Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
#6 - Märzen Basic Selu	Märzen	26 Litres	1.059	1.009	6.57	24.11	6.73 °L	179	0
Author: Selu Boil Size: 34.65 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 14 ° C Priming Method: dextrose Priming Amount: 198.7 g Creation Date: 11/30/2024 6:12 PM Notes:
2026-04-10 Chocolate Vanilla Porter	American Porter	6 Gallons	1.062	1.016	5.99	34.72	36.85 °L	179	0
Author: kearlnc1 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 73 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2026 9:23 PM Notes: Brewed 2026-04-10 Kegged 2026-04-23 Original Gravity 1.062 Terminal Gravity 1.020 ABV 5.51% Pre-boil 7 gallons Post Boil 6.0 gallons Fermenter 5.5 gallons Pitch Term 74 F Ferment 68 F
Reese's Stout	American Porter	5.2 Gallons	1.062	1.017	5.88	28.36	32.37 °L	179	0
Author: Mellow Stone Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 9/27/2025 6:47 PM Notes: 2 boxes of Reeses Puff in mash for 60 minutes 1 8oz. Bottle of peanut butter extract from Amaretti in purged keg before transferring.
Helles	Munich Helles	232 Gallons	11.636	2.519	4.86	18.61	3.11 °L	179	0
Author: Beerzilla91 Boil Size: 254 Gallons Boil Time: 90 Boil Gravity: 10.7 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2025 6:07 PM Notes:
Porter - Low-ish ABV	American Porter	26 Gallons	1.035	1.008	3.54	32.23	30.29 °L	179	0
Author: Sully574 Boil Size: 27.76 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2025 8:59 PM Notes:
Dunkles Weizen	Dunkles Weissbier	40 Litres	1.071	1.014	7.5	22.18	9.82 °L	179	0
Author: Boil Size: 46.28 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 9:10 AM Notes:
Red Stripish	International Pale Lager	5 Gallons	1.057	1.013	5.77	22.09	4.22 °L	179	0
Author: Boil Size: 7.33 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2025 11:34 PM Notes:
Altbier	Altbier	5 Gallons	1.057	1.014	5.63	27.26	14.66 °L	179	0
Author: M-016 Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 25.29 psi Creation Date: 2/24/2025 2:43 AM Notes:
Lager	Czech Premium Pale Lager	40 Litres	12.163	3.755	4.51	31.58	3.66 °L	179	0
Author: MikeX Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 10.9 Efficiency: 77 Mash Thickness: 5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 13 ° C Priming Method: co2 Priming Amount: 1.18 bar Creation Date: 1/4/2025 11:57 AM Notes:
American Stout	American Stout	21 Litres	1.079	1.022	7.45	73.89	50 °L	179	0
Author: mudskipper Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 233.3 g Creation Date: 1/4/2025 7:14 AM Notes:
Cornflake Cream Ale_2308	Blonde Ale	20.8 Litres	1.051	1.01	5.44	19.65	4.09 °L	179	0
Author: Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.04 bar Creation Date: 8/20/2023 5:05 PM Notes:
Great Southern	International Pale Lager	80 Litres	1.035	1.008	3.45	0	2.83 °L	179	0
Author: Boil Size: 85.93 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2024 3:47 AM Notes:
American Pale Ale	American Pale Ale	5.5 Gallons	1.053	1.013	5.23	42.97	5.29 °L	179	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2024 6:50 PM Notes:
King Pin	German Pils	5.5 Gallons	1.041	1.01	4.01	36.41	4.29 °L	179	0
Author: Delta5Actual Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 10/31/2024 5:18 PM Notes: Lagering schedule as per normal
BOEMIAN PILSNER	Czech Premium Pale Lager	44 Litres	1.047	1.011	4.8	32.52	5.74 °L	179	0
Author: Boil Size: 55.11 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 8 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2024 1:29 AM Notes:
Marzen Harrison 15+	Märzen	15 Gallons	1.062	1.01	6.91	19.97	11.77 °L	179	0
Author: GreenEagle Boil Size: 17.36 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: 22.3 psi Creation Date: 8/30/2024 9:39 AM Notes:
Awesome Recipe	Ordinary Bitter	47 Litres	1.048	1.012	4.72	0	3.16 °L	179	0
Author: Boil Size: 52.7 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2024 9:18 PM Notes:
Te Anau Pilsner	German Pils	23 Litres	1.044	1.008	4.7	33.33	2.79 °L	179	1
Author: scjm11 Boil Size: 30.625 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 135.4 g Creation Date: 6/9/2024 5:48 AM Notes:
Oktoberfest	Märzen	45.4 Litres	1.059	1.018	5.39	29.66	9.76 °L	179	0
Author: Luca Cailotto Boil Size: 51.35 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 90 Mash Thickness: 2.61 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2024 8:56 AM Notes:
Blond Pale Ale	Strong Bitter	5 Gallons	1.046	1.01	4.73	0	29.1 °L	179	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 0.98 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° F Priming Method: Honey Priming Amount: 4.1 oz Creation Date: 3/7/2024 10:23 PM Notes:
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