0
Author: Brian Lesperance Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2017 3:08 PM Notes:
« First ‹ Previous 7731 7732 7733 7734 7735 7736 7737 7738 7739 Next › Last »							Page 7735 of 16,015 20 Recipes of 320,288