Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
B. C. Goldings50 g B. C. Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
6.51 |
50% |
|
50 g |
Citra50 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
20 min |
21.76 |
50% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
57 °C |
5 min |
|
|
|
Temperature |
-- |
60 °C |
25 min |
|
|
|
Temperature |
-- |
70 °C |
20 min |
|
|
|
Temperature |
-- |
75 °C |
10 min |
Target Water Profile
Balanced Profile
"Bruintje" Saison beer recipe by Webhead. All Grain, ABV 6.81%, IBU 28.27, SRM 29.08, Fermentables: (Pilsner, Chocolate, Biscuit, Belgian Candi Syrup - D-90) Hops: (B. C. Goldings, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-20 14:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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