Homebrew Beer Recipes

Page 7449 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Larrikin Blows A Casket	British Golden Ale	230 Litres	1.044	1.011	4.26	24.13	4.87 °L	458	0
Author: Mumbles Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2020 5:33 PM Notes:
Dill Cream Ale- SPLIT	Cream Ale	100 Gallons	1.044	1.011	4.36	22.51	3.45 °L	458	0
Author: Lkirby21 Boil Size: 108.05 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2024 1:48 AM Notes:
The Trusso	Light American Lager	37 Gallons	1.039	1.006	4.36	23.64	2.24 °L	458	0
Author: drdorado Boil Size: 38 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2024 8:10 PM Notes:
Angie's Cali Common	California Common	39 Gallons	12.946	4.73	4.43	35.66	11.05 °L	458	1
Author: Atlantucky Brewing Boil Size: 42 Gallons Boil Time: 60 Boil Gravity: 11.6 Efficiency: 83.5 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 54 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2023 3:45 PM Notes:
Little Crafty	British Golden Ale	5.5 Gallons	1.042	1.009	4.38	24.16	5.08 °L	458	0
Author: Laid Back Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2022 12:40 AM Notes:
Cackler's Pilsner	German Pils	5.5 Gallons	1.041	1.007	4.41	40.32	3.3 °L	458	0
Author: Boil Size: 5.89 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2022 11:50 PM Notes:
The Brown Holstein	American Stout	5.5 Gallons	1.051	1.019	4.2	20.68	33.05 °L	458	0
Author: taterbrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2021 6:12 AM Notes:
REDALE	No Profile Selected	22 Litres	1.045	1.011	4.47	25.9	12.27 °L	458	0
Author: gabychou Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/4/2021 12:27 PM Notes:
Juicy Pale 2021 ( Vyvyan, You Bastard! AKA VYB)	No Profile Selected	90 Litres	1.045	1.011	4.41	0	4.85 °L	458	0
Author: Apm101 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.366 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2021 3:23 PM Notes:
Apricot American Wheat Beer	American Wheat Beer	5 Gallons	1.042	1.008	4.47	22.33	3.59 °L	458	1
Author: Wiebz Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.2 oz Creation Date: 12/15/2020 2:53 AM Notes:
Eboue Light	American Pale Ale	21 Litres	1.045	1.011	4.47	57.4	3.79 °L	458	0
Author: arghmeinaugen Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 85 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2017 6:05 PM Notes:
Rusty Molecule #1	American Amber Ale	5 Gallons	1.052	1.018	4.45	29.68	14.13 °L	458	0
Author: Eric Valentino Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.9 oz Creation Date: 1/19/2020 6:47 AM Notes:
Golden Child	Blonde Ale	6 Gallons	1.043	1.011	4.2	41.8	4.63 °L	458	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2019 3:36 PM Notes:
NitWit	Witbier	8.2 Gallons	1.044	1.011	4.26	12.55	3.74 °L	458	0
Author: Melee Brewing Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2019 11:15 PM Notes:
My Best Bitter	Best Bitter	34.1 Litres	1.046	1.014	4.2	25.12	4.55 °L	458	0
Author: tradcap Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/13/2019 8:21 AM Notes:
Whorechata	American Light Lager	30 Litres	11.501	3.627	4.21	0	2.7 °L	458	0
Author: BrendanCommon Boil Size: 35 Litres Boil Time: 45 Boil Gravity: 9.9 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/5/2019 5:03 PM Notes:
JUPE BLONDE	Blonde Ale	20.8 Litres	1.039	1.006	4.25	38.82	4.57 °L	458	0
Author: DuncanReid Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2019 5:48 PM Notes:
Marsteiner Rema 1	International Pale Lager	50 Litres	1.039	1.006	4.34	35.7	4.11 °L	458	0
Author: Toftabrygg Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 8:25 AM Notes:
Kölsh	Kölsch	25 Litres	1.045	1.011	4.42	29.03	4.63 °L	458	0
Author: larseld Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2018 3:01 PM Notes:
Coffee Altbier	Kölsch	5.5 Gallons	1.045	1.011	4.4	5.71	7.39 °L	458	2
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2018 4:54 PM Notes:
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