Homebrew Beer Recipes

Page 15243 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pseudo West Coast Pils	No Profile Selected	21 Litres	1.051	1.012	5.13	0	4.72 °L	163	0
Author: Dean Strickland Boil Size: 25.2 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2024 4:51 PM Notes: adding amylase enzyme to fermenter
Rye Pale Ale - Single Hop Cascade	American Pale Ale	5.5 Gallons	1.048	1.009	5.07	41.49	9.48 °L	163	0
Author: Trails Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 8/6/2025 3:33 AM Notes:
Sumac Sour	Berliner Weisse	5.2 Gallons	1.051	1.013	5.04	4.81	3.09 °L	163	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: 18 psi Creation Date: 8/4/2025 6:00 PM Notes:
Alt Beer	North German Altbier	585 Litres	1.054	1.013	5.27	0	14.01 °L	163	0
Author: OutSpoken Boil Size: 620 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2025 1:10 PM Notes:
SunDialer	American Pale Ale	23 Litres	1.05	1.009	5.26	22.7	4.68 °L	163	0
Author: Boil Size: 29.3 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2025 7:46 PM Notes:
Blonde Ale Beerfest 2025	Blonde Ale	39 Litres	1.05	1.01	5.22	25.4	4.87 °L	163	1
Author: ddirt Boil Size: 42.7 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2025 9:22 AM Notes:
Collaboration Beer Barrel & Flow	No Profile Selected	220 Gallons	1.054	1.013	5.31	6.89	14.92 °L	163	0
Author: Boil Size: 222.63 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2025 3:59 PM Notes:
California Common 3	California Common	5.5 Gallons	12.483	3.052	5.05	32.62	11.65 °L	163	0
Author: Ian Hauser Boil Size: 7.04 Gallons Boil Time: 60 Boil Gravity: 9.8 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2025 1:51 AM Notes:
Oh Bother! Honey Smash Ale	Standard/Ordinary Bitter	500 Litres	13.343	3.45	5.32	0	22.48 °L	163	0
Author: Boil Size: 700 Litres Boil Time: 60 Boil Gravity: 9.7 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 4:46 PM Notes:
Yuengling Clone Extract Version	No Profile Selected	5.5 Gallons	1.05	1.011	5.21	20.34	10.94 °L	163	0
Author: Mufasa's Brewing Boil Size: 6.87 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2025 11:50 PM Notes:
Awesome Recipe	No Profile Selected	215 Gallons	1.052	1.013	5.1	0	3.62 °L	163	0
Author: Boil Size: 235 Gallons Boil Time: 75 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2023 7:03 PM Notes:
Belgian Black	Belgian Dark Strong Ale	2 Gallons	1.055	1.016	5.07	29.21	39.16 °L	163	1
Author: flashgordo9 Boil Size: 2.77 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2024 11:20 PM Notes:
Killer Kiwi III	Czech Premium Pale Lager	20.8 Litres	1.052	1.012	5.36	33.78	5.14 °L	163	2
Author: The Keg Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2024 9:43 PM Notes: Cold side dry hop really works leave nice fruit notes but subtle....definitely do again DH 21-mar-2025 FG 1.012 20-Mar-25 Force diacetyl test complete crashed to 8 for final DH as above Hopefully FG dry enough......only had 1 pkt of saflager S-189... I think the Mash Thermometer is erratic, mash getting too high and creating unfermentable sugars Gel in 24-Mar FG readings taken over last 3 days (Today 26-apr), stable @ 1.011. Subtle Tropical fruit flavours, stronger than last time hopefully ok when cold and carbonated fully.
American Amber	No Profile Selected	17 Gallons	1.054	1.014	5.33	34.42	13.2 °L	163	0
Author: Djbrew Boil Size: 20.5 Gallons Boil Time: 75 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/7/2024 8:39 PM Notes:
American Amber Ale	No Profile Selected	5.5 Gallons	1.054	1.014	5.35	33.55	10.51 °L	163	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 1:29 PM Notes:
A Beer	Cream Ale	19 Litres	1.05	1.01	5.33	11.84	3.36 °L	163	0
Author: Boil Size: 24.92 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2024 1:25 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.051	1.013	5.06	15	5.26 °L	163	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/6/2024 11:33 PM Notes:
Lukes Bday Thiolized Pale Ale	English IPA	6 Gallons	1.054	1.014	5.2	19.57	6.54 °L	163	2
Author: Dnicolas Boil Size: 8.31 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2023 7:16 PM Notes:
Awesome Recipe	No Profile Selected	50 Litres	1.049	1.011	5.04	0	3.58 °L	163	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2023 11:37 AM Notes:
Awesome Recipe	No Profile Selected	3 Gallons	1.049	1.009	5.31	0	36.76 °L	163	0
Author: Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2023 7:27 PM Notes:
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