Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pollinator Vodka	American Light Lager	501.9 Gallons	1.104	1.01	12.3	0	1.81 °L	494	0
Author: Jason719 Boil Size: 475.5 Gallons Boil Time: 120 Boil Gravity: 1.11 Efficiency: 98 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2019 6:52 PM Notes:
Barelywine	No Profile Selected	5 Gallons	1.138	1.03	14.1	0	14.28 °L	494	0
Author: KGO Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.11 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/10/2022 1:40 AM Notes:
Tricentennial Stout - No Dry Hop	Imperial Stout	5.5 Gallons	1.124	1.021	13.54	94.21	50 °L	494	0
Author: nkldrgr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.86 psi Creation Date: 12/16/2021 5:30 PM Notes: Recipe calls for FG of 1.037 for balance. Higher = too sweet. Lower = too dry/astringent Add roasted barleys at last 15 mins of mash
Father's Milk	Imperial Stout	5.5 Gallons	1.108	1.017	11.93	64.13	48.34 °L	494	0
Author: Brewmaster Brent Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2019 5:40 PM Notes:
Cold Extraction Challenge Saison	Saison	6 Gallons	1.036	1.013	3.06	21.31	7.51 °L	493	0
Author: El Gertez Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 31 Mash Thickness: 2.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 8:54 PM Notes:
Cooper's DIY Lager Kit	Light American Lager	23 Litres	1.038	1.011	3.58	0	4.28 °L	493	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 250 Creation Date: 4/13/2024 2:15 AM Notes:
Bohemian Lager	No Profile Selected	40 Gallons	1.041	1.012	3.72	26.23	2.81 °L	493	0
Author: Cold Springs Brewery Boil Size: 45 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2023 2:44 AM Notes:
Low Al IPA	No Profile Selected	21 Litres	1.02	1.004	2.08	24.92	5.32 °L	493	0
Author: Richamd Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2022 1:01 AM Notes:
Leichtbier	German Leichtbier	19 Litres	1.034	1.008	3.39	24.72	2.69 °L	493	1
Author: Midas Nanobrasserie Boil Size: 24.5 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 73 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 2/3/2021 6:39 PM Notes: Starter : 240B cell requise Starter de 1.2 L Fermenter 5 jours à 10C Jour 5 : augmenter à 12 Jour 7 : Augmenter à 15 Jour 10 : augmenter à 17 Jour 20 : Soft crash en diminuant de 1C par 12h jusqu'à 2C Lageriser 1 semaine puis Kegger.
Saison	No Profile Selected	3.8 Litres	1.036	1.007	3.8	35.78	5.86 °L	493	0
Author: Coloneljesus Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 25 ° C Priming Method: sucrose Priming Amount: 28.5 g Creation Date: 2/14/2020 9:21 PM Notes:
Stout Homebrew Challenge(BR Version)	Irish Stout	22 Litres	1.037	1.008	3.76	31.55	35.59 °L	493	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 1:28 AM Notes:
Brandenburg Weisse	Weissbier	10 Gallons	1.03	1.007	3.06	4.05	2.59 °L	493	1
Author: Trystan Boil Size: 10.7 Gallons Boil Time: 30 Boil Gravity: 1.028 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2017 9:11 PM Notes:
Checkpoint Charlie - Berliner Weisse	Berliner Weisse	7.5 Gallons	1.032	1.006	3.42	7.68	2.64 °L	493	0
Author: Jay Avrett Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 12.7 oz Creation Date: 9/7/2019 8:17 PM Notes: Note - a
Amber Larger	Czech Amber Lager	20.8 Litres	1.03	1.008	2.84	32.28	17.52 °L	493	0
Author: Khayalethu zuma Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.022 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 11:06 AM Notes:
Doppelbock	American IPA	4.5 Litres	1.025	1.01	1.99	54.85	4.5 °L	493	1
Author: The subtle duck Boil Size: 6.65 Litres Boil Time: 30 Boil Gravity: 1.02 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 67.6 g Creation Date: 5/1/2019 2:21 PM Notes:
Starter Wort	American Light Lager	0.9 Gallons	1.037	1.008	3.76	0	3.17 °L	493	3
Author: Mackinney Boil Size: 1.2 Gallons Boil Time: 20 Boil Gravity: 1.028 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2019 1:00 PM Notes:
Mnichov	Munich Dunkel	8.65 Litres	7.003	1.78	2.73	26.04	9.92 °L	493	0
Author: blondis Boil Size: 9.65 Litres Boil Time: 60 Boil Gravity: 6.3 Efficiency: 79 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 1:03 PM Notes:
Awesome Recipe	Dark Mild	28 Gallons	1.038	1.011	3.63	0	21.93 °L	493	0
Author: Jan's Ales Boil Size: 31 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 2:29 AM Notes:
Half Maris	American Pale Ale	5.5 Gallons	1.029	1.008	2.78	125.03	7.29 °L	493	0
Author: mackha Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2017 7:39 PM Notes:
Scarred Stout	Sweet Stout	3 Gallons	1.042	1.016	3.4	37.47	46.66 °L	493	1
Author: James Staggs Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2017 8:32 PM Notes:
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