Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA	American IPA	145 Litres	1.06	1.014	6.01	60.56	4.93 °L	522	0
Author: Brian Khan Beer Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 17 ° C Priming Method: White Cane Sugar Priming Amount: 931.5 g Creation Date: 5/24/2019 2:58 AM Notes:
Wheat Miss You	American Wheat Beer	5.5 Gallons	1.059	1.014	5.93	41.33	3.89 °L	522	0
Author: CSH Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2023 6:00 PM Notes:
Jolly Rancher IPA	American IPA	5.5 Gallons	1.058	1.012	6	57.07	6.19 °L	522	0
Author: JAshby Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2023 3:57 PM Notes:
Yama-benjo #2	Specialty IPA: Black IPA	5 Gallons	1.056	1.011	5.98	48.11	15.56 °L	522	0
Author: Fügetsu Brew Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2023 11:34 AM Notes:
Lost In The Echo	Oatmeal Stout	23 Litres	1.061	1.016	5.92	33.76	42.07 °L	522	0
Author: Boil Size: 27.1 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2023 10:10 PM Notes:
Fruity Stones	American Pale Ale	4.5 Gallons	1.057	1.013	5.88	34.87	4.33 °L	522	0
Author: Brew Free or Die Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/23/2022 3:37 PM Notes:
Dokkie Bok	Traditional Bock	560 Litres	1.054	1.009	5.86	27.39	24.06 °L	522	0
Author: Nastiaan Boil Size: 580 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 64 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2022 1:47 PM Notes:
ビアへるんコラボ	No Profile Selected	290 Litres	1.06	1.015	5.94	11.24	3.8 °L	522	0
Author: 137 Boil Size: 260 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/24/2021 9:18 AM Notes:
Single Hoped IPA #1	American IPA	248 Gallons	14.017	2.911	5.98	49.19	8.19 °L	522	0
Author: Mashhouse Boil Size: 303.1 Gallons Boil Time: 60 Boil Gravity: 12.5 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2021 2:41 PM Notes:
C.C. Rye-der IPA	Specialty IPA: Rye IPA	6 Gallons	1.059	1.014	5.82	82.32	9.47 °L	522	1
Author: Doug Y Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.98 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 2/21/2020 3:31 AM Notes:
LPMP II	American Pale Ale	5.5 Gallons	1.06	1.014	5.96	61.02	9.35 °L	522	0
Author: commperry Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2016 9:23 PM Notes:
Maurice's Prefab On Sabro Lane	American Pale Ale	4.5 Gallons	1.055	1.01	5.92	50.01	3.95 °L	522	1
Author: Boil Size: 7.1 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 5:03 AM Notes:
Steve Red V2	Irish Red Ale	5.5 Gallons	1.056	1.011	5.93	26.46	14.06 °L	522	2
Author: Genus Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 1:01 AM Notes: Great Western Sacchra 50L used in Place of crystal 60.
Oatmeal Milk Stout	American Stout	5.5 Gallons	1.061	1.016	5.92	26.79	41.39 °L	522	0
Author: EricM Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2018 1:43 AM Notes:
MoreBeer! Neapolitan Stout	Dry Stout	5.25 Gallons	1.06	1.015	5.96	49.89	28.6 °L	522	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 12:52 PM Notes:
Cashmere APA	American Pale Ale	5.5 Gallons	1.055	1.01	5.87	49.14	6.76 °L	522	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2018 10:31 PM Notes:
Dave's Brew Amber Ale	Märzen	5.5 Gallons	1.055	1.009	5.97	27	15.64 °L	522	0
Author: FarrellBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2017 7:41 PM Notes:
Smashed Pumpkin	Spice, Herb, or Vegetable Beer	5 Gallons	1.062	1.016	5.97	53.98	5.43 °L	522	0
Author: Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.044 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2017 2:32 PM Notes:
Orange Julius (attempt)	American Light Lager	5.25 Gallons	1.062	1.017	5.94	27.43	6.72 °L	522	0
Author: callen625 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2017 4:18 PM Notes:
Ill-tempered Bass	Strong Bitter	5 Gallons	1.06	1.015	5.92	44.43	9.33 °L	522	0
Author: missing7days Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 77 ° F Priming Method: Dextrose Priming Amount: 3.7 Creation Date: 7/4/2016 8:35 PM Notes: Get 2 packets S-04.
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