Red Dawn Raspberry Robust Porter Beer Recipe | All Grain Robust Porter by Brewer #78748 | Brewer's Friend
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Red Dawn Raspberry Robust Porter

204 calories 22.1 g 330 ml
Beer Stats
Method: All Grain
Style: Robust Porter
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 204 calories (Per 330ml)
Carbs: 22.1 g (Per 330ml)
Created: Saturday November 4th 2017
1.066
1.018
6.3%
25.7
28.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.30 kg United Kingdom - Maris Otter Pale4.3 kg Maris Otter Pale 38 3.75 67.8%
907 g American - Munich - Light 10L907 g Munich - Light 10L 33 10 14.3%
454 g German - Chocolate Rye454 g Chocolate Rye 31 240 7.2%
454 g United Kingdom - Crystal 45L454 g Crystal 45L 34 45 7.2%
227 g German - Carafa II227 g Carafa II 32 425 3.6%
6,342 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Leaf/Whole 5 Boil 60 min 20.27 50%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Leaf/Whole 5 Boil 15 min 5.41 50%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.40 kg Raspberry Puree Flavor Secondary --
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Red Dawn Raspberry Robust Porter" Robust Porter beer recipe by Brewer #78748. All Grain, ABV 6.31%, IBU 25.68, SRM 28.35, Fermentables: (Maris Otter Pale, Munich - Light 10L, Chocolate Rye, Crystal 45L, Carafa II) Hops: (East Kent Goldings) Other: (Raspberry Puree)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-11-04 18:45 UTC
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