|
Citra Grass Cutter
|
Blonde Ale
|
11 Gallons |
1.047 |
1.011 |
4.77 |
26.97 |
6.41 °L
|
482 |
0 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 74 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/9/2021 5:56 PM |
| Notes: |
|
|
McZainasheff's Wee
|
Wee Heavy
|
5.5 Gallons |
1.099 |
1.029 |
9.19 |
21.26 |
18.84 °L
|
482 |
1 |
|
|
|
| Boil
Size: 9.32 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 52 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/24/2025 6:26 PM |
| Notes: |
|
|
Bruce's Bomb-Ass Berry Joose
|
Blonde Ale
|
70 Gallons |
1.059 |
1.01 |
6.55 |
35.86 |
3.72 °L
|
482 |
0 |
|
|
|
| Boil
Size: 72.19 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2025 11:26 PM |
| Notes: frozen berries in fermentor at tail end of ferm |
|
|
Pale Ale
|
Blonde Ale
|
14 Gallons |
1.055 |
1.014 |
5.43 |
78.41 |
3.83 °L
|
482 |
0 |
|
|
|
| Boil
Size: 15.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2024 9:57 PM |
| Notes: |
|
|
Cal Me Blondie V9 BATCH 86 26SEP2024
|
Blonde Ale
|
21 Litres |
1.046 |
1.009 |
4.8 |
25.58 |
4.75 °L
|
482 |
0 |
|
|
|
| Boil
Size: 24.65 Litres |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/16/2024 9:30 PM |
| Notes: |
|
|
Árpi Tata
|
English Barleywine
|
23 Litres |
1.079 |
1.024 |
7.27 |
55.14 |
10.3 °L
|
482 |
0 |
|
|
|
| Boil
Size: 32.01 Litres |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2023 1:06 PM |
| Notes: |
|
|
Blone 2.0
|
Blonde Ale
|
50 Litres |
1.045 |
1.011 |
4.53 |
22.19 |
3.8 °L
|
482 |
0 |
|
|
|
| Boil
Size: 56.03 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2022 2:19 PM |
| Notes: |
|
|
Option #1 Blonde Ale
|
Blonde Ale
|
25 Litres |
1.06 |
1.02 |
5.23 |
23.75 |
4.39 °L
|
482 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.21 bar |
Creation
Date: 5/28/2022 2:29 PM |
Notes: https://beerandbrewing.com/make-your-best-blonde-ale/
fermentation: 15c for week, then rise to 22c |
|
|
Blonde Molly Dirty Blonde Ale
|
Blonde Ale
|
31 Gallons |
1.052 |
1.012 |
5.19 |
19.75 |
8.08 °L
|
482 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 90 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 9.22 psi |
Creation
Date: 3/31/2022 10:40 PM |
| Notes: |
|
|
Father's Ale
|
British Strong Ale
|
21 Litres |
1.06 |
1.014 |
6.09 |
30.34 |
8.31 °L
|
482 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 3.52 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2022 11:28 AM |
| Notes: |
|
|
Hop Garden Pale 2017
|
American Pale Ale
|
15 Gallons |
1.066 |
1.016 |
6.58 |
41.78 |
8.22 °L
|
482 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 45 |
Boil Gravity: 1.055 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/7/2017 6:31 AM |
| Notes: |
|
|
Farel PA
|
Blonde Ale
|
25 Litres |
1.051 |
1.009 |
5.59 |
21.22 |
5.05 °L
|
482 |
2 |
|
|
|
| Boil
Size: 30.75 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2020 4:03 AM |
| Notes: |
|
|
1931 Truman Brewery S1 Barley Wine
|
English Barleywine
|
5.5 Gallons |
1.104 |
1.032 |
9.44 |
144.49 |
9.9 °L
|
482 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.076 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2020 1:02 PM |
| Notes: |
|
|
New Age Blonde Ale
|
Blonde Ale
|
420 Litres |
1.042 |
1.011 |
4.06 |
21.75 |
5.35 °L
|
482 |
2 |
|
|
|
| Boil
Size: 551.76 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 1710 g |
Creation
Date: 2/27/2020 9:09 AM |
| Notes: |
|
|
Long Jing Blond Ale
|
Blonde Ale
|
100 Litres |
1.049 |
1.012 |
4.81 |
23.4 |
4.02 °L
|
482 |
0 |
|
|
|
| Boil
Size: 115 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2018 1:09 PM |
| Notes: |
|
|
All The Single Mateys
|
American Pale Ale
|
6.5 Gallons |
1.054 |
1.012 |
5.53 |
30.24 |
6.11 °L
|
482 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2018 8:47 PM |
| Notes: A continuous rotating single hop series for all those lonely pirates out there to wash away their sorrows & despair, hey it could be worse you could be locked up & enslaved to some terrible wench (in which case you should have another)! Enjoy the deliciousness of the beautiful hop flower named: Mosaic. |
|
|
Ye Olde Prouty
|
Old Ale
|
3 Gallons |
1.061 |
1.014 |
6.12 |
31.71 |
19.29 °L
|
482 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 85 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2018 6:03 AM |
| Notes: |
|
|
West Coast Bracket Buster
|
American Pale Ale
|
11 Gallons |
1.075 |
1.019 |
7.36 |
60.08 |
21.13 °L
|
482 |
1 |
|
|
|
| Boil
Size: 12.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2018 5:49 PM |
| Notes: |
|
|
IPA March 2018
|
American Pale Ale
|
11 Litres |
1.044 |
1.009 |
4.68 |
57.91 |
11.35 °L
|
482 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 45 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2018 11:12 PM |
| Notes: |
|
|
Bench Racer BS Session Ale
|
American Pale Ale
|
6 Gallons |
1.049 |
1.012 |
4.86 |
33.65 |
8.19 °L
|
482 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2018 6:27 PM |
| Notes: |
|
|
|
|