Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Orange Blossm Vienna II	No Profile Selected	21 Litres	1.044	1.008	4.68	23.35	7.78 °L	476	0
Author: Blackmuse Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2021 2:01 PM Notes:
#4 IPA	English IPA	29 Litres	1.045	1.009	4.7	59.75	4.12 °L	476	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 82 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 125.8 g Creation Date: 1/27/2025 3:11 PM Notes:
Pink Boots 23	American Pale Ale	550 Litres	1.043	1.008	4.6	35.85	6.14 °L	476	0
Author: Boil Size: 602.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2023 2:35 AM Notes:
BB Amber 10102022	American Amber Ale	6 Gallons	1.051	1.015	4.76	35.32	15.31 °L	476	0
Author: TWS Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2022 4:30 AM Notes:
Witbier	Witbier	50 Litres	1.048	1.012	4.68	10.94	3.66 °L	476	0
Author: Markitos Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2022 2:13 AM Notes:
Porter Sommar 2022	Brown Porter	20 Litres	1.053	1.016	4.76	24.29	26.12 °L	476	1
Author: Stefan Larsson Boil Size: 25.6 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 68 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2022 5:39 AM Notes:
Dave Is Blonde	No Profile Selected	10.5 Gallons	1.044	1.009	4.59	40.93	3.64 °L	476	0
Author: Boil Size: 12.76 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2022 10:39 PM Notes:
IPL	International Pale Lager	110 Gallons	1.044	1.008	4.68	36.68	3.92 °L	476	0
Author: FCB Boil Size: 119.45 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2022 1:48 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.048	1.012	4.75	61.79	3.98 °L	476	0
Author: quella627 Boil Size: 6.98 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2022 3:14 PM Notes:
Basic Pilsner (Baseline)	Classic American Pilsner	5.5 Gallons	1.049	1.013	4.78	19.81	3.22 °L	476	0
Author: 40 Pint Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 2:27 PM Notes: Baseline Pilsner Batch 1. This will be the baseline to make adjustments (IBU Strength, Hop Selection, Specialty Grains) Fermented in the SS Brewtech BME Conical with temp control. The temp will be 55f and ramped up to 61 after 75% Attenuation. This will be monitored by using the Tilt Hydrometer. Using Escarpment Labs Premium Pilsner. It's not listed here, so I chose the Czech Pilsner. Water is Distilled. Whirlfloc Tablet at 10 minutes left.
Thong Thief GP Base	American IPA	26 Litres	1.045	1.008	4.75	54.22	5.85 °L	476	1
Author: bonenose Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2017 11:14 PM Notes:
Kolsch	Kölsch	36 Gallons	11.987	3.088	4.76	25.19	3.38 °L	476	0
Author: Randizzle Boil Size: 40 Gallons Boil Time: 60 Boil Gravity: 10.8 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 4:26 PM Notes:
Heffery	Fruit Beer	5.5 Gallons	1.047	1.012	4.66	13.49	3.51 °L	476	0
Author: jaknieper23 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2020 2:04 AM Notes:
Czech Me In	Czech Amber Lager	30 Litres	1.046	1.011	4.52	20.7	8.89 °L	476	0
Author: Abner Ranel Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2020 3:23 PM Notes:
Milk Of The Gods	Sweet Stout	3 Gallons	1.054	1.019	4.54	33.95	42.52 °L	476	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.09 psi Creation Date: 12/21/2019 4:13 AM Notes:
Oakie Pokie	No Profile Selected	10 Gallons	1.046	1.011	4.51	42.74	36.31 °L	476	0
Author: Bentoner Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2019 12:53 PM Notes:
Punk IPA Inspired (session)	American Pale Ale	55 Litres	1.045	1.01	4.6	32.66	5.07 °L	476	0
Author: baldwinjames77@gmail.com Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 85 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.45 bar Creation Date: 9/23/2019 1:10 PM Notes:
Smashing Pumpkin Ale	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.051	1.015	4.72	30.56	9.2 °L	476	0
Author: alzanderchap Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/18/2019 4:14 PM Notes:
Porter	Robust Porter	1200 Litres	1.045	1.009	4.72	20.12	32.27 °L	476	0
Author: arinomibrewery Boil Size: 1300 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2019 7:13 AM Notes:
Petit IPA	American Pale Ale	24.8 Litres	1.047	1.012	4.6	54.8	8.14 °L	476	2
Author: Boil Size: 30.8 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2019 2:17 PM Notes:
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