Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
HHHC Irish Red	Irish Red Ale	144 Gallons	1.046	1.014	4.15	19.47	11.54 °L	540	0
Author: l1chris Boil Size: 151 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2020 9:02 PM Notes:
4AM TEE TIME	Southern English Brown	2.5 Gallons	1.04	1.012	3.75	14.04	30.45 °L	540	0
Author: Bad Tempered DC Boil Size: 4.51 Gallons Boil Time: 80 Boil Gravity: 1.022 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2024 1:15 PM Notes:
Date Calculator	No Profile Selected	100 Litres	1.044	1.011	4.31	0	2.8 °L	540	0
Author: Malghous Boil Size: 106 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2023 3:53 AM Notes:
BRUT CAMPBELL(3)	American Pale Ale	10 Gallons	1.031	1	4.12	39.2	4.67 °L	540	0
Author: Brut Willis Boil Size: 11.74 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 83 Mash Thickness: 1.34 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2023 2:16 PM Notes: 1 Tsp Amalase added to Mash Pre-Sparge: 5.43pH, 1.0598 SG, Pre-Boil 5.46pH 1.0332 SG, Pre-Pitch 5.28pH, 1.0369 OG
Dark Mild	Dark Mild	5.5 Gallons	1.041	1.01	4.09	19.5	13.23 °L	540	0
Author: Boil Size: 6.29 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 8/5/2022 4:20 PM Notes:
Pressure Hefe	Weissbier	8 Gallons	1.043	1.01	4.33	0	4.99 °L	540	0
Author: Boil Size: 9.5 Gallons Boil Time: 75 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2022 8:14 PM Notes:
American Pale Ale	American Pale Ale	21 Litres	1.043	1.01	4.32	36.77	23.83 °L	540	1
Author: NAub Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 105.1 g Creation Date: 7/23/2021 4:36 PM Notes:
English Golden Ale	British Golden Ale	25 Litres	1.044	1.011	4.28	35.59	4.11 °L	540	0
Author: Rossoun Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 11:41 PM Notes:
Famous Encounters	American Pale Ale	28 Litres	1.049	1.016	4.28	0	4.24 °L	540	0
Author: Boil Size: 37.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 9:35 AM Notes:
Awesome Recipe	Scottish Heavy	20.8 Litres	1.04	1.008	4.18	0	15.66 °L	540	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2020 10:41 PM Notes:
Cream Dream	Cream Ale	10 Gallons	1.054	1.021	4.29	0	7.71 °L	540	0
Author: Rosetastic Boil Size: 11.5 Gallons Boil Time: 70 Boil Gravity: 1.04 Efficiency: 50 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2018 6:45 PM Notes:
Painted Ties V2020	American IPA	23 Litres	1.044	1.012	4.17	25.13	3.86 °L	540	0
Author: ampi1679@hotmail.co.uk Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 71 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/15/2019 12:29 PM Notes:
Keep On Keepin On	American IPA	5 Gallons	1.04	1.01	3.95	94.87	5.07 °L	540	1
Author: TimmyOC Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 65 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/6/2019 12:55 AM Notes:
Scottish (not) Table Beer	Scottish Heavy	5.5 Gallons	1.041	1.011	3.94	39.36	12.97 °L	540	0
Author: hoosier buddy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2019 11:55 PM Notes: May 26 - brew day mash at 152° F for 60 minutes vorlauf, drain 2 gallons to kettle (O.G. 1.067) add 4 gallons sparge water at 175° F, stir, rest vorlauf, collect to scant 5 gallons add 2 gallons sparge water, stir, rest collect to 7 gallons, pre-boil O.G. 1.037 boil one hour, chill to 74° F, pitch efficiency is at 77 or 78 %, pretty good for my rig the Scottish yeast starter never took off, so I added a packet of S-04 the morning of brew day. thus, the name change from Scottish Table Beer to Scottish (not) Table Beer May 31 - racking day June 8 - bottling day Prime with 5.5 oz. corn sugar boiled in 2 cups water Yield: 55 bottles Crown color: Orange O.G. 1.041 F.G. 1.009 4.19% ABV 152° F
Centennial Blonde	Blonde Ale	60 Litres	1.041	1.008	4.31	34.26	3.73 °L	540	0
Author: India Boil Size: 81 Litres Boil Time: 75 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2019 3:34 AM Notes:
Clone - Purring Kittens SIPA	American IPA	5.5 Gallons	1.044	1.012	4.16	40.98	7.58 °L	540	0
Author: gargamath81 Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.028 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2018 5:44 PM Notes:
English Mild V1.3	Best Bitter	12 Gallons	1.044	1.012	4.21	18.69	14.71 °L	540	0
Author: Jeremiah White Boil Size: 13.44 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2018 6:42 PM Notes:
Recovery Mild	Dark Mild	22 Litres	1.039	1.01	3.8	22.93	6.29 °L	540	0
Author: droneale@gmail.com Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.031 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 10:43 PM Notes:
Irish Stout	Irish Stout	5 Litres	1.042	1.011	4.16	31.31	40.2 °L	540	0
Author: VonVinkelhaken Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2018 6:58 PM Notes:
Gus' Yeast Brew	Mixed-Fermentation Sour Beer	5.5 Gallons	1.039	1.009	3.89	32.74	3.84 °L	540	3
Author: schram brothers Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2018 10:09 PM Notes:
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