Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Citra0.75 oz Citra Hops |
|
Pellet |
11 |
First Wort
|
0 min |
15.92 |
8.6% |
|
1.25 oz |
Citra1.25 oz Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
21.74 |
14.3% |
|
1.25 oz |
Citra1.25 oz Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
15.89 |
14.3% |
|
1.25 oz |
Citra1.25 oz Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
8.74 |
14.3% |
|
1.25 oz |
Citra1.25 oz Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
1.89 |
14.3% |
|
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
34.3% |
|
8.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8.75 oz |
Citra (Pellet) 8.749999979985 oz Citra (Pellet) Hops |
|
64.18 |
100.1% |
|
8.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
|
Sparge |
-- |
155 °F |
60 min |
|
4.5 gal |
|
Sparge |
-- |
175 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirlfloc
|
|
Fining |
Boil |
5 min. |
Notes
safale S-04 or Wyeast London ESB 1968
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-01 13:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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