Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Table Beer	Belgian Specialty Ale	1 Gallons	1.04	1.008	4.18	27.96	5.15 °L	486	0
Author: hoffje12 Boil Size: 1.7 Gallons Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2019 5:53 PM Notes:
1	English Barleywine	100 Litres	1.052	1.015	4.94	0	37.15 °L	486	0
Author: Boil Size: 111.4 Litres Boil Time: 120 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 12:32 PM Notes:
Awesome Recipe	Weizenbock	5.5 Gallons	1.078	1.019	7.64	0	10.62 °L	486	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2022 12:37 PM Notes:
Brix Brygghus Collab	Berliner Weisse	52 Litres	1.061	1.01	6.66	8.28	3.95 °L	486	0
Author: Bloody Rabbit Brewery Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/15/2022 1:46 PM Notes: blåbærpuree i sekundær. laktose for å balansere syre. vanilje
Belgian Blonde	Belgian Blond Ale	200 Litres	1.064	1.018	6.02	9.76	6.5 °L	486	0
Author: Wöhler Craft Beer Boil Size: 205 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 7:49 PM Notes:
Winter Storm IPA - 2021	Imperial IPA	5 Gallons	1.075	1.017	7.57	0	9.06 °L	486	0
Author: muse435 Boil Size: 7.12 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.44 psi Creation Date: 9/7/2021 2:48 PM Notes: 3.0-3.5 oz hops "continuously" added to the kettle
Peach & Passionfruit Red Ale	Fruit Beer	19 Litres	1.039	1.01	3.83	17.95	21.29 °L	486	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 90 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 8:34 PM Notes:
Saison - 2021	Saison	13 Gallons	1.047	1.008	5.18	18.64	3.29 °L	486	0
Author: Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 12/6/2020 5:17 AM Notes:
Deviant Lake Sour	Fruit Beer	4.5 Gallons	1.102	1.037	8.51	3.16	5.77 °L	486	0
Author: shockey8oz@yahoo.com Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 63 Mash Thickness: 1.888 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 15.52 psi Creation Date: 2/12/2020 4:41 PM Notes:
Dry Cider	Common Cider	5 Gallons	1.045	1.004	5.29	0	0 °L	486	0
Author: TIPBCO Boil Size: 5 Gallons Boil Time: 1 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/20/2019 12:43 AM Notes:
Rogue Dead Guy	American Light Lager	5.5 Gallons	1.055	1.015	5.21	39.04	11.46 °L	486	0
Author: Razoruk Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2017 2:37 AM Notes:
What Gose Round Comes Around	Gueuze	10 Gallons	1.051	1.011	5.3	7.82	4.12 °L	486	0
Author: Malty Powers Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 73 Mash Thickness: 1.55 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2019 7:59 PM Notes:
Roman Numeral	Straight (Unblended) Lambic	5 Gallons	1.071	1.019	6.82	0	5.15 °L	486	0
Author: Vessels of Light Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 5:09 PM Notes:
Mead	Semi-Sweet Mead	5 Gallons	1.126	1.002	16.33	0	5.1 °L	486	0
Author: _Zach_ Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 76 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 7:02 PM Notes:
Luke's Blond	Spice, Herb, or Vegetable Beer	45 Litres	1.07	1.017	7.06	47.58	7.01 °L	486	0
Author: RememberLuke Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 8:41 PM Notes:
Blueberry Wheat	Fruit Beer	3 Gallons	1.045	1.007	4.86	23.41	5.22 °L	486	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 72 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2019 9:51 PM Notes:
Messing Easy Tripel - Collab	Belgian Tripel	26.5 Litres	1.306	1.07	30.9	10.84	50 °L	486	0
Author: Mesquitao Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.158 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 65 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/2/2018 6:58 PM Notes:
Pumpkin Spice Ale	Spice, Herb, or Vegetable Beer	10 Gallons	1.069	1.019	6.56	21.92	19.55 °L	486	0
Author: hop_head77 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2018 6:31 PM Notes:
La Chingona	American Light Lager	5.5 Gallons	1.054	1.008	6.09	31.35	3.59 °L	486	0
Author: brewman Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 11:29 PM Notes:
Wit Prune	Witbier	30 Litres	1.045	1.005	5.2	10.65	3 °L	486	0
Author: Daniele Brewer Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: Zucchero da tavola Priming Amount: 197.22g Creation Date: 5/18/2018 10:28 AM Notes:
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