Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kolsch 2025	Kölsch	30 Gallons	1.061	1.015	6.04	33.7	5 °L	122	0
Author: Boil Size: 30 Gallons Boil Time: 90 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2025 3:57 AM Notes:
Zoë's Best	Sweet Stout	5 Gallons	1.059	1.015	5.74	40.23	38.68 °L	122	1
Author: MorganG Boil Size: 5.74 Gallons Boil Time: 30 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: co2 Priming Amount: 5.99 psi Creation Date: 9/29/2025 4:25 PM Notes:
Oktoberfest 7 Bbls John Clipperton	Oktoberfest/Märzen	900 Litres	1.051	1.007	5.87	24.11	11.17 °L	122	0
Author: Ehecatl Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2025 9:56 PM Notes:
Stjorsdasol Ll ('25) Norwegian Smoked Spruce Beer	Specialty Smoked Beer	5.5 Gallons	1.055	1.01	5.91	36.29	8.33 °L	122	0
Author: Gregg Johnson Boil Size: 7.63 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2025 12:01 PM Notes: The second 8 oz of Blue Spruce tips are prepared as a tea. Bring 32 oz to no more than 170F. Add the tender new growth tips and steep for at least 20 min. Strain out the tips and discard. Heat up the now infused water to boil and reduce by half. Pitch to primary as you would the yeast.
Märzen	Märzen	14 Litres	1.06	1.015	5.86	22.37	9.83 °L	122	0
Author: AdrianRK Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2025 1:13 PM Notes:
RunAway Cat APA 25:2	American Pale Ale	42 Litres	1.053	1.009	5.72	39.71	5.19 °L	122	1
Author: MiQ Boil Size: 48.4 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 88 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2025 7:40 AM Notes:
Lemon Blueberry Tart	American IPA	10.5 Gallons	1.05	1.007	5.69	40.51	8.55 °L	122	0
Author: Ashwood Ales Boil Size: 12.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2025 4:37 PM Notes:
Flanders Brown (Oud Bruin)	Oud Bruin	53 Litres	1.06	1.014	5.96	0	3.92 °L	122	0
Author: NattyJ Boil Size: 64.8 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2025 2:43 AM Notes:
Gluten Free French Saison (GF Oats)	Saison	23 Litres	1.057	1.011	5.96	18.1201	6.41 °L	122	0
Author: Boil Size: 28.92 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 3/24/2025 1:18 AM Notes:
High Desert Wheat Beer	Weissbier	2 Gallons	1.056	1.012	5.74	8.38	4.62 °L	122	0
Author: StormBringerIXI Boil Size: 3.51 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: turbinado Priming Amount: 2.1 oz Creation Date: 3/11/2025 7:28 PM Notes:
Awesome Recipe	No Profile Selected	15 Gallons	1.061	1.015	6.02	0	27.32 °L	122	0
Author: Boil Size: 17 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2023 8:21 PM Notes:
Maple Pecan Brown Ale	American Brown Ale	6 Gallons	1.057	1.014	5.69	46.29	23.21 °L	122	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 12:27 PM Notes:
John Clipperton Hazy IPA 1 Bbl	No Profile Selected	120 Litres	1.065	1.02	5.86	13.54	3.83 °L	122	0
Author: Ehecatl Boil Size: 130 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2025 11:34 PM Notes:
Blue Moonish	Witbier	5 Gallons	1.063	1.019	5.8	25.59	4.44 °L	122	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2025 6:11 PM Notes:
Fghhf	No Profile Selected	5.5 Gallons	1.057	1.013	5.78	57.19	3.21 °L	122	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2025 3:07 AM Notes:
Hazybayby	No Profile Selected	2.5 Gallons	1.061	1.015	6.01	0	4.17 °L	122	0
Author: MisterX Boil Size: 3 Gallons Boil Time: 45 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2024 4:04 AM Notes:
Bandymas Nr 93 09-28	American Pale Ale	21 Litres	1.059	1.014	5.94	36.43	6.21 °L	122	1
Author: Boil Size: 26.68 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2024 10:45 AM Notes:
American IPA Putumayo 50 Litros V2	American IPA	50 Litres	1.055	1.011	5.83	50.38	8.13 °L	122	0
Author: MarioVasquez Boil Size: 57.18 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2024 3:58 PM Notes:
Comeback Saison	Saison	5 Gallons	1.055	1.01	5.84	46.01	4.09 °L	122	0
Author: jjskck Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 20 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2024 5:06 AM Notes:
Meat Muncher	No Profile Selected	23 Litres	1.05	1.005	5.93	15.69	3.5 °L	122	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 180.8 g Creation Date: 2/11/2024 4:50 PM Notes:
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