Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Crazy Nick	No Profile Selected	5.5 Gallons	1.059	1.01	6.44	27.63	16.48 °L	453	0
Author: Crazy Nick Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 6.4 oz Creation Date: 9/10/2020 12:55 AM Notes:
Twisted Nipple Juice Ginger Saison	Saison	5.5 Gallons	1.06	1.011	6.48	24.42	5.14 °L	453	0
Author: Cruddylumpkins Boil Size: 7.83 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/5/2023 8:49 PM Notes:
The Substance, LIAM, The Substance:	Specialty IPA: New England IPA	6 Gallons	1.067	1.017	6.49	52.84	5.12 °L	453	0
Author: OMAN Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2023 12:08 AM Notes: 3-6-23 I did not have white wheat, so I substituted one pound of 2-row.
Single Malt	No Profile Selected	7.5 Gallons	1.06	1.011	6.52	0	4.38 °L	453	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2023 5:41 PM Notes:
Sabroso	No Profile Selected	2500 Litres	1.066	1.017	6.48	0	3.66 °L	453	0
Author: fedebianca Boil Size: 2505.68 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 85 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2022 11:45 AM Notes:
FP_24112021_C	Specialty IPA: Red IPA	19.76 Litres	1.06	1.012	6.33	49.25	7.69 °L	453	0
Author: La Beer Fabrique Boil Size: 24.26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2021 10:51 AM Notes:
Rye IPA	Specialty IPA: Rye IPA	20 Litres	1.062	1.014	6.39	110.42	13.71 °L	453	1
Author: BrewenBrewley Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2021 3:23 PM Notes:
Barleys - Colour & Speed IPA	American IPA	6 Gallons	1.069	1.02	6.45	77.47	12.96 °L	453	0
Author: ketchumall Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2020 4:49 PM Notes:
Kveik Huell Melon IPA	Specialty IPA: New England IPA	5 Litres	1.059	1.011	6.31	29.63	7.28 °L	453	0
Author: Paddy Gardiner Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 31.3 g Creation Date: 11/19/2020 12:34 PM Notes:
Sweet Stout	Sweet Stout	3.5 Gallons	1.068	1.02	6.32	25.65	40.92 °L	453	0
Author: Bitter1 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2020 4:12 PM Notes:
Hoptimistic IPA	American IPA	21 Litres	1.061	1.013	6.32	0	6.02 °L	453	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2016 7:29 AM Notes: 18,3 Liter water maischen, Spoelen met 12 liter
Zom-C	American IPA	11 Gallons	1.067	1.017	6.49	66.4	7.41 °L	453	0
Author: BarLee Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 2:40 AM Notes:
April's Oreo Milk Stout - Minus The Oreo's	American Stout	5.5 Gallons	1.074	1.024	6.52	27.49	49.85 °L	453	0
Author: April May Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 2/16/2020 1:06 PM Notes:
Southern Wind	American IPA	6 Gallons	1.062	1.013	6.48	78.89	8.1 °L	453	0
Author: Whiskey_Jack Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2019 1:29 PM Notes:
#54 Mango IPA Med Chili	American IPA	25 Litres	1.066	1.016	6.49	63.77	20.56 °L	453	0
Author: Blind Mission Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2019 11:52 AM Notes:
Spring Stout	Sweet Stout	2.5 Litres	1.067	1.018	6.49	74.5	50 °L	453	0
Author: Brew na Boinne Boil Size: 2.5 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 11:57 AM Notes:
Blonde Chestnut Stout	American Stout	20.8 Litres	1.074	1.025	6.5	27.52	9.73 °L	453	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 11:07 AM Notes:
Ted Williams' Head	American Pale Ale	5.5 Gallons	1.062	1.012	6.51	54.84	8.37 °L	453	0
Author: deepchills Boil Size: 6.6 Gallons Boil Time: 75 Boil Gravity: 1.052 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2018 12:27 PM Notes: 2L Starter: DME Required: 205.4 g 10/12/2018 - Brew day. GF kept cutting out, so boil occured on the stove top. All wort and trub went into the fermenter. OG 1.060 10/13 - Pitched decanted starter. There is some question as to the yeast, as it was very dark when poured into the starter wort, and I never saw lots of activity in the starter. But lots of yeast at the bottom of the starter, so hopefully we're in good shape. 10/16 - 1.017. Raised temp in fermentation chamber to 80. It's cold in the house, so hoping temp rises to 70-72 at least.
Chipshop Elvis (Elvis Juice Clone)	American Pale Ale	50 Litres	1.059	1.01	6.51	27.96	6.43 °L	453	0
Author: Boil Size: 63 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2018 9:48 AM Notes:
All Grain Zombie Dust	American Pale Ale	5 Gallons	1.064	1.015	6.41	56.68	9.24 °L	453	0
Author: bowlersp Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2017 3:44 PM Notes:
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