Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Insane Cheyenne Pineapple IPA	English IPA	5.25 Gallons	1.067	1.016	6.73	53.65	4.54 °L	558	0
Author: evantish Boil Size: 6.96 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 8:07 PM Notes:
American Amber Alex	American Amber Ale	5.2 Gallons	1.064	1.012	6.84	0	12.61 °L	558	0
Author: Boil Size: 6.3 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2024 5:18 PM Notes:
IPA DAY	American IPA	50 Litres	1.065	1.012	6.88	23.83	6.48 °L	558	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.114 Efficiency: 68 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 7/3/2023 2:22 PM Notes:
Awesome Recipe	American Stout	20 Litres	1.065	1.014	6.68	57.39	50 °L	558	0
Author: JiWn Boil Size: 26.1 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2023 6:40 AM Notes:
Cashmere SMASH	American Pale Ale	26 Litres	1.067	1.015	6.88	43.37	5.77 °L	558	0
Author: Brentis83 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 1:14 AM Notes: 10
Hoppiness Is An IPA	American IPA	50 Litres	1.062	1.01	6.78	77.22	14.46 °L	558	0
Author: D Mitch Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 11:10 PM Notes:
Oat Milk Stout - Vanilla Caramel V1.3	Oatmeal Stout	24 Litres	1.066	1.016	6.66	43.96	42.05 °L	558	0
Author: simonjc Boil Size: 29.3 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18.5 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 10:54 PM Notes:
Winternacht Holiday Ale 2021 #146	American Porter	11 Gallons	1.062	1.011	6.7	22.72	27.67 °L	558	0
Author: shan Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.105 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 62 ° F Priming Method: co2 Priming Amount: 24.51 psi Creation Date: 11/4/2021 5:12 PM Notes:
Hot Gossip	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.016	6.77	30.04	17.96 °L	558	0
Author: Classy AF Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2021 7:44 PM Notes:
Quick Ipa	American IPA	14 Litres	1.063	1.012	6.65	26.33	5.08 °L	558	0
Author: El3ctro Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.125 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2021 5:07 PM Notes:
Smokey Apple Ale	Fruit and Spice Beer	17 Litres	15.637	3.445	6.61	43.88	5.34 °L	558	0
Author: Sáez & Son Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2017 5:15 PM Notes:
Magnificent Seven IPA	American IPA	1 Gallons	1.066	1.015	6.69	74.54	4.51 °L	558	0
Author: Boil Size: 1.15 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.6 oz Creation Date: 10/5/2020 7:30 PM Notes: Want to use up the remaining fermentables and hops before the cold winter may prevent you from using ale yeast in the basement? Here is a hodge podge of ingredients that will turn your head or maybe your stomach.
West Coast IPA	American IPA	23 Litres	1.066	1.015	6.66	71.81	5.05 °L	558	0
Author: Tassie Pete Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2020 1:39 PM Notes:
Pale Tropical Total By Fito	American IPA	20 Litres	1.061	1.009	6.86	37.18	5.57 °L	558	0
Author: Boil Size: 25 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 115.1 g Creation Date: 5/6/2020 9:02 AM Notes:
Double IPA	No Profile Selected	5.5 Gallons	1.06	1.01	6.57	149.92	5.87 °L	558	0
Author: bdd23 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 57 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2020 1:18 AM Notes:
Jeff's New England Pale Ale	American Pale Ale	4 Gallons	1.061	1.011	6.6	63.83	7.1 °L	558	0
Author: Boil Size: 4 Gallons Boil Time: 45 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2020 12:00 AM Notes:
Phat Tire On Roids	American Amber Ale	5.5 Gallons	1.064	1.013	6.67	33.56	11.13 °L	558	0
Author: Big Daddy Hump Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2019 7:07 AM Notes: Real fat tire states 5.2 ABV.
Baller	American IPA	5.5 Gallons	1.063	1.014	6.68	68.73	6.28 °L	558	0
Author: Hollyhock Artisanal Ales Boil Size: 5.7 Gallons Boil Time: 15 Boil Gravity: 1.061 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2019 1:38 AM Notes:
Good Friday 2019	Foreign Extra Stout	12 Gallons	1.07	1.018	6.89	60.13	28.55 °L	558	1
Author: Shalom Brew - Greg Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 83 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/5/2019 2:24 PM Notes: Over-pitched the yeast, but racked it off immediately. Made a started with Nottingham, but it was dead so added Danstar Munich (on-hand). Emptied the fermenter from an Irish Red and left the yeast - filled wort on top of this yeast AND added the starter. This was too much, but I think it wasn't a problem - maybe I got lucky.
Coffin Lining	Specialty IPA: Red IPA	5.5 Gallons	1.06	1.009	6.66	79.46	12.87 °L	558	0
Author: FogAlleyBrewing Boil Size: 3 Gallons Boil Time: 65 Boil Gravity: 1.109 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2018 10:40 PM Notes:
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