Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Vacation Brew!	British Golden Ale	2.5 Gallons	1.05	1.017	4.51	25.9	4.38 °L	969	0
Author: The Brew Mentor Boil Size: 3 Gallons Boil Time: 16 Boil Gravity: 1.042 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2017 3:40 PM Notes:
Amber Bock	Traditional Bock	13.13 Gallons	1.051	1.013	5.07	23.6	13.12 °L	969	0
Author: Ozarks Mountain Brewery Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2021 3:33 AM Notes:
Ginger Sour	No Profile Selected	110 Gallons	1.042	1.009	4.42	13.28	2.98 °L	969	0
Author: Bootleg Brew Co Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2021 11:33 AM Notes:
Blueberry And Strawberry Mead T-58	Other Fruit Melomel	1.5 Gallons	1.101	1.002	12.92	0	4.29 °L	969	0
Author: Biggest Ben Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.001 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/31/2019 12:58 AM Notes:
Brown Owl House Pale Ale	American Pale Ale	20 Litres	1.05	1.012	5.16	33.84	3.88 °L	969	2
Author: The Brown Owl Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2018 12:44 PM Notes: BF - 34 IBU SMPH - 50 IBU Recipe IBU - 34 (originally with El Dorado)
GaiaWit	Witbier	6 Litres	1.082	1.025	7.53	24.76	5.68 °L	969	0
Author: uncodead Boil Size: 12 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2018 11:12 PM Notes:
SchuBrew - Absurd #2 - Old Fashion	American Strong Ale	5.5 Gallons	23.943	5.588	10.34	50.57	26.35 °L	969	0
Author: SchuBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 16.6 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2018 7:32 PM Notes: age on bourbon soaked wood chips at kegging add cherry, orange zest, bitters, and simple syrup
Murphy's Irish Stout	Dry Stout	5 Gallons	1.037	1.007	3.86	19.01	14.93 °L	969	1
Author: DRice97 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2018 7:04 PM Notes:
Simple Sour	Weissbier	19 Litres	1.044	1.011	4.36	8.72	3.29 °L	969	3
Author: OguzBay Boil Size: 19 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2018 7:38 PM Notes:
Nothing Gose	Fruit Beer	19 Litres	1.044	1.003	5.32	0	3.85 °L	969	1
Author: Jan Erik Johansen Boil Size: 3 Litres Boil Time: N/A Boil Gravity: 1.278 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2017 12:16 PM Notes:
Ides Of March (hoppy Brown)	American Brown Ale	5 Gallons	1.055	1.017	5.02	49.8	15.62 °L	969	0
Author: RustyBarrelHomebrewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2015 3:37 PM Notes: considered this base recipe when crafting the alematic. this brown ale is much too hoppy for what im going for for that beer but otherwise interesting... https://byo.com/stories/issue/item/3098-ides-of-march-brown-ale
Belma Pale Ale	American Pale Ale	5 Gallons	1.058	1.012	6.14	37.42	6.14 °L	969	0
Author: Doemer Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/18/2016 5:04 PM Notes:
Brown - Nut	American Brown Ale	5 Gallons	1.06	1.016	5.8	23.14	18.83 °L	969	2
Author: Dale Carroll Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/29/2016 1:50 PM Notes:
Pliny "the Elder"	American IPA	5 Gallons	1.082	1.022	7.86	173.66	7.58 °L	969	0
Author: bigtallbry Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2015 2:04 AM Notes:
Saison De Noel	Saison	5.5 Gallons	1.062	1.012	6.46	29.46	31.75 °L	969	0
Author: bahugala Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2015 12:06 AM Notes:
Lager Do KK	Light American Lager	10 Litres	1.029	1.007	2.81	8.24	2.4 °L	969	0
Author: MarcioPP Boil Size: 19.1 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2015 9:06 PM Notes:
Dark Lager No. 1	Specialty Beer	2 Gallons	1.079	1.02	7.78	18.38	13.2 °L	969	4
Author: nikberry@umich.edu Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.158 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 2.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2015 5:12 PM Notes:
Golden Bollocks II Pale Ale	American Pale Ale	24 Litres	1.054	1.012	5.44	35.42	8.4 °L	969	2
Author: Diamond-Geezer Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: Keg Priming Amount: N/A Creation Date: 8/6/2015 7:03 AM Notes:
Bohemian Pilsener	Bohemian Pilsener	5.5 Gallons	1.06	1.011	6.5	38.84	3.49 °L	969	0
Author: Boil Size: 8.1 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: Force Priming Amount: N/A Creation Date: 6/19/2015 8:10 PM Notes:
Haddland Småbryggarlag TradBukk	Traditional Bock	100 Litres	1.065	1.011	7.07	23.21	16.58 °L	969	0
Author: kmosand@gmail.com Boil Size: 135 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 69 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2015 6:59 PM Notes: 11x11 gram S-23 Ptiming 6 gram sukker pr liter
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