Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Porcini Porter Big Boi	American Porter	70 Gallons	1.088	1.021	8.81	51.37	50 °L	461	0
Author: smokemtn Boil Size: 91.38 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2021 5:42 PM Notes:
XPA - Balter	American Pale Ale	60 Litres	1.05	1.012	4.94	32.18	5.44 °L	461	1
Author: Ireland-Australia Brewing Boil Size: 72.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/12/2025 6:31 PM Notes:
VICTORY	American Pale Ale	3.25 Gallons	1.061	1.011	6.55	30.11	6.72 °L	461	0
Author: Sipnotic Boil Size: 3.75 Gallons Boil Time: 30 Boil Gravity: 1.053 Efficiency: 84 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2024 11:31 PM Notes: OG: 1.061
Hail To The Ale	American Pale Ale	21 Litres	1.053	1.011	5.56	28.5	3.44 °L	461	0
Author: Bobby G Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 4.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19.5 ° C Priming Method: co2 Priming Amount: 0.72 bar Creation Date: 3/18/2024 4:06 PM Notes: Start fermenting at 19°C Day 4 go to 20°C Day 12 rise temperature to 22°C for 48 hours Day 14 transfer to carb tank and go to 3°C Carbonate for 5 days at 10 PSI Day 19 canning day OG: 1.050 FG: 1.010
C Ray's Chocolate Milk Porter	American Porter	6.25 Gallons	1.061	1.014	6.25	19.87	45.22 °L	461	0
Author: Blitz Krieg Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2023 8:58 PM Notes:
Coffee Vanilla Amber Ale	American Amber Ale	5.5 Gallons	1.068	1.022	6.11	25.87	15.4 °L	461	0
Author: =DCB= Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/24/2023 3:12 PM Notes:
Porter	American Porter	3.2 Gallons	1.06	1.017	5.61	39.45	35.77 °L	461	0
Author: Boil Size: 4.67 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 67.7 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 2.8 oz Creation Date: 7/3/2023 10:11 PM Notes:
LTA Ale #1	American Pale Ale	5 Gallons	1.047	1.011	4.75	39.68	3.55 °L	461	0
Author: Skinny Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 4/17/2023 4:34 AM Notes:
American Pale Ale - Mid	American Pale Ale	23 Litres	1.034	1.006	3.64	18.89	4.48 °L	461	0
Author: SalmonPlant Boil Size: 28.2 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.66 bar Creation Date: 4/12/2023 4:07 PM Notes:
On Hand Ipa	American Pale Ale	23 Litres	1.053	1.01	5.58	69.89	7.55 °L	461	0
Author: Damo New Brew Boil Size: 29.25 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/11/2022 2:25 AM Notes:
Cocoa Porter	American Porter	6 Gallons	1.051	1.012	5.07	33.3	25.6 °L	461	1
Author: I_playdrums Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 71 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2018 12:06 PM Notes:
Ernst Thalmann Red Ale	American Amber Ale	5 Gallons	1.052	1.01	5.5	24.56	12.78 °L	461	0
Author: Junkyard Jesse Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 4.0 oz Creation Date: 6/22/2021 7:56 AM Notes:
Cactus Craft Black IPA	American Amber Ale	80 Litres	1.049	1.009	5.23	33.25	20.37 °L	461	0
Author: Jonkman_Brouery Boil Size: 95 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2021 11:31 AM Notes:
Porter Choconella Jassolf	American Porter	5 Litres	1.059	1.011	6.36	47.43	38.59 °L	461	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySyrup Priming Amount: 42.5 g Creation Date: 5/10/2021 10:41 PM Notes:
Dill's American Amber Ale	American Amber Ale	22 Litres	1.059	1.015	5.77	90.78	16.69 °L	461	1
Author: Marty45 Boil Size: 26.2 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 79 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 160.4 g Creation Date: 1/21/2021 7:02 PM Notes:
Rambale Part II	American Amber Ale	12 Gallons	1.065	1.017	6.36	36.16	13.95 °L	461	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2020 5:34 PM Notes:
The Commoner's	California Common	5.5 Gallons	12.637	2.063	5.64	38.17	13.71 °L	461	0
Author: Aje1967 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 11.7 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 3.5 oz Creation Date: 12/18/2019 1:36 AM Notes:
AG-Red	American Amber Ale	11 Gallons	1.052	1.01	5.58	27.76	14.49 °L	461	1
Author: Arrogant Goat Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 12:33 AM Notes: Last PreBoil Gravity - 1.047 65% = Rapid Boil
Near Beer	American Amber Ale	11.5 Gallons	1.02	1.004	2.16	0	3.2 °L	461	0
Author: UpNorth T-roy Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2019 1:08 PM Notes:
Ritual	American Brown Ale	6 Gallons	1.051	1.009	5.48	46.55	24.17 °L	461	0
Author: middleoftown Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 4:21 PM Notes:
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