|
Morebeer American Amber
|
American Amber Ale
|
5.5 Gallons |
1.057 |
1.013 |
5.79 |
24.3 |
14.21 °L
|
561 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.104 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2020 8:58 PM |
| Notes: |
|
|
RB018_Roman_Porter
|
Robust Porter
|
262 Litres |
1.057 |
1.012 |
5.87 |
33.83 |
27.79 °L
|
561 |
0 |
|
|
|
| Boil
Size: 255 Litres |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 71 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2025 1:42 AM |
Notes: pre boil: 1.064, 255L
post boil: 1.062 250L ←なんで減った?
|
|
|
4AM TEE TIME
|
Southern English Brown
|
2.5 Gallons |
1.04 |
1.012 |
3.75 |
14.04 |
30.45 °L
|
561 |
0 |
|
|
|
| Boil
Size: 4.51 Gallons |
Boil Time: 80 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2024 1:15 PM |
| Notes: |
|
|
Robust Porter BW
|
Robust Porter
|
23 Litres |
1.061 |
1.012 |
6.42 |
37.5 |
31.97 °L
|
561 |
0 |
|
|
|
| Boil
Size: 31.42 Litres |
Boil Time: 90 |
Boil Gravity: 1.043 |
Efficiency: 78 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: 0.75 bar |
Creation
Date: 10/31/2023 5:42 PM |
Notes: Boil water prior to mash, then cool to mash-in temperature. Add slaked lime just prior to addition of bagged steeping grains for last 30 minutes of 1.5 hour mash @ 65 C, then remove steeping grains before mash out @ 76 C.
Pitch yeast dry. |
|
|
Fudgicle Chocolate Porter
|
Brown Porter
|
180 Gallons |
1.054 |
1.015 |
5.11 |
21.24 |
26.16 °L
|
561 |
0 |
|
|
|
| Boil
Size: 170 Gallons |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 91 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2021 5:26 PM |
| Notes: |
|
|
Mosquito
|
American Amber Ale
|
10 Litres |
1.062 |
1.015 |
6.09 |
60.1 |
15.35 °L
|
561 |
0 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 76.4 g |
Creation
Date: 4/28/2021 12:48 PM |
| Notes: |
|
|
Manchu Trail Pale Ale V6
|
American Pale Ale
|
5.5 Gallons |
1.056 |
1.01 |
6.06 |
37.94 |
9.25 °L
|
561 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2021 1:13 AM |
| Notes: |
|
|
初め
|
Northern English Brown
|
16.8 Litres |
1.046 |
1.011 |
4.65 |
27.54 |
20.64 °L
|
561 |
0 |
|
|
|
| Boil
Size: 22.58 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 58 |
Mash Thickness: 4.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: 0.3 bar |
Creation
Date: 3/4/2021 5:11 AM |
| Notes: |
|
|
ONE EYED Nessie
|
Scottish Heavy 70/-
|
12 Gallons |
1.038 |
1.01 |
3.74 |
19.15 |
11.68 °L
|
561 |
1 |
|
|
|
| Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/19/2020 2:41 PM |
| Notes: |
|
|
INSANELY NICE CREAMY WEE FUCKED UP SCOTCH ALE
|
Strong Scotch Ale
|
30 Litres |
19.315 |
5.764 |
7.51 |
25.16 |
23.53 °L
|
561 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 15.9 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 19 g |
Creation
Date: 8/10/2020 3:13 PM |
| Notes: |
|
|
Irish Dry
|
Dry Stout
|
11 Gallons |
1.041 |
1.01 |
3.98 |
41.25 |
33.29 °L
|
561 |
2 |
|
|
|
| Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 66 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2013 3:00 AM |
| Notes: |
|
|
Amper Ale
|
Mild
|
20 Litres |
1.062 |
1.014 |
6.24 |
34.15 |
18.32 °L
|
561 |
1 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 73 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/30/2019 8:30 AM |
| Notes: |
|
|
Nico APA 5
|
American Pale Ale
|
20 Litres |
1.057 |
1.01 |
6.17 |
40.21 |
7.61 °L
|
561 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: InvertSugar |
Priming Amount: 193.4 g |
Creation
Date: 10/29/2019 11:00 PM |
| Notes: |
|
|
Sierra Nevada Pale Ale Clone
|
American Pale Ale
|
23.5 Litres |
1.055 |
1.012 |
5.64 |
39.25 |
10.33 °L
|
561 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 4:11 PM |
| Notes: With some tiny changes :) |
|
|
Pump It Up Pumpkin
|
Extra Special/Strong Bitter (ESB)
|
11 Gallons |
1.062 |
1.015 |
6.1 |
32.43 |
9.37 °L
|
561 |
0 |
|
|
|
| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2018 12:42 AM |
| Notes: |
|
|
Brown Porter 60l
|
Brown Porter
|
60 Litres |
1.056 |
1.012 |
5.72 |
22.61 |
24.67 °L
|
561 |
0 |
|
|
|
| Boil
Size: 68 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2018 3:07 PM |
| Notes: |
|
|
Suburban Bliss
|
American Pale Ale
|
5 Gallons |
1.057 |
1.013 |
5.67 |
35.25 |
6 °L
|
561 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2017 1:39 PM |
| Notes: |
|
|
Belgisk Tomte
|
Robust Porter
|
25 Litres |
1.058 |
1.012 |
6.01 |
51.6 |
38.2 °L
|
561 |
1 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 73 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 22 ° C |
Priming Method: sugar |
Priming Amount: 7g/l |
Creation
Date: 6/17/2016 11:10 AM |
| Notes: |
|
|
Awesome Recipe
|
Robust Porter
|
5.5 Gallons |
1.064 |
1.017 |
6.12 |
0 |
30.87 °L
|
561 |
0 |
|
|
Author:
|
|
guitfunk43@gmail.com
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 2.0 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/27/2015 9:32 PM |
| Notes: |
|
|
Delta Force #35
|
American Amber Ale
|
4.75 Gallons |
1.063 |
1.012 |
6.66 |
35.03 |
12.97 °L
|
561 |
0 |
|
|
|
| Boil
Size: 5.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 68 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.25 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/29/2014 6:49 PM |
| Notes: |
|
|
|
|