Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pastry Stout	American Stout	40 Litres	1.076	1.023	7.02	0	50 °L	451	0
Author: Three Boys Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 52 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 9:25 PM Notes:
Meanbrews Dunkles Bock	No Profile Selected	7 Gallons	1.073	1.02	7.02	23.88	16.74 °L	451	0
Author: San Antonio Cerveceros Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 80 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2023 9:09 AM Notes:
Nigel Stout (15 Bbl)	Foreign Extra Stout	465 Gallons	15.839	3.212	6.85	17.06	41.16 °L	451	0
Author: Long Bay Brewing Boil Size: 468.17 Gallons Boil Time: 60 Boil Gravity: 15.7 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2023 4:01 PM Notes:
Cosmonauta	Specialty IPA: New England IPA	22 Litres	1.071	1.018	7.04	56.72	6.57 °L	451	1
Author: La traficalina Boil Size: 34.54 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2023 8:36 PM Notes:
Amber Ale	American Amber Ale	5 Gallons	1.066	1.015	6.88	32.95	11.51 °L	451	0
Author: Boil Size: 6.23 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 1.5 oz Creation Date: 5/13/2022 4:41 PM Notes:
Succomb To The Strain Hazy Ipa 2021	American Wheat Beer	191.5 Gallons	18.315	5.487	7.07	60.32	5.28 °L	451	0
Author: Gochachi Boil Size: 201.5 Gallons Boil Time: 90 Boil Gravity: 17.5 Efficiency: 84 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2021 6:07 PM Notes:
Black Market Espionage	Specialty IPA: Black IPA	5 Gallons	1.065	1.012	6.9	42.99	10.48 °L	451	0
Author: Tylor Miranda Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: sucrose Priming Amount: 4.4 oz Creation Date: 1/2/2021 5:53 PM Notes: Standard black IPA is made with debittered dark roasted malts... but I didn't want to use them, so I added food coloring. That might sound like cheating, but I wanted to achieve a specific clarity, and flavor profile while still retaining a black color. This was certainly the best option. The color will be black, so don't mind the calculated SRM. Jet-black color is deceiving to the drinkability of this dry NEIPA. Persistent grey head oozes hops aromas! Amazing fruity quality of lychee, pear, and tropical fruit cup from the yeast strain is backed by hops aromas and flavors of Lychee, Mango, Guava, Floral, Grapefruit, Lime, Lemon, Lemongrass, Peach, Apricot, Coconut, Pineapple, Melon, Tangerine, pinot gris, raspberries, red currant, Mandarine, Passion Fruit, and general citrusy notes and tropical fruitiness. Soft mouthfeel is medium-bodied yet clean with absolute clarity.
Slippery Snipple V3	American IPA	50 Litres	1.063	1.011	6.8	69.07	7.47 °L	451	2
Author: Garth Brews Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.04 bar Creation Date: 10/23/2020 4:46 AM Notes: Instructions: * Pitch 2 packs of dry yeast. * Split Dry Hop in 2 additions * Add first ~halfway through primary (40, 40, 40) * Wait until primary complete * Lower slowly to 16C * Add second dry hop (80, 40, 80) and purge thoroughly with co2 * Leave 2 days and start cold crash
Blueberry Muffin	No Profile Selected	20 Litres	1.08	1.026	7.09	29.77	35.53 °L	451	0
Author: sung Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.118 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2020 4:22 AM Notes:
NEIPA - Citra, Mosaic, Galaxy	Specialty IPA: New England IPA	5 Gallons	1.066	1.013	6.95	43.15	4.38 °L	451	0
Author: bigdaddyz77 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/14/2020 12:29 AM Notes:
Phoenix Ashes	American IPA	5.5 Gallons	1.067	1.015	6.85	68.7	7.79 °L	451	1
Author: 4elements Boil Size: 6.9 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2019 8:22 PM Notes: Made mini best of show table at the NY Region of the National Homebrewer Competition.
This Is America - Jin	American Stout	20 Litres	1.064	1.012	6.84	35.1	42.5 °L	451	0
Author: AYSG Boil Size: 28.5 Litres Boil Time: 120 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/14/2020 6:23 AM Notes:
Krampus Nacht Winter Warmer	No Profile Selected	5.5 Gallons	1.069	1.015	7.09	42.12	18.78 °L	451	0
Author: Boymeetswort Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2020 6:25 PM Notes:
Ben's NE IPA	American IPA	6.5 Gallons	1.064	1.014	6.88	39.09	6.02 °L	451	0
Author: Beez Home Brewery Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2020 8:56 PM Notes:
"West Coast" IPA, Maybe	English IPA	5 Gallons	1.066	1.013	7	46.52	9.65 °L	451	0
Author: Schlossenberger Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2020 4:58 PM Notes: Intended to be simple-ish, balanced IPA using hops recently purchased in bulk.
T Hanks Giving	American Pale Ale	2 Gallons	1.067	1.013	7.07	42.03	15.38 °L	451	1
Author: run dan run Boil Size: 3.75 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 12:16 PM Notes:
Zythos Crystal IPA	American IPA	5.5 Gallons	1.062	1.011	6.98	87.05	14.56 °L	451	0
Author: Gene Cornelius Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4 oz Creation Date: 11/12/2019 1:53 AM Notes: First all grain brew. Intended to semi-emulate some of my favorite IPA's, including the Zythos Double IPA kit from HomeBrewStuff.com (which I've made 4x now) and the gold standard being the Devil Made Me Do It IPA from Haines Brewing Company. Most of the choices are complete guesses. Results may be surprising. Hopefully good surprising!
Piwo	American IPA	20 Litres	16.719	4.148	6.86	72.61	4.35 °L	451	0
Author: Estronauta Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 14.6 Efficiency: 73 Mash Thickness: 2.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 5:16 PM Notes:
Roman Numeral	Straight (Unblended) Lambic	5 Gallons	1.071	1.019	6.82	0	5.15 °L	451	0
Author: Vessels of Light Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 5:09 PM Notes:
Father + Son = Beer	Cream Ale	3 Gallons	1.084	1.031	6.89	17.99	8.82 °L	451	0
Author: ThisDentist'sABrewmaster Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2019 2:06 AM Notes:
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