Pacifica Pale Ale
|
English IPA
|
21 Litres |
1.056 |
1.01 |
6.13 |
43.01 |
9.16 °L
|
812 |
0 |
|
Author:
|
|
Bears cave brewing
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2016 2:34 AM |
Notes: |
|
Spotted Cow Milk Stout
|
Sweet Stout
|
5 Gallons |
1.076 |
1.027 |
6.5 |
26.99 |
43.93 °L
|
812 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 9.21 psi |
Creation
Date: 1/23/2022 6:12 PM |
Notes: |
|
Tysk Kveik Pilsner
|
German Pilsner (Pils)
|
20.8 Litres |
1.047 |
1.011 |
4.73 |
25.31 |
4.36 °L
|
812 |
0 |
|
Author:
|
|
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2021 9:18 PM |
Notes: |
|
Lervig Supersonic DDH DIPA
|
American IPA
|
20 Litres |
1.076 |
1.02 |
7.38 |
45.12 |
6.15 °L
|
812 |
1 |
|
|
Boil
Size: 30.05 Litres |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/17/2021 11:53 PM |
Notes: |
|
Courage RIS 2020
|
Russian Imperial Stout
|
4 Gallons |
1.118 |
1.016 |
15.01 |
38.55 |
50 °L
|
812 |
1 |
|
Author:
|
|
peterj
|
|
Boil
Size: 5.75 Gallons |
Boil Time: 90 |
Boil Gravity: 1.082 |
Efficiency: 65 |
Mash Thickness: 1.8125 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 64.4 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2019 2:09 PM |
Notes: Could sub Victory for Amber |
|
Dad Jokes
|
Trappist Single
|
6 Litres |
1.032 |
1.003 |
3.89 |
40.71 |
2.41 °L
|
812 |
0 |
|
|
Boil
Size: 8.8 Litres |
Boil Time: 30 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2017 1:10 PM |
Notes: |
|
Zax Sour Peach X2
|
Lambic
|
10 Gallons |
1.044 |
1.01 |
4.46 |
0 |
5.36 °L
|
812 |
1 |
|
|
Boil
Size: 11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2017 12:15 AM |
Notes: soured for 48 hours
split into two, one with brett one with cali ale
added 3 lbs peach pure to cali batch and soaked jd wood chips to brett
|
|
Ingefær Sommerpils (glutenfri)
|
German Pilsner (Pils)
|
50 Litres |
1.055 |
1.008 |
6.15 |
31.62 |
5.66 °L
|
812 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2017 7:09 PM |
Notes: Husk! Clarity ferm i gjæringskar med gjæra.
Ved Flasking:
Primes med 150g Ingefær og 190g farin/sukker. la puttre i 10- 15 minutter før det tilsettes vøreteren/ølet. |
|
Chocolate Xxx
|
Sweet Stout
|
5.5 Gallons |
1.058 |
1.019 |
5.17 |
24.26 |
45.61 °L
|
812 |
1 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 62 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/24/2016 1:50 AM |
Notes: |
|
VOCM Stout
|
Oatmeal Stout
|
5 Gallons |
1.067 |
1.024 |
5.72 |
31.28 |
31.98 °L
|
812 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2016 10:34 PM |
Notes: |
|
Ipa
|
American IPA
|
23.5 Gallons |
1.066 |
1.02 |
6.08 |
56.96 |
8.03 °L
|
812 |
0 |
|
Author:
|
|
maconbeerprez
|
|
Boil
Size: 25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2013 12:02 AM |
Notes: |
|
Amarillo Slim Session IPA
|
American IPA
|
12 Gallons |
1.046 |
1.009 |
4.95 |
77.24 |
7.57 °L
|
812 |
1 |
|
|
Boil
Size: 13.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2015 9:30 PM |
Notes: |
|
Grapefruit IPA
|
American IPA
|
5.5 Gallons |
1.066 |
1.013 |
7.02 |
64 |
6.07 °L
|
812 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2015 3:37 PM |
Notes: |
|
Nugg-Zacca Ale
|
American IPA
|
6.5 Gallons |
1.059 |
1.015 |
5.75 |
68.67 |
8.16 °L
|
812 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2015 1:46 PM |
Notes: |
|
EJP Pumpkin Ale
|
American Brown Ale
|
5 Gallons |
1.078 |
1.017 |
8.46 |
47.16 |
15 °L
|
812 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: force |
Priming Amount: 12 |
Creation
Date: 8/8/2015 11:20 AM |
Notes: |
|
Citra
|
California Common Beer
|
21 Litres |
1.042 |
1.01 |
4.22 |
41.6 |
5.08 °L
|
812 |
1 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2015 8:15 AM |
Notes: |
|
Island Hopper IPA
|
American IPA
|
5.5 Gallons |
1.063 |
1.016 |
6.27 |
73.96 |
5.01 °L
|
812 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: keg |
Priming Amount: 12psi |
Creation
Date: 3/30/2015 7:46 PM |
Notes: |
|
Golding Digger Lager
|
Bohemian Pilsener
|
5.5 Gallons |
1.054 |
1.014 |
5.33 |
36.31 |
4.26 °L
|
812 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 69 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2015 10:50 PM |
Notes: |
|
ESB 01
|
Extra Special/Strong Bitter (ESB)
|
22 Litres |
1.054 |
1.015 |
5.13 |
40.71 |
10.79 °L
|
812 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2015 11:56 AM |
Notes: |
|
Summer IPA
|
American IPA
|
15 Gallons |
1.061 |
1.019 |
5.52 |
56.73 |
8.47 °L
|
812 |
0 |
|
Author:
|
|
Vicarious Cynic
|
|
Boil
Size: 17 Gallons |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/5/2014 8:06 PM |
Notes: |
|
|
|