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Mark Alt #1
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Altbier
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38 Gallons |
1.051 |
1.012 |
5.06 |
31.5 |
8.97 °L
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157 |
0 |
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| Boil
Size: 37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: 11.54 psi |
Creation
Date: 9/24/2024 9:46 PM |
| Notes: Start fermentation at 70 |
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Biscut Lager
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German Pils
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5.5 Gallons |
1.047 |
1.009 |
5.03 |
30.81 |
4.71 °L
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157 |
1 |
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| Boil
Size: 7.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 54 ° F |
Priming Method: co2 |
Priming Amount: 24.51 psi |
Creation
Date: 1/11/2026 4:22 AM |
| Notes: |
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Harvest Czech Pale Lager
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International Pale Lager
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6.08 Gallons |
1.052 |
1.013 |
5.09 |
13.8 |
2.72 °L
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157 |
0 |
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| Boil
Size: 8.73 Gallons |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 9/7/2025 3:05 AM |
Notes: using GasOne false bottom mashtun/boiler because of fresh whole leaf hops from my garden.
temp steps 131 for 15 minutes
pull 3 quart bring to 149 to 15 162 for 15 then boil for 15 minutes
to bring mash to 149
3 quarts to 162 for 15 boil for 15 minutes to bring mash to 162
drain thin mash 3 quarts boil then return to mash to raise to 170
recirc or vorluof for 20 minutes
gather 7 gallons to boil use fresh picked hops
got 23 liters
sg 1.050 transferted to carboy sept 12 sg 1.012
oct 5 transfer to corny keg, put in keezer at 33 f and 3 psi C02 to cold crash
oct 7 add biofine 15 mls thru gas port with syringe
oct 15 taste test AOk very clear c02 at 14 psi. new keezer build at 37F beer line about 6 feet could be longer according to research. |
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Awesome Recipe
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No Profile Selected |
1550 Litres |
1.048 |
1.009 |
5.13 |
0 |
10.56 °L
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157 |
0 |
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| Boil
Size: 1650 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/17/2025 8:15 AM |
| Notes: |
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French Pils
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German Pilsner (Pils)
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230 Gallons |
1.045 |
1.007 |
5.05 |
33.86 |
3.23 °L
|
157 |
0 |
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| Boil
Size: 270 Gallons |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2025 7:00 PM |
| Notes: |
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Guava Guapa
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Belgian Pale Ale
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12 Gallons |
1.052 |
1.013 |
5.09 |
29.36 |
5.91 °L
|
157 |
0 |
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| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2025 6:42 PM |
| Notes: |
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Yodel-e-i-brew Swiss Lager
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International Pale Lager
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26 Gallons |
1.044 |
1.007 |
4.96 |
21.24 |
3.16 °L
|
157 |
0 |
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| Boil
Size: 28.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/4/2025 3:57 PM |
| Notes: |
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TP-006
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Blonde Ale
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10 Litres |
11.725 |
2.419 |
4.96 |
27.64 |
3.94 °L
|
157 |
0 |
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| Boil
Size: 16.2 Litres |
Boil Time: 60 |
Boil Gravity: 7.3 |
Efficiency: 62 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 53.5 g |
Creation
Date: 2/2/2025 1:34 PM |
| Notes: |
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PUB 142 - Dunkles Weissbier
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Dunkles Weissbier
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280 Gallons |
1.05 |
1.013 |
4.97 |
11.4 |
18.26 °L
|
157 |
0 |
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| Boil
Size: 310 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2025 7:28 PM |
| Notes: |
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Beregning Af Farve Vs PH
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No Profile Selected |
20 Litres |
1.048 |
1.011 |
4.91 |
0 |
41.39 °L
|
157 |
0 |
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2024 3:14 PM |
| Notes: |
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Noodle - All Grain Turkey Red Wheat Hefe
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Weizen/Weissbier
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5.5 Gallons |
1.052 |
1.013 |
5.09 |
11.14 |
3.64 °L
|
157 |
0 |
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| Boil
Size: 6.78 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 4/16/2022 1:50 PM |
Notes: Color is amazing!
1.015ish-1.08 final gravity |
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FRB Pils
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Classic American Pilsner
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2.5 Gallons |
1.05 |
1.013 |
4.96 |
50.5 |
3.77 °L
|
157 |
0 |
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| Boil
Size: 4.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/26/2024 2:42 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
620 Gallons |
1.049 |
1.012 |
4.81 |
0 |
5.75 °L
|
157 |
0 |
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| Boil
Size: 620 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2024 6:30 PM |
| Notes: |
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Awesome Recipe
|
Saison
|
23 Litres |
1.044 |
1.007 |
4.96 |
0 |
3.2 °L
|
157 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2024 6:32 PM |
| Notes: |
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Awesome Recipe
|
American Light Lager
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310 Gallons |
1.049 |
1.012 |
4.83 |
0 |
13.85 °L
|
157 |
0 |
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| Boil
Size: 340 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2023 4:52 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
50 Litres |
1.052 |
1.013 |
5.1 |
25.4 |
12.58 °L
|
157 |
0 |
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| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 3.61 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2023 11:35 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
360 Litres |
1.049 |
1.012 |
4.86 |
43.09 |
4.57 °L
|
157 |
0 |
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| Boil
Size: 368.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2022 2:20 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
22 Litres |
1.047 |
1.009 |
5.03 |
0 |
4.01 °L
|
157 |
0 |
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2022 1:26 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
15 Gallons |
1.049 |
1.012 |
4.84 |
0 |
2.32 °L
|
157 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2022 5:50 AM |
| Notes: |
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DIY American Wheat V1
|
American Wheat Beer
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5.7 Gallons |
1.05 |
1.012 |
5.04 |
31.12 |
5.18 °L
|
157 |
0 |
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| Boil
Size: 6.7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 10.23 psi |
Creation
Date: 6/14/2022 2:00 AM |
Notes: Bluebonnet Brew Off 2025 score 44
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Clarification processes:
Whirlflock in boil
Let settle after chilled x 60 min
Pull off a pint of settled trub
Drain mostly clear wort to FV
Clarityfirm in the FV
At terminal gravity, Cold crash x 7 days
Add gelatin on day 7
Rack to keg via gravity fed closed loop transfer
Biofine 5 mL in the keg
Pull pint after 5-7 days
Carbonate as per usual |
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