Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Saltamontes Blonde Ale	Belgian Blond Ale	60 Litres	1.068	1.012	7.3	17.59	6.51 °L	531	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2020 6:45 PM Notes:
The Aviator	Doppelbock	8 Gallons	1.075	1.018	7.45	22.13	11.75 °L	531	1
Author: Boil Size: 9.11 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.24 psi Creation Date: 3/30/2024 11:29 PM Notes:
Lara's Scottish Heavey	Scottish Heavy	5.5 Gallons	1.078	1.021	7.44	27.54	18.07 °L	531	0
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2024 8:12 PM Notes:
Julejul	Robust Porter	120 Litres	1.071	1.014	7.53	49.44	35.86 °L	531	0
Author: OVD0241 Boil Size: 140 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2023 2:14 PM Notes:
Midlifecrisis	Irish Red Ale	21 Litres	1.067	1.011	7.32	34.3	14.2 °L	531	1
Author: RetroAgo Boil Size: 28.25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2023 9:42 AM Notes:
Lethargy Winter Warmer	Winter Seasonal Beer	5.5 Gallons	1.07	1.014	7.34	34.44	16.18 °L	531	1
Author: Maples Boil Size: 6.75 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 67 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2022 4:23 AM Notes:
La Del Pelado	English IPA	36 Litres	1.063	1.008	7.22	56.77	11.25 °L	531	1
Author: Viejos Cañones Boil Size: 42 Litres Boil Time: 120 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 3/31/2022 3:18 PM Notes:
Hop Down River	Specialty IPA: New England IPA	185 Gallons	1.073	1.015	7.6	17.34	6.62 °L	531	0
Author: MeganHopHill Boil Size: 195 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/22/2022 1:53 PM Notes:
Old Chub Clone	Strong Scotch Ale	5.75 Gallons	1.069	1.012	7.39	28.4	28.37 °L	531	0
Author: Randy Stoat Boil Size: 7.66 Gallons Boil Time: 30 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: 2.41 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/3/2021 7:25 PM Notes:
KAKSTOIKKO2	Double IPA	18 Litres	1.07	1.012	7.55	78.62	8.01 °L	531	2
Author: Boil Size: 22 Litres Boil Time: 70 Boil Gravity: 1.064 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 10/9/2020 7:06 PM Notes: Fuggles and the American hops were older so there's some extra amount. The beer is cooled in a glass carboy overnight. Primed in a cold cellar with CO2 and served from a keg well chilled and carbonated.
Imperial IPA	American IPA	5.5 Gallons	1.075	1.019	7.28	75.05	7.64 °L	531	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2016 3:02 PM Notes:
William Younger No. 3 1869	English IPA	6 Gallons	1.077	1.019	7.58	75.02	5.48 °L	531	0
Author: Boozy Mcboozerson Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.062 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2020 5:42 PM Notes:
Dank DDH DIPA	Double IPA	8 Litres	1.072	1.015	7.42	392.31	9.32 °L	531	1
Author: RedWelly Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2020 10:22 AM Notes:
Juiceazy IPA	American IPA	10 Gallons	1.075	1.018	7.42	91.91	4.92 °L	531	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/8/2020 1:33 AM Notes:
NEW: Uppity Jagoff	American Light Lager	341 Gallons	1.073	1.018	7.23	0	5.26 °L	531	0
Author: brewermegevans Boil Size: 358 Gallons Boil Time: 90 Boil Gravity: 1.07 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2019 3:19 PM Notes:
IPA	American IPA	1100 Litres	1.075	1.018	7.45	132.01	4.26 °L	531	0
Author: trilogypictures Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 1:42 AM Notes:
Jammin' Jan Vilcek	American IPA	1.1 Gallons	1.069	1.012	7.51	65.56	6.68 °L	531	2
Author: Boil Size: 1.25 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2018 4:16 AM Notes:
Leftoversstout	Sweet Stout	20 Litres	1.068	1.012	7.31	26.21	39.15 °L	531	0
Author: Boil Size: 25 Litres Boil Time: 30 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2017 8:05 PM Notes:
Falconer's Rye	Double IPA	12 Gallons	1.071	1.013	7.53	94.14	9.45 °L	531	2
Author: HDDSlinger Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2017 4:19 PM Notes:
Brygg 47- IPA Klone Batch #05	American IPA	46 Litres	1.069	1.014	7.27	99.76	6.91 °L	531	1
Author: Eastern Christiania Brewery Boil Size: 54 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2017 5:20 PM Notes:
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