Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Sweet Dreams	Cream Ale	5 Gallons	1.05	1.009	5.49	13.93	3.16 °L	928	0
Author: sebastianswaltz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2015 2:38 PM Notes:
Bro Glo	American Lager	10.5 Gallons	1.045	1.013	4.22	17.27	2.65 °L	928	3
Author: Jojo Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 52 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 7/10/2021 2:29 PM Notes: about 700billion yeast cells needed.
Yuengling Lager Clone	American Lager	5.5 Gallons	1.047	1.009	5	18.09	8.46 °L	928	1
Author: rbowlbs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2020 12:07 AM Notes:
American Wheat	American Wheat Beer	11 Gallons	1.054	1.014	5.36	12.07	9.9 °L	928	1
Author: Thomas Edgar Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2018 2:15 PM Notes:
Scaredy Cat Clone	Oatmeal Stout	5 Gallons	1.062	1.016	6.12	75.94	40.09 °L	928	1
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2017 5:02 PM Notes:
Lembas Bread	Best Bitter	5.25 Gallons	1.047	1.014	4.27	38.98	11.36 °L	928	0
Author: grolar_bear Boil Size: 6.95 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/31/2017 6:50 PM Notes: 4.16 gallons - mash water 3.11 gallons - sparge water 1-2 weeks primary 2 weeks bottle conditioning
Blond Ale Byo	American Light Lager	6.5 Gallons	1.051	1.013	4.94	24.22	4.8 °L	928	0
Author: dan mart Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2016 4:21 AM Notes:
Oface	Märzen	310 Gallons	1.083	1.026	7.49	32.45	11.18 °L	928	0
Author: Choo Choo Boil Size: 317 Gallons Boil Time: 90 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/27/2016 2:54 AM Notes:
Weizen/Weissbier	Weissbier	23 Litres	1.051	1.013	5.01	13.97	4.28 °L	928	1
Author: Steout Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2015 10:48 AM Notes:
Bigfoot Clone	American Barleywine	5.5 Gallons	1.115	1.031	10.92	120.21	17.3 °L	928	0
Author: bisandcan Boil Size: 7.5 Gallons Boil Time: 120 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2015 12:31 AM Notes:
No.3	American IPA	4 Gallons	1.068	1.019	6.41	43.56	4.96 °L	928	1
Author: BrentH Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: corn sugar Priming Amount: 2 tblspn per liter bottle Creation Date: 10/22/2012 2:03 AM Notes: I like India Pale Ales and Stouts, kinda bitter and hoppy, strong flavoured. I love how this one turned out!
Hefeweizen/Saison	Saison	11 Gallons	1.05	1.01	5.27	19.67	4.56 °L	928	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2015 7:59 PM Notes:
Zombie Clone	American IPA	6 Gallons	1.066	1.017	6.36	64.18	8.5 °L	928	1
Author: INBrewer47172 Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2015 1:35 PM Notes: safale S-04 or Wyeast London ESB 1968
Summer Grove IPA	American IPA	5.5 Gallons	1.065	1.018	6.19	59.93	8.2 °L	928	0
Author: J and K Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2015 4:59 PM Notes:
Red Ipa	English IPA	25 Litres	1.064	1.018	6.09	54.64	18.88 °L	928	0
Author: Boil Size: 32.6 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2015 1:41 PM Notes:
Whopwhop	American IPA	25 Litres	1.056	1.007	6.37	61.63	4.1 °L	928	0
Author: Dj Sne Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 57 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2015 12:41 AM Notes: 23.5liter 100g primsocker. 4.0 g/l
Jacob Barley	Holiday/Winter Special Spiced Beer	5 Gallons	1.083	1.021	8.11	83.73	26.2 °L	928	0
Author: Jim Higley Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2013 2:21 AM Notes:
Saison	Saison	2.5 Gallons	1.062	1.008	7.05	25.7	5 °L	928	0
Author: DrunkRhino Boil Size: 3.20002 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2011 6:36 PM Notes: Start at 68F and let free rise to 77F+
Barrely Wine	American Barleywine	10.99 Gallons	1.118	1.029	11.9	86.9	16 °L	928	0
Author: Joel Shields Boil Size: 12.9973 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2011 2:52 AM Notes: I put a quart of whiskey in the barrel and rotated it for a few days to let it absorb into the wood before putting in the beer.
Imperial IB(P)A	Imperial IPA	3.5 Gallons	1.09	1.021	9.06	130.96	32.36 °L	928	0
Author: Steinb Boil Size: 5 Gallons Boil Time: 75 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2013 12:15 AM Notes: Mash at low temps to achieve lower FG than this calculator estimates. Shoot for around 1.016 if you want the hop bitterness and flavor to really pop
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