|
Lodge Belgian Saison
|
No Profile Selected |
5 Gallons |
1.082 |
1.018 |
8.41 |
11.11 |
11.37 °L
|
220 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.137 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2024 5:39 PM |
| Notes: |
|
|
A Touch Of The PrIsm
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.075 |
1.015 |
7.91 |
12.24 |
4.68 °L
|
220 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2026 3:54 PM |
| Notes: |
|
|
It's A Trap[pist]
|
Belgian Tripel
|
5 Gallons |
1.078 |
1.018 |
7.89 |
24.83 |
6.76 °L
|
220 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2025 10:55 PM |
Notes: O.G. 1.071-72
F.G. 1.008
ABV: 8.4-8.5% |
|
|
Gearbox
|
Doppelbock
|
5.5 Gallons |
1.091 |
1.024 |
8.68 |
22.2 |
20.46 °L
|
220 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.166 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/29/2025 2:52 AM |
| Notes: |
|
|
Lekkercita
|
Belgian Golden Strong Ale
|
28 Litres |
1.072 |
1.012 |
7.97 |
42.9 |
3.92 °L
|
220 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 34.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2025 12:38 PM |
| Notes: |
|
|
White IPA West Coast Split Batch
|
Specialty IPA: White IPA
|
12 Gallons |
1.071 |
1.014 |
7.48 |
81.32 |
4.57 °L
|
220 |
0 |
|
|
|
| Boil
Size: 15.88 Gallons |
Boil Time: 75 |
Boil Gravity: 1.062 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2025 5:27 PM |
| Notes: |
|
|
37.2베티에게
|
Belgian Dubbel
|
19 Litres |
1.071 |
1.015 |
7.34 |
0 |
19.95 °L
|
220 |
0 |
|
|
|
| Boil
Size: 24.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2025 11:18 AM |
| Notes: |
|
|
Le Cat Saison
|
Saison
|
5.5 Gallons |
1.076 |
1.019 |
8 |
26.94 |
4.84 °L
|
220 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 75 |
Boil Gravity: 1.14 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2025 9:23 PM |
| Notes: |
|
|
Wort For Canning
|
No Profile Selected |
3 Gallons |
1.08 |
1.02 |
7.86 |
0 |
7.85 °L
|
220 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/17/2025 2:59 AM |
| Notes: |
|
|
Bandymas Nr 94 10-26
|
British Strong Ale
|
20 Litres |
1.074 |
1.014 |
7.89 |
20.83 |
10.04 °L
|
220 |
1 |
|
|
Author:
|
|
|
|
| Boil
Size: 27.57 Litres |
Boil Time: 90 |
Boil Gravity: 1.054 |
Efficiency: 79 |
Mash Thickness: 2.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2024 1:54 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
31 Gallons |
1.075 |
1.019 |
7.34 |
0 |
2.21 °L
|
220 |
0 |
|
|
|
| Boil
Size: 31 Gallons |
Boil Time: 60 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2022 6:56 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.086 |
1.022 |
8.5 |
0 |
7.81 °L
|
220 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.158 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2024 2:18 PM |
| Notes: |
|
|
Juice Gravy
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.074 |
1.015 |
7.82 |
0 |
5.75 °L
|
220 |
0 |
|
|
|
| Boil
Size: 6.74 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/25/2024 11:45 AM |
| Notes: |
|
|
Dad Joke #2
|
No Profile Selected |
6.25 Gallons |
1.081 |
1.011 |
9.22 |
21.92 |
26.2 °L
|
220 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2024 7:16 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1400 Litres |
1.078 |
1.019 |
7.65 |
0 |
12.93 °L
|
220 |
0 |
|
|
|
| Boil
Size: 1405.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2024 11:23 AM |
| Notes: |
|
|
Hazy
|
No Profile Selected |
24 Litres |
1.075 |
1.014 |
7.94 |
18.49 |
5.01 °L
|
220 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 30 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2024 9:53 AM |
| Notes: |
|
|
1
|
No Profile Selected |
21 Litres |
1.072 |
1.004 |
8.84 |
0 |
1.68 °L
|
220 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2023 1:00 AM |
| Notes: |
|
|
North Avenue Double
|
Imperial IPA
|
1 Gallons |
1.079 |
1.017 |
8.22 |
103.48 |
5.08 °L
|
220 |
1 |
|
|
|
| Boil
Size: 1.52 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2023 12:14 PM |
| Notes: |
|
|
Belgian Dubbel 01
|
Belgian Dubbel
|
22 Litres |
17.544 |
3.734 |
7.55 |
22.45 |
16.8 °L
|
220 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 15 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 9/25/2023 9:37 AM |
| Notes: |
|
|
Special Reserve #6
|
No Profile Selected |
1.25 Gallons |
1.07 |
1.013 |
7.43 |
63.48 |
34.51 °L
|
220 |
0 |
|
|
Author:
|
|
The Miller Brewing Experience
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/27/2022 4:01 PM |
| Notes: |
|
|
|
|