Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Northern Brewer28 g Northern Brewer Hops |
|
Pellet |
10.5 |
Boil at 100 °C
|
60 min |
29.09 |
35.4% |
|
36 g |
Hallertau Mittelfruh36 g Hallertau Mittelfruh Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
20 min |
9.71 |
45.6% |
|
15 g |
Hallertau Mittelfruh15 g Hallertau Mittelfruh Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
7 min |
1.79 |
19% |
|
79 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
|
Infusion |
-- |
50 °C |
30 min |
|
|
|
Infusion |
-- |
62 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Buvikgarden Export Pilsner" German Helles Exportbier beer recipe by Buvikgarden. All Grain, ABV 6.79%, IBU 40.6, SRM 18.92, Fermentables: (Pilsner, Carapils, Vienna, Belgian Candi Sugar - Dark (275L)) Hops: (Northern Brewer, Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-06 12:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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